Quick Service jobs in Hackensack, New JerseyCreate job alerts

Reports to: General Manager With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Our vision is to reestablish the neighborhood bakery café as the heart of the community around the world. Paris Baguette's mission is to bring expertly crafted baked and brewed goods through a warm and welcoming bakery café experience that delivers joy to everyone. If you are someone who has heart, wants to spread joy, nourish community and is ready to rise to the occasion, we are looking for you to join our growing team! WHAT WE ARE HUNGRY FOR Our Retailers are brand ambassadors who genuinely love our food, love our brand and are customer obsessed! They pay attention to our guests, to their role, to detail and to our product quality. They are happy to see you and happier to serve you! Our Retailers bring a smile to your face because we believe the world needs more moments of joy. KNOWLEDGE AND RESPONSIBILITIES • Providing excellent customer service to all customers that come into the establishment or call for orders following Paris Baguette's high standard of excellence, • Check quality of all the products for displays and organize rotation of displays for all pastries and desserts, • Make beverages on the basis and demand during operating business hours and prepare coffee, • Always keep all areas of the store clean while operating during business hours, • Refill and organize all pasties and beverages on display, • Work with a high sense of urgency, honesty, integrity, and as efficiently as possible., • Assisting guests with any inquiries and educating guests on menu items and any special promotions, • Operate POS system (Toast) and perform tasks such as cash handling and credit card processing with attention to accuracy, • Openness to learn about our quality products, specialty menu items, and coffee, • Pay attention to guests and greet guests by making eye contact, smiling and spreading joy!, • Understanding the guest is the center of it all, • Answering questions and assisting guests with order decisions and processes, • Knowing how to suggestively sell to enhance the guest experience and increasing sales, • Always happy to help! Our retailers want our guests and their fellow team members to feel comfortable and welcome coming to us for assistance. Smiling, spreading joy and being positive with every interaction are non-negotiables, • Working specific stations, as needed: * Barista – As a part of our mission, the barista is crucial role in creating expertly crafted brewed goods for our guests, of the highest quality, delivering joy to everyone!, • POS – Directly interacting with our guests, creating a warm and welcoming bakery café experience, delivering joy to everyone. Additional focal points of this station are packaging pastries to standard, suggesting made to order beverages, and inviting guests to return., • Greeter – Where applicable, the greeter is responsible for offering a warm welcome to our guests and directing them to the appropriate area., • Merchandiser – The merchandiser is a master at work, reinforcing the delectable charm of the bakery display. The merchandiser continually focuses on re-stocking product in all areas of the café, ensuring the displays are aesthetically pleasing and bountiful!, • Pick-Up Specialist – The specialist focuses on spreading joy to our guests by ensuring all pickup and delivery orders are prepared, packaged, and fulfilled in a timely manner. This individual assists with fulfilling our mission by delivering joy to everyone! WHAT YOU NEED TO HAVE • Minimum of 1-2 years of Retail, Customer Service and food handling experience, preferred., • Minimum High School Diploma/GED or Some College, preferred., • Ability to work weekends and holidays., • Positive and passionate attitude!, • High sense of integrity and ownership., • Basic math skills (add, subtract, multiply, divide)., • Able to lift up to 25 lbs., • Time management, ability to prioritize and follow direction., • Adherence to food safety guidelines., • Proficient on Point of Sale systems, currently Toast. Understand the importance of cash handling and accuracy of transactions., • Feedback is a gift! We can only learn, grow and improve our service if we hear and understand what it is our customers are telling us., • High emotional intelligence with the ability to work with diverse teams by being highly empathetic, intuitive, self-motivated and driven., • Teams Win! Has to be a team player who fosters a collaborative and engaged environment., • Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette's Mission, Vision, Brand Values and Culture. SWEET BENEFITS • Flexible work schedule, • Competitive compensation, • Eligible for tips upon completion of training!, • Discounted meals during your shift, • Free Cake for your Birthday, • Medical, Dental and Vision Benefits for full time employee

Serving New York's best Smash burgers and crispy fries, 7th Street Burger is bringing simplicity back to the burger! With our fresh, simple, high-quality food at a great value. 7th Street Burger is a fun and lively community-gathering place unlike any other. As we experience tremendous growth, our leaders are the driving force to our continued success. We are seeking a positive and enthusiastic Cashier who loves to serve and lead! Qualifications: • Experienced in a high volume, fast-paced restaurant environment, • Food handler certification, strongly preferred but not required, • Creates an engaging welcoming environment for customers, • Previous experience in customer service and cash handling preferred Responsibilities: • Count the register - open and closing, • Close out the register at night, • Accurately input customer orders into the POS (Point of Sale) system, • Process cash, credit card, and mobile payments efficiently, • Maintain cleanliness on counter and in garbage areas, • Communicate and work closely with the cooks to ensure order accuracy, • Support fellow cashiers and collaborate to ensure workflow Our Benefits include: • Competitive hourly wage, • Career development opportunities – we are growing fast!, • Paid sick time, • 1.5x holiday pay on company holidays If you are enthusiastic, reliable, and passionate about delivering excellent customer service, we invite you to apply for the 7th Street Burger Cashier position. Join our team and contribute to creating memorable dining experiences for our valued customers. Apply today by submitting your resume to highlight your relevant experience.

