Baker jobs in Clifton, New JerseyCreate job alerts

Job Description What job are we baking: We are looking for a Counter Staff to join our retail bakery team in our. Must have a passion for building relationships, delivering a great customer experience, and willingness to learn. This role will report to the Team Leader and partners with the Shift Lead. Your bakery duties: • Provides a warm, welcoming, and informative experience to all customers, • Bakes signature cookies and creates specialty drinks to high standards, • Responds courteously and timely to customer feedback, • Maintains a high-level of cleanliness in the bakery, • Provides scheduling flexibility according to business needs Your main ingredients: • Strong interpersonal skills and ability to build relationships, • Strong communication skills, open to feedback, and takes action, • Ability to learn and utilize technology, • Ability to navigate a bakery, stockroom, office, and lift up to 30 lbs., with or without reasonable accommodation, • 18 years of age or older, • Interest in being a baker or barista a plus! Benefits: • Opportunity for career growth! Chip City is growing rapidly and opening new stores, • A free Chip City cookie & signature beverage each shift, • 50% Off all cookies, beverages, and merchandise

We are looking for an enthusiastic, creative, and hardworking bread baker to join our small and growing family-run bakery.We serve naturally leavened, artisan breads and pastry items to select Farmers Markets in North Jersey.The ideal candidate is familiar with high-hydration and slowly fermented do

Job Description What job are we baking: We are looking for Counter Staff to join our retail bakery team in ours. Must have a passion for building relationships, delivering a great customer experience, and willingness to learn. This role will report to the Team Leader and partner with the Shift Lead. Your bakery duties: • Provides a warm, welcoming, and informative experience to all customers, • Bakes signature cookies and creates specialty drinks to high standards, • Responds courteously and timely to customer feedback, • Maintains a high-level of cleanliness in the bakery, • Provides scheduling flexibility according to business needs Your main ingredients: • Strong interpersonal skills and ability to build relationships, • Strong communication skills, open to feedback, and takes action, • Ability to learn and utilize technology, • Ability to navigate a bakery, stockroom, office, and lift up to 30 lbs., with or without reasonable accommodation, • 18 years of age or older, • Interest in being a baker or barista a plus! Benefits: • Opportunity for career growth! Chip City is growing rapidly and opening new stores, • A free Chip City cookie & signature beverage each shift, • 50% Off all cookies, beverages, and merchandise

The IT Project Manager must coordinate and manage department and enterprise level technology projects, provide project analysis and status information to management, assist interested Firm teams with implementing recommended project management practices, and participate in improving project manageme

Job Description Job description: Join Team Butter! The Able Baker is a small, locally owned bakery in Maplewood, New Jersey. We bake cakes, cookies, pies and other classic desserts, all from scratch on premises. We're a well-known destination in our town, as loved for our great coffee and baked goods as for our outstanding service and community vibe. We opened our doors in October 2011, doubled our space in 2016, and will be opening our second location later this year. We have been featured in the New York Times, Real Simple, NJ Monthly, American Express Business Online, and more. We support local arts and education initiatives, and donate generously to organizations that champion social justice, fight food insecurity, and promote equality for all. We are looking for full-time or part-time Production Bakers. The kitchen is a collaborative group; flexibility and a willingness to contribute wherever needed is essential. High standards, fast pace, and solid pastry skills are necessary to keep up with high-volume output. Job Requirements: • Full-time, 40 hrs/week and part-time, 24-30 hrs/week, • 2 years of experience in a commercial bakery or pastry department, • Minimum associates degree and/or completion of pastry certification, • Team player in the Kitchen, and with Front of House, • Positive, effective communication skills, • Must be capable of lifting boxes or containers weighing up to 50 pounds and standing for long periods of time, • Able to work in fluctuating temperatures and hectic environment, • Flexibility to work with scheduling constraints of a small bakery driven by customer demand, • Weekend availability required, • Position may also require early mornings, evenings, and extended shifts during peak periods, • Solid (basic) piping skills. Pie-making experience is a plus, though not required Job Description: • Mix and bake recipes to company standards, • Bake off all products to recipe specs, • Finish baked goods using frostings, icings, and fillings, • Share in prep work, including chopping fruits and nuts, mixing our GF flour blend, restocking ingredients, etc., • Maintain a clean workspace, including washing dishes and cleaning/sanitizing kitchen, • Precision in working with allergens and ingredient limitations (gluten-free, dairy-free, etc.), • Support team efforts to complete workload efficiently. This includes non-baking tasks such as receiving shipments and rotating stock, • Meet standards of quality and productivity in high volume, fast-paced environment We Offer: • A friendly, supportive, and fast-paced environment, • Flexible scheduling, • Room to grow, • Medical and dental insurance at no cost to employee (25 hrs/week or more), • Paid vacation for F/T employees (35 hrs/week or more), • Paid sick days (5 days per year for F/T), • 401k retirement plan with generous company matching, • Employee Discount, • Birthday cake on your birthday Pay: $17.00 - $19.00 per hour + tips (average $5 per hour), commensurate with experience The Able Baker is an Equal Opportunity Employer Job Types: Full-time, Part-time

