Chef & Cook jobs in Clason Point, New York, New YorkCreate job alerts

Collaborate closely with Executive Chefs, Sous Chefs, and culinary team members to deliver a seamless dining experience. As a Sous Chef, you will play a key role in delivering exceptional fine dining experiences by mastering your assigned station and ensuring every dish reflects the highest standard

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

CulinArt Sector + We are hiring immediately for a full time SOUS CHEF position. Requirement : Previous sous chef experience required. Job Summary Summary: Helps Executive Chef prepare and cook foods.

The Chef Director reports to Director of Operations and is responsible for developing and executing culinary results to exceed customer expectations. Work Environment This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but no