Host & Hostess jobs in West Village, New York, New YorkCreate job alerts

Gansevoort Meatpacking Hotel is looking for an experienced Host/Hostess. The host/hostess seats and presents clean menus to guests in a friendly, professional and quick manner and serving of food and beverages. Clean, organize and stock menus at host area.

The Stand is now hiring FOH positions: Host.

Northwell Health - 100 East 77th Street - Responsibilities: Oversees patient satisfaction with meals; Distributes and assembles meal trays; Maintains communication with patients and staff; Sets up dining workstation and assembles lunch trays; Ensures correct trays reach patients.

Golden Nugget - - Responsibilities: Greet guests and seat guests; Provide exceptional guest experience; Assist with dining room flow and seating; Collaborate with team for guest satisfaction; Maintain professional, welcoming environment.

Compass Group - 945 Madison Avenue - Responsibilities: Seat guests promptly and warmly; Direct guests to tables based on availability; Maintain safe, clean dining environment; Supervise dining room staff and food-service procedures; Assist with service and bussing during events.

Golden Nugget - - Responsibilities: Greet guests and manage seating at the Downtown Marriott.

Starwood Hotels - - Responsibilities: Greet guests and welcome with warm, attentive service; Assist with seating and guest flow in dining room; Coordinate with service staff to ensure timely table turns; Maintain cleanliness and presentation of dining areas.

Compass Group - - Responsibilities: Seat guests in dining room per availability; Greet guests warmly and direct to tables; Supervise dining room staff and train new team members; Maintain safe, clean, and neat dining environment; Assist with service during events or functions.

Hyatt Hotels - - Responsibilities: Welcome each guest with a friendly greeting and a smile; Uphold our high sanitation and safety standards; Create and nurture a fun family-oriented work environment; Provide amazing experiences: service comes from the mind, but hospitality comes from the heart!.

Golden Nugget - - Responsibilities: Greet guests and manage seating flow to ensure seamless upscale dining experience.

Highgate Hotels - - Responsibilities: Greet and seat guests at appropriate tables; Assist cashier in collection of payments; Know how to prepare cashier reports; Take reservations for outlets; Ensure quality control of menus.

Starwood Hotels - - Responsibilities: Greet guests and manage seating; Provide courteous guest service; Coordinate with service staff for smooth dining experience; Assist with banquet operations; Support 24-hour operation flexibility.

Avolta - 94th Avenue - Responsibilities: Greet guests and seat them at appropriate tables; Maintain seating charts and assist with reservations; Assist with cashier duties and cash handling; Ring up orders and support service flow; Maintain dining room setup and cleanliness.

Bloomingdale's Hostess/Cashier Professional. A Bloomingdale's Hostess/Cashier Professional is an essential part of the customer experience and delivers on our mission to be like no other store in the world, by serving a customer who stopped in for our world famous frozen yogurt or seating a customer

They should have the ability to provide the highest standard of service, superior communication and interpersonal skills, exceptional organizational skills and the ability to handle a high volume environment.Professional Communication Proficiency.General knowledge and interest in food and wine

As a Host/Hostess at Hudson & Co, you'll play a crucial role in creating memorable experiences for our guests from the moment they walk through the door. Previous experience as a host/hostess or in a customer service role preferred. If you're ready to be the welcoming face of our vibrant restaur

Le Pavillon, a culinary oasis in the heart of midtown by Chef Daniel Boulud is currently seeking talented and professional.The position has a great career path to grow within The Dinex Group.What we are looking for in the candidates:.Professional appearance in both verbal and visual presentation.Abl

Full time & Part time restaurant Hosts needed at Avenida in Midtown. We are looking for a host to join our team and manage the flow of guests in multiple dining areas.

The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, has opened a new multiple-venue fine, fine-casual, and upscale bar/lounge on the 55th floor of One Vanderbilt near Grand Central Terminal.The newest property is an exclusive, elegant space that provides guests wi

Golden Age Hospitality is hiring experienced Servers to join our team at one of our high-energy New York City venues.We are seeking hospitality-driven individuals who understand how to create exceptional guest experiences while working in a fast-paced, team-oriented environment.Candidates should be

The Twenty Two is a luxury lifestyle hotel based in London.Our newest property, set within the former Margaret Louisa Home in New York City’s Union Square, offers an all-day public restaurant and a private members’ club.This role is a part of our Food & Beverage team and will serve o

After two decades of success on the UWS with his three restaurants across from Lincoln Center at 1900 Broadway, Daniel Boulud has decided to boldly combine the spaces into one spectacular dining destination, opening this fall.With over 10,000 square feet spanning two floors, the new restaurant will

A brand new restaurant by a Michelin-starred chef, Jungsik Yim.Muje represents "an untitled work that is constantly evolving.It begins from an undefined state, without boundaries between country, genre, tradition, or modernity.Different backgrounds and experiences come together together and are free

This ideal candidate will have at least 1 year of experience as a Host in a similar setting and familiarity of Resy.