Job Description We are prepping to open a brand new location in Bergen Town Center Mall, and currently building our team. We are planning to have our Grand Opening ~ late August / early September.Who are we looking for?If you are someone who enjoys leading the best team(s) in the industry, baking, working with your hands, managing and has a passion to serve and make memorable experiences, likes to learn and grow while being in a fast-paced environment, then Crumbl Cookies is the place for you. Oh... and did we tell you these cookies are the best in the world!!!Crumbl Cookies is a new company that is disrupting the way people experience and enjoy cookies. We are proudly going to build a reputation consisting of incredible tasting and consistently delicious cookies that are the best in the world, through our fun "Crumbl" culture, creating raving fan experiences every day, and providing a clean, safe, and welcoming environment. This reputation is only possible with an individual who is passionate and dedicated to offering world class cookies and raving fan experiences, believing in the impossible, serving their team and guests, and having a strong desire to grow and learn.Essential Role Functions Leadership | Communication | Management | Interpersonal Skills| Teamwork | Efficiency | Teaching Coaching | Sales | Job Technology | Time Management | Planning & Prioritization | Raving Guest ServiceLEADERSHIP: Leads the team through character, building guest as well as team relationships, and action as well as vision. Holds oneself accountable, acts with integrity at all times.COMMUNICATION: Exceptional communication skills, with all team members as well as management staff, vendors, corporate office, as well as all others that we come into contact with.MANAGEMENT: Ability to manage the team and systems in order to achieve the vision, mission, and values pertaining to CRUMBL.INTERPERSONAL SKILLS: Ability to relate, listen, as well as to solve the needs of both our team members as well as our guests.TEAMWORK: Understands the importance of delivering on individual role responsibilities but also shows a desire and effort to support, management as well as team members.EFFICIENCY: Has a mindset and work-ethic that is focused on providing exceptional guest service and Crumbl products in a quick manner. Commits to performing all duties extremely well at a pace that creates a memorable experience for our team members as well as our guests.TEACHING/COACHING: Ability to patiently support team members to be the best there is in their roles.SALES: Desires to grow the business, with new guests as well as business, thru catering as well as in store interactions.TECHNOLOGY: Understand and uses Crumbl business technology applications efficiently. Stays current on all training and displays a high level of performance in the technology tools used.TIME MANAGEMENT: Ability to prioritize time as well as where to dedicate their time throughout their shift.PLANNING/PRIORITIZATION: Ability to prepare ahead of time to meet the demands of the position, as well as to choose the most important tasks as well as duties on a daily basis.RAVING FAN SERVICE: Instinctively serves our guests with a smile and genuine intentions to provide them with an amazing experience. Always acts in a way that represents the "Crumbl Culture".Role QualificationsWork-Ethic | Experience | Cultural Fit | Education | Commitment to People & Excellence WORK-ETHIC: Committed to giving excellent effort in all responsibilities and tasksEXPERIENCE: Leadership or management experience, food or restaurant experience, customer service experienceCULTURAL FIT: Has a strong internal "why" that aligns with us and Crumbl Headquarters, has similar values and character, and has a passion for food and baking.EDUCATION: High school or higherCOMMITMENT TO THE GUEST & EXCELLENCE: Has a genuine desire to serve others while having an unquenchable thirst for excellence.We believe In The Golden Rule & PotentialWe treat all people well, with a positive and caring servant's attitude.We believe in coaching everyone to their full potential.Character, Values & Excellence We have high integrity and character, which builds an unbreakable level of trust.We are excellence driven, paying attention to every detail.We have grit and are bold and decisive in our actions.Living Life, Inspiring, & Having FunWe enjoy life, give people hope, and have fun.BenefitsFree cookiesRegular performance collaboration and career growth opportunitiesFlexible schedulingRecognition awardsSundays offSick timeFuture Leadership Opportunities We plan to develop and promote from within for future roles that will be needed as we grow.We are planning on expanding Crumbl locations throughout our area and then into other states throughout the country.Competitive compensation packages for all positions."Do what you do so well that they want to see it again and bring their friends." - Walt Disney