Become a key member of our energetic kitchen team at a bustling deli. This role involves providing essential support to our culinary operations. Responsibilities include: • Assisting with and performing food preparation tasks for our deli offerings., • Efficiently managing inventory and ensuring proper stock rotation., • Accurately receiving and processing deliveries., • Maintaining organized and well-stocked refrigeration units to ensure freshness and safety.

has to have experience has to have a high school dipolma needs college dipolma

Döner Haus is growing fast, and we're looking for reliable, hardworking Grill/Line Cooks to join our team. Locations: East Village, Hell's Kitchen and Astoria This is a fast-paced kitchen environment where you'll be working with grills, open-flame ovens and gyro machines. Previous grill experience is strongly preferred. REQUIREMENTS • Experience working as a Grill Cook, Line Cook, or similar kitchen position, • Comfortable working in a hot, fast-paced environment, • Able to lift and carry up to 65 lbs, • Able to stand for extended periods, • Available to work days, nights, weekends, and closing shifts, • Must be available to work weekends and shifts ending as late as 3:00 AM, • English and Spanish (required), • NYC Food Handler's Certificate (required) RESPONSIBILITIES • Prepare and cook food according to Döner Haus standards, • Operate grills, gyro machines, and other kitchen equipment safely, • Keep workstations clean, organized, and fully stocked, • Follow food safety and sanitation procedures, • Assist with inventory rotation and product storage, • Report equipment or safety issues immediately, • Work efficiently during busy service periods WHAT WE OFFER • Flexible scheduling, • Growth opportunities within a rapidly expanding company, • Fun, energetic team environment, • Training and development opportunities, • Starting at $17.00/hour, with opportunities to earn up to $20.00/hour based on experience, performance and successful completion of the training period Döner Haus is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All employment decisions are based on business needs, job requirements, and individual qualifications, without regard to race, color, religion or belief, national, social or ethnic origin, sex, age, physical, mental or sensory disability, sexual orientation, gender identity and/or expression, marital status, or any other status protected by the laws or regulations in the areas where we operate. Benefits: • Flexible schedule, • Paid training Work Location: In person

We are seeking motivated, reliable, and customer-focused team members to join our team at Fluffies Hot Chicken. As a Customer Service Associate/Cashier, you will help deliver fast, friendly, and accurate service while maintaining a clean, safe, and organized work environment. The ideal candidate is punctual, team-oriented, and comfortable working in a fast-paced setting. This role includes providing excellent customer service, operating the register, bagging food, and supporting daily restaurant operations. Duties: • Promptly greet customers in a friendly and professional manner, • Assist customers in selecting menu items, • Process cash, credit, and debit card transactions accurately, • Assist customers with kiosk ordering as needed, • Maintain a clean and organized work environment, • Handle customer inquiries and resolve issues promptly, • Utilize basic math skills for handling cash and processing transactions Requirements: • Must be at least 18 years of age, • Must be legally authorized to work in the United States, • Able to stand for extended periods of time with or without reasonable accommodation, • Able to lift 25-30 pounds with or without reasonable accommodation, • Strong communication skills and the ability to assist customers in a friendly and efficient manner, • Able to work in a fast-paced environment while maintaining attention to detail, • Basic math skills for handling cash and processing transactions Preferred: • Prior experience in a restaurant, customer service, or cashier roles, • Cash handling or Point of Sale (POS) experience, • Multilingual skills or able to communicate with diverse customers

As a Deli Crew member, you will play a key role in our fresh foods department, ensuring customers receive high-quality products and excellent service. Responsibilities: • Prepare and serve a wide range of deli items, including sliced meats, cheeses, salads, and sandwiches., • Accurately slice and weigh products based on customer requests., • Maintain impeccable cleanliness, hygiene, and organization of the deli counter, equipment, and work area., • Consistently ensure proper food handling, storage, and safety standards are met., • Provide outstanding customer service by greeting shoppers, accurately taking orders, and expertly answering product-related questions., • Stock and rotate products efficiently to ensure freshness and minimize waste., • Safely and efficiently operate deli equipment such as slicers, scales, and ovens. Qualifications: • A strong commitment to customer satisfaction and service excellence., • Ability to thrive in a fast-paced retail environment., • Basic mathematical skills for weighing, measuring, and pricing products., • Knowledge of food safety practices is preferred, though comprehensive training will be provided., • Excellent communication and interpersonal skills., • Prior experience in a deli or food service.

