Trabajos Kitchen Porter en Hillsboro, OregonCrear alertas

Job Description WE ARE LOOKING FOR CLOSER

Job Description • We are hiring immediately for a full time DISHWASHER position., • Location: Intel RA3 Cafe - 2501 NE 25th Avenue, Hillsboro, OR 97124 Note: online applications accepted only., • Schedule: Full time schedule. Monday - Friday, 7:00 am - 3:00 pm. More details upon interview., • Requirement: No experience is necessary. Willing to train! *Internal Employee Referral Bonus Available • Pay Range: $17.00 per hour to $19.00 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1569243. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500. Job Summary Summary: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities: • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation., • Washes pots, pans and trays based on assigned procedures. Ensure complete cleanliness and sanitation., • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures. Ensures complete cleanliness and sanitation., • Ensures compliance with outlined safety procedures., • Maintains temperatures and chemical levels as outlined by provided standards., • Keeps dish area orderly and in compliance with safety standards., • Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards., • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces., • Removes