Job Summary: To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing dep

Location: Newark, NJ (ShopRite of Newark).We are living our Purpose - To Care Deeply about People, Helping them to Eat Well and Be Happy.This Purpose guides everything we do and is why we are in business.We are using our service priorities - Safety, Friendliness, Presentation, and Efficiency to help

Job Summary: To deliver a great customer experience while assisting the Bakery Manager in the daily operation of the department with baking, mixing dough, icing, packaging and filling, of designated pastry and bread items in the Bakery Department; to maintain a neat, clean and visually appealing dep

Albertsons - 85 Godwin Avenue - Responsibilities: Bake breads, cookies, and pastries; decorate cakes; Operate ovens, mixers, slicers, and proofers; Maintain high quality, freshness, and safety standards; Keep display cases stocked and clean; Assist customers and fellow associates.

Michael Baker International is seeking a Senior Project Manager Highway/Roadway Design to lead the delivery of transportation infrastructure projects across New Jersey and the Philadelphia region.

Maintain responsibility for successful project execution post-award, collaborating with Michael Baker leadership and technical teams nationwide. Michael Baker International is seeking an experienced Design-Build Manager / Senior Project Manager to lead the pursuit and delivery of complex design-buil

Michael Baker International maintains a drug-free workplace and performs pre-employment substance abuse testing and background checks. Applicants to and employees of Michael Baker International are protected under Federal law from discrimination. Michael Baker is seeking an experienced Cost Estimati

Michael Baker's award-winning personnel have a reputation for taking their understanding of the local airport community / environment and incorporating related elements into their designs and plans. Michael Baker International is seeking an Aviation Senior Project Manager/Director to be based near N