About Us Adobo Mexican Grill is a neighborhood fast-casual spot built on scratch-made Mexican food and a team that has each other’s backs. No microwaves. No can openers. Just real cooking and real people. The Role You’re the face of Adobo. You work the line — greeting guests, building their bowls, burritos, and tacos exactly how they want them, and sending them out the door happy. Between rushes, you keep the front clean, stocked, and ready. What You’ll Do • Greet every guest and take their order on the line, • Build orders accurately — bowls, burritos, tacos, quesadillas, • Run the register and handle cash and card payments, • Package and stage delivery and pickup orders (Uber Eats, DoorDash, Clover), • Keep the line stocked and the food looking fresh, • Wipe down counters, sweep, mop, and take out trash, • Restock cups, lids, napkins, salsas, and utensils, • Follow food safety and portioning standards on every order, • Jump in wherever your team needs you during a rush What You Bring • A friendly, welcoming attitude — you actually like people, • Reliability and punctuality, • Speed and accuracy under pressure, • Willingness to clean as you go, not just at close, • Must be 18 or older, • Effective communication in the workplace’s primary language(s), • Spanish proficiency preferred, not required — many of our guests speak Spanish, and bilingual team members are especially valued, • No experience needed — we’ll train you What You Get • Competitive pay, • Free team meals every shift, • Flexible scheduling, • Paid training and paid holidays, • PTO, • A real path up — most of our leaders started on Crew Job Type: Full-Time and Part-Time Shifts: Days, evenings, weekends, and late night — varied schedules available Work Location: In person

OPEN CALL – WE’RE HIRING FOR MULTIPLE POSITIONS! Blazin Chicken & Gyro is hosting an open call for our Dyckman, Manhattan location. Date: Tuesday, July 14 Time: 10:00 AM – 3:00 PM We have multiple openings for the following positions: Cashier • Must be able to communicate in English., • Customer service experience is preferred, but training is available., • Being bilingual (English/Spanish) is a big plus, but not required. Kitchen Staff • Kitchen or restaurant experience is preferred, but we are willing to train motivated individuals. Pay: Starting at minimum wage. If you’re reliable, hardworking, and ready to join our team, we’d love to meet you!

🚨 DELI MAN (Night Shift) 🚨 Location: Eats on 79 We are looking for a reliable and hardworking Deli Man to join our team for the night shift. Requirements: • Experience working on the grill, • Deli and sandwich preparation experience, • Good customer service skills, • Able to work in a fast-paced environment, • Responsible, punctual, and a team player, • Must be able to communicate in English an Spanish What we offer: • 💵 Weekly cash pay, • Friendly work environment, • Opportunity for steady hours If you’re interested, please send me a direct message with your experience and availability.

San matteo now hiring for cashier position at Us OPEN tennis tournment Date: August 21 to September 13 Available shifts ; 10 am to 4;30 pm 4 pm to close (typically 11;30/12am ) but depends on the game Requirements ; Must be authorized to work in the US Great costumer service Punctual on the shift Excelent english This position is only for this 3 weeks we look forward to hearing from you

Join our team as a deli clerk at Milano Market. You'll be responsible for providing excellent customer service, handling fresh deli products, and maintaining a clean and organized work area. Responsibilities: • Assist customers with inquiries and purchases., • Prepare and serve deli products such as sliced meats, cheeses & prepared foods., • Maintain cleanliness and sanitation standards., • Know how to use a standard slicing machine. Qualifications: • 1-2 years Deli or Restaurant experience, • Strong communication skills., • Ability to work in a fast-paced environment. Be part of a friendly team and enjoy working in a busy market environment. Apply today!