Communicate effectively with host, servers, kitchen staff, and supervisors to support smooth service flow.

Additional experience as a manager, sommelier or host is a plus. We offer extra curricular activities; host wine and beverage tastings regularly and do yearly staff field trips.

We are looking for a dynamic team player to join this amazing group of professionals.Please have a passion for hospitality as it is what drives our incredible industry.Nightly's is a buzzing spot with great energy and has drawn a great crowd and full reservations from day one.We are looking for addi

As a server assistant and runner, you’ll assist the server in maintaining the section by replenishing water carafes, clearing, and marking when necessary.Bussing empty tables and resetting.Restock service stations throughout service with BTG wine and water glasses, napkins, side plates,

We are currently seeking experienced, passionate, and service-focused.VIPs and overseeing special occasions.Greeting and welcoming guests, anticipating, acknowledging and accommodating their needs.Monitor and maintain cleanliness, sanitation, and organization of assigned work areas.Maintain complete

Rubirosa Pizza and Ristorante is looking for an experienced host!. We are seeking full time and part time hosts with a welcoming and positive attitude to join our team! This is the perfect job for a career oriented hospitality professional.

Proven host / hostess experience. We are looking for a competent hostess to support our front door service.

As a Bar Host, you'll be the welcoming face of our establishment, setting the tone for an exceptional dining experience.

This person is responsible welcoming, greeting, and seating guests and ensuring that the needs of the guests are met while they are waiting.Key Responsibilities/Accountabilities:.Greet guests in a prompt and courteous manner with smile; seat guests ensuring a seat assignment done by management is fo

Work collaboratively with café cooks, bartenders, shift leads, hosts, and management to ensure seamless service flow.

As the first major chef-led catering company in New York, Cuisine Boulud New York bears the imprimatur of one of the world’s most iconic and celebrated culinarians: Daniel Boulud.Every experience will benefit from Daniel’s unparalleled knowledge and expertise, and his fine dining-forward

Serving New York’s best bagels, Apollo Bagels is bringing simplicity back to the bagel with our fresh, simple, high-quality food at a great value.Apollo is a fun and community-based workplace unlike any other.As we experience tremendous growth, our leaders are the driving force to our continue

Cleans, organizes and stocks menus at the host area.

Madison Square Park in New York City.Originally opened in 1998 as a French brasserie, the restaurant has been led by Chef Daniel Humm since 2006 and owned by his hospitality group since 2011.Under his leadership, Eleven Madison Park has continually evolved in both cuisine and guest experience, earni

Jeju Noodle Bar is hiring a welcoming, friendly, and responsible host/hostess. Host/Hostess Responsibilities:.

Friendly and professional Host/Reservationist with experience greeting guests, managing reservations, answering phone calls, and ensuring excellent customer service.

Restaurants is Actively seeking Hosts!. The Host will create a warm and welcoming environment. Maintain impeccable standards of cleanliness and appearance throughout all areas of the Host booth before, during, and after service.

The Fulton by Jean-Goerges needs Server Assistants! Looking for passionate culinarians.Nestled along the waterfront in the Seaport,.Fulton Fish Market—a place that captured the chef’s heart back in 1986.The menu highlights the finest ingredients from the ocean and beyond, honoring tradit

Reporting to the Reception Manager, the Receptionist delivers exceptional reception and hosting services, ensuring an elevated and seamless member experience while upholding Maxime’s standards.

NY Tip Allowance Applied) - Avg Range of tips per shift - $150-$300.As a support team member you must be able to flex between busser & runner postions.You contribute a tremendous amount towards our success.You have a direct impact on the level of service that we offer to our guests, not only through

We’re seeking a passionate Host whose natural warmth and hospitality will help shape the spirit of our team.

Season is over and there’s no money to be made in July, right? Wrong.Join a team where the restaurant is fully booked—no matter the day of the week or the time of year.NOW HIRING: Sever Assistants / Back Waiter / Busser.Michelin-starred destination (2024 & 2025).Five months in, and