Job Description Head Baker / Production Manager Continental Cookies, Inc. – Hackensack, NJ Full-Time | Hands-On Leadership Position Continental Cookies, Inc. is a family-owned wholesale bakery manufacturing premium cookies and pastries since 1960. We are seeking an experienced, dependable, hands-on Head Baker / Production Manager to oversee and participate in our daily bakery production. This is not a desk-management position. The right person will work directly with the production team while taking responsibility for organization, quality, efficiency, staffing, and completion of the day's production requirements. Position Summary The Head Baker / Production Manager is responsible for coordinating and supervising daily bakery production from ingredient preparation through baking, finishing, packaging, and cleanup. This person must understand commercial bakery production and be capable of leading employees while also stepping into production whenever necessary. The successful candidate will be organized, practical, mechanically inclined, quality-conscious, and able to anticipate problems before they interfere with production. Primary Responsibilities • Plan and organize daily and weekly production based on customer orders and required delivery dates., • Direct bakery employees and assign work according to production priorities., • Personally participate in mixing, baking, depositing, sheeting, cutting, filling, finishing, and other production operations as needed., • Ensure recipes, formulas, batch sizes, weights, temperatures, baking times, and production procedures are followed consistently., • Monitor product quality throughout production, including appearance, size, weight, texture, bake, filling, chocolate coating, and packaging., • Maintain consistency between batches and identify problems before significant product or labor is wasted., • Coordinate the flow of work between mixing, makeup, ovens, cooling, finishing, chocolate work, and packaging., • Make sure employees have the ingredients, equipment, pans, racks, packaging, and instructions necessary to keep production moving efficiently., • Monitor employee performance, productivity, attendance, workmanship, and adherence to procedures., • Train employees in proper production methods, equipment operation, sanitation, food safety, and quality standards., • Maintain a clean, organized, safe, and food-compliant production environment., • Enforce sanitation, allergen-control, traceability, GMP, and food-safety procedures., • Monitor ingredient and packaging inventories and communicate purchasing or production needs before shortages occur., • Minimize waste, rework, downtime, and unnecessary labor., • Troubleshoot production and equipment problems and determine when maintenance or outside service is required., • Communicate clearly with ownership and other company leaders regarding production status, staffing issues, quality concerns, shortages, equipment problems, and anything that could affect customer orders., • Help develop better production methods, employee procedures, scheduling, and efficiencies as the company grows., • Take responsibility for completing production correctly and on schedule, particularly during high-volume holiday periods. Leadership Expectations We are looking for someone who takes ownership of the operation. The Head Baker / Production Manager should not need to be told about every problem. If something is wrong, falling behind, running low, or needs attention, we expect this person to recognize it, communicate it, and take appropriate action. This position requires someone who can work effectively with many different personalities. The manager must be able to correct employees when necessary while remaining professional and respectful. Communication is extremely important. Instructions, production changes, problems, and decisions must be communicated to the appropriate managers and employees so that everyone who needs the information receives it. The ideal candidate is willing to do whatever reasonable production task is necessary to get the job completed. There is no attitude of "that's not my job" in this position. Qualifications • Significant professional baking or commercial bakery production experience., • Previous supervisory, lead baker, production-management, or similar leadership experience strongly preferred., • Strong knowledge of bakery production methods and equipment., • Ability to read, understand, follow, and scale bakery formulas and production specifications., • Ability to organize multiple products and production processes simultaneously., • Strong troubleshooting and problem-solving skills., • Good judgment and common sense in a fast-moving production environment., • Ability to train, direct, and hold employees accountable., • Strong attention to product quality and consistency., • Understanding of sanitation, food safety, allergens, and good manufacturing practices., • Ability to communicate effectively in English with ownership, management, employees, vendors, and service personnel., • Spanish-speaking ability is helpful but not required., • Ability to work on one's feet and perform the lifting and physical activities normally required in commercial bakery production., • Availability for additional hours and schedule flexibility during peak production periods, particularly before major holidays. What We Are Looking For More than anything, we are looking for a competent and dependable production leader. Bakery knowledge can continue to develop, but this position requires good judgment, organization, work ethic, accountability, and leadership. The right person notices what needs to be done and gets it done. They should be comfortable making decisions, asking questions when necessary, correcting problems, helping employees, and keeping ownership informed. Our goal is to find someone who can become a trusted leader within the company and take genuine responsibility for the day-to-day operation of bakery production.

Sam's Club | Medical, Dental, Vision, Rx + 401(k) with match + PTO + 100% Reimbursement of Tuition & Books | 300 Park Plaza Drive | Responsibilities: Prepare bakery merchandise by following recipes and operating baking equipment; Wrap, label, store, and ensure date control for bakery items; Maintain

Join Michael Baker International, consistently honored as a Top 20 transportation firm by Engineering News-Record. Michael Baker International is seeking a Senior Project Manager - Highway/Roadway Design for our New York office who is eager to support our Highway Design group and continue growing th

At Nothing Bundt Cakes , the Assistant Baker is at the heart of it all. Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes.

Nothing Bundt Cakes in Wayne, NJ is seeking an Assistant Baker to help craft our signature cakes and support the bakery team in delivering consistent, delicious treats.

A mental health care organization is seeking licensed clinicians to provide psychological services in Paramus, NJ.This hybrid position offers flexible working across multiple locations.Candidates must possess a valid license and have strong clinical and interpersonal skills.Join a multidisciplinary

Job DescriptionWe are hiring Bakers for a high-end Bakery café. The Baker is responsible for preparing a variety of breads, pastries, cookies, cakes, sandwiches, and pies while maintaining the highest standards of quality, consistency, and food safety. The ideal candidate should have strong baking skills, attention to detail, and the ability to work efficiently in a fast-paced bakery environment. Responsibilities • Start work early in the morning at 5:00 AM., • Work weekends and holidays as needed., • Prepare a variety of breads, pastries, cookies, cakes, sandwiches, and pies., • Follow recipes, production schedules, and quality standards to ensure consistent products., • Understand baking processes and recipes to produce high-quality items., • Weigh and measure flour and other ingredients to prepare dough and mixtures., • Mix ingredients to create fillings, doughs, and other bakery products., • Operate baking equipment, including mixers, ovens, fryers, and rollers., • Adjust oven temperatures and baking times to ensure proper results., • Decorate cakes with glazes, icing, and other decorations., • Prepare and assemble sandwiches., • Maintain inventory awareness, communicate ingredients, and supply needs to bakery team members., • Clean and sanitize kitchen equipment, tools, and work areas before and after use., • Maintain a clean and safe workspace in compliance with health and safety regulations., • Ability to regularly lift up to 50 lbs of flour and other ingredients.This position is temp to perm with full-time opportunity for the right candidate Schedule: 5am to 2pm, will vary depending on shifts, weekends and holidays Pay: $18/hr.

Job Description Crumbl Paramus - Bergen Town Center Opening SOON!Who are we looking for?Crew members that can work overnight in the store at 9pm to 5am. If you are someone who enjoys baking, working with your hands, has a passion to serve and make memorable experiences, likes to learn and grow while being in a fast-paced environment, then Crumbl Cookies is the place for you. O... and did we tell you these cookies are the best in the world!!!Crumbl Cookies is a brand-new company that is disrupting the way people experience and enjoy cookies. We are proudly going to build a reputation consisting of incredible tasting and consistently delicious cookies that are the best in the world, through our fun "Crumbl" culture, creating raving fan experiences every day, and providing a clean, safe, and welcoming environment. This reputation is only possible with an individual who is passionate and dedicated to offering world class cookies and raving fan experiences, believing in the impossible, serving their team and customers, and having a strong desire to grow and learn.Compensation$15 to $18 (hourly wage + tips)BenefitsTipsSampling cookiesDiscounted cookiesRegular performance collaboration and career growth opportunities (Management)Recognition awardsSundays offEssential Role FunctionsRaving Fans Service | Baking Crumbl Cookies | Presentation & Cleanliness | Team Work | Efficiency | Technology | Kitchen EquipmentRAVING FANS SERVICE: Instinctively serves the customer with a smile and genuine intentions to provide customers with a great experience. Always acts in a way that represents the "Crumbl Culture".BAKING CRUMBL COOKIES: Follows Crumbl recipes with exactness and care. Pays close attention to the details of each cookie, making sure consistency and the highest of quality is experienced every time.PRESENTATION & CLEANLINESS: Is detailed with each cookie's presentation, ensuring no steps are skipped, and the final product is warm, delicious, presentable, and filled with lots of Crumbl love. Constantly cleans and maintains order with the equipment and utensils used, as well as keeps the kitchen areas presentable and safe.TEAMWORK: Understands the importance of delivering on individual role responsibilities but also shows a desire and effort to support fellow crew members perform other business tasks.EFFICIENT: Has a mindset and work-ethic that is focused on providing exceptional service and Crumbl products in a quick manner. Commits to performing all duties extremely well at a pace that creates a memorable experience for the customer.TECHNOLOGY: Understand and uses Crumbl business technology applications efficiently. Stays current on all training and displays a high level of performance in the technology tools used.KITCHEN EQUIPMENT: Safely and properly operates Crumbl kitchen equipment and utensils. Shows respect and ownership over the equipment, utensils, and other kitchen material.Role QualificationsWork-Ethic | Experience | Cultural Fit | Education | Commitment to People & ExcellenceWORK-ETHIC: Committed to giving excellent effort in all responsibilities and tasksEXPERIENCE: Food or restaurant experience and customer service experience,CULTURAL FIT: Has a strong internal "why" that aligns with us and Crumbl Headquarters, has similar values and character, and has a passion for food and baking.EDUCATION: High school or higherCOMMITMENT TO THE CUSTOMER & EXCELLENCE: Has a genuine desire to serve others while having an unquenchable thirst for excellence.We believe InThe Golden Rule & PotentialWe treat all people well, with a positive and caring servant's attitude.We believe in coaching everyone to their full potential.Character, Values & ExcellenceWe have high integrity and character, which builds an unbreakable level of trust.We are excellence driven, paying attention to every detail.We have grit and are bold and decisive in our actions.Living Life, Inspiring, & Having FunWe enjoy life, give people hope, and have fun.Future Leadership OpportunitiesWe plan to develop and promote from within for future roles that will be needed as we grow.We are planning on expanding Crumbl locations throughout our area and then into other states throughout the country.Competitive compensation packages for all positions."Do what you do so well that they want to see it again and bring their friends." - Walt Disney

Ora Restaurant located in Oradell New Jersey.We are an upscale Italian restaurant seeking passionate team members who share our work ethic, sense of family, and commitment to delivering exceptional experiences to our guests.We are searching for a Prep Cook to join our team.Your responsibilities woul

Description: Front Desk Receptionist.At Monterey Bay Vascular, our vascular surgeons set the standard in providing the best patient outcomes by administering the highest quality care through our exceptional clinical and support staff.Our amazing staff is gifted and caring professionals that treat ou

Full Time Position Benefits Eligible.Bring your culinary talent and leadership to a dynamic private-school dining program where great food, creativity, and community come together.As Lead Cook, you’ll help bring fresh, high-quality meals to life each day while supporting a positive, organized kitc

Walmart - 48 State Rt 23 - [Retail Associate / Store Receiver / Team Member / up to $21-hr] - As a Stocker / Unloader at Walmart, you'll: Ensure customers can find all of the items they have on their shopping list; Unload trucks; Move and sort products in the backroom; Stock products on shelves; Ens

Responsibilities: Stock and straighten merchandise in the warehouse to maintain presentation and availability; Clear and clean aisles and ensure safe, accessible displays; Assist customers by directing them to products and helping load large items into carts; Follow safety procedures for lifting, ha

Responsibilities: Orders and stocks drugs, supplies, and over-the-counter merchandise; Stocks and straightens merchandise in the pharmacy area; Follows safety and security procedures; Assists in the Pharmacy as needed; Assists in other departments as necessary.

Sam's Club | Medical, Dental, Vision, Rx + 401(k) with match + PTO + 100% Reimbursement of Tuition & Books | 300 Park Plaza Drive | Responsibilities: Stock and organize freezer, cooler, and deli sections while ensuring safety and service.

Crescent Hotels & Resorts - 41 John F.Kennedy Parkway - Responsibilities: Inspect, select, and use food items of the highest quality in the preparation of all menu items; Ensure food to order items for customers/guests are in a timely and consistent manner; Prepare food of consistent quality followi

Texas Roadhouse - - Responsibilities: Prepare and cook made-from-scratch meals on the line; Maintain cleanliness and sanitation standards; Learn signature recipes and plate presentations; Coordinate with kitchen team to run a busy station; Cross-train and participate in training and growth opportuni

True Food Kitchen - 390 Hackensack Avenue, Suite 186 - Responsibilities: Prepare starters, entrées, pizzas, and more; Follow portions, recipes, and quality standards; Keep station clean, stocked, and organized; Assist with prep, opening/closing, and smooth operations; Operate ovens, stoves, grills

Chilis - 1165 US Highway 46 - Responsibilities: Learn and execute recipe procedures; Maintain kitchen cleanliness and sanitation; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen; Follow company safety and sanitation policies and procedures.