Honeybrains – Team Member (Front of House & Back of House) Location: Upper West Side & Midtown Position Type: Full-Time / Part-Time About Honeybrains At Honeybrains, we believe food should make you feel as good as it tastes. Every item we serve is crafted to support focus, energy, and recovery—without ever compromising flavor. We’re building a team of high-performance individuals who care about people, quality, and consistency. Position Overview As a Team Member, you are the face and energy of Honeybrains. You will deliver exceptional hospitality, execute food with precision, and ensure every guest leaves feeling better than when they walked in. This is not just a job — it’s an opportunity to be part of a growing brand focused on health, performance, and excellence. Key Responsibilities Guest Experience • Deliver warm, genuine, and fast hospitality, • Guide guests through the menu with confidence and product knowledge, • Never end a conversation with “we don’t have that” — always offer a solution Food Execution • Prepare menu items with accuracy, speed, and consistency, • Follow all recipes and presentation standards, • Maintain cleanliness and organization of all stations Team & Culture • Work as a team to maintain a positive, high-energy environment, • Support teammates during peak hours, • Take pride in your work and the brand What We’re Looking For • Positive attitude and strong work ethic, • Attention to detail and ability to move with urgency, • Passion for food, health, and hospitality, • Ability to multitask in a fast-paced environment, • Team-first mindset, • Experience is a plus — attitude is everything. What You’ll Gain • Growth opportunities within a fast-scaling brand, • Hands-on training in hospitality and culinary operations, • A positive, supportive work environment, • Employee meals and perks, • Compensation, • Competitive hourly pay (based on experience), • Opportunities for advancement and performance-based growth Why Honeybrains • We’re not just serving food — we’re building a movement around better living., • If you want to be part of a team that values discipline, energy, and growth, this is where you belong.

We are seeking a reliable and experienced Deli Associate to work evening and night shifts. The ideal candidate has hands-on experience preparing sandwiches, salads, fresh juices, and platters, provides excellent customer service, and maintains a clean, organized workspace. Responsibilities Prepare made-to-order sandwiches, wraps, and heroes Assemble cold platters (sandwich, meat, cheese, and specialty platters) Prepare fresh salads and fresh-squeezed juices/smoothies Take customer orders and communicate clearly and respectfully in English Maintain a clean and sanitary deli, prep area, and equipment Follow all food safety and sanitation guidelines Restock ingredients and prep items for the next shift Operate deli equipment safely (slicers, blenders, juice machines) Work independently during slower night hours and efficiently during rushes Keep knowledge of stocked goods and inventory Requirements Previous deli or food service experience preferred Experience with sandwiches, salads, juices, and platters Must speak and understand English Willing and able to work night shifts Reliable, punctual, and detail-oriented Ability to stand for long periods and lift up to 40 lbs Schedule Evening and overnight availability required Weekends may be required Benefits Competitive pay (based on experience) Flexible scheduling Stable, year-round work Opportunity for growth

Join our team as a Shift Leader, where you will play a crucial role in overseeing daily restaurant operations and ensuring an exceptional experience for every guest. This leadership position offers an exciting opportunity to develop your management skills while making a tangible impact on guest satisfaction within a fast-paced environment. Key Responsibilities: • Supervise and coordinate all daily restaurant activities during your shift, ensuring team members deliver excellent customer service and adhere to company standards., • Manage inventory control by monitoring stock levels., • Operate POS systems, specifically TOAST POS, for accurate order processing, cash handling, and transaction reconciliation., • Ensure the cleanliness and organization of both kitchen and front-of-house areas, supervising food production and catering orders as needed., • Promptly and effectively handle customer inquiries or complaints to resolve issues and maintain a positive dining atmosphere., • Assist with essential shift management tasks, and ensuring compliance with health regulations. Qualifications: • Proven experience in a supervisory or management role within the food service industry., • Extensive knowledge of , kitchen management, and food safety standards., • Hands-on experience with Toast POS systems for efficient transaction processing., • A strong background in customer service, preferably within fast-food or hospitality settings., • Experience in inventory control, cash handling, and food production is highly desirable., • Prior involvement in restaurant management roles, including shift management or assistant manager positions, is preferred., • Associate degree (Required)., • Minimum of 1 year of experience in quick service & fast food restaurants (Required)., • English language proficiency (Required)., • Must possess a Food Handlers permit for New York State (Required)., • Availability for both Day and Night Shifts (Required)., • This is an in-person position. Benefits: • Employee discount, • Paid training

Bitz gourmet deli, a small establishment in New York, is seeking a dedicated individual to join our team as a Deli Associate. In this role, you will be responsible for crafting delicious sandwiches, fresh salads, and refreshing smoothies for our valued customers. We are looking for someone with a passion for food preparation and excellent customer service skills. Key Responsibilities: • Prepare a variety of sandwiches, salads, and smoothies according to established recipes and customer specifications., • Handle food items and ingredients in a safe and hygienic manner., • Assist customers with menu selections and take orders accurately., • Ensure the deli area is clean, organized, and well-stocked., • Maintain a friendly and efficient service environment. Qualifications: • Previous experience in a deli or food service environment is a plus, but not required., • Ability to work in a fast-paced environment., • Strong attention to detail and food safety practices., • Excellent communication and interpersonal skills. Join our team and help us deliver gourmet experiences to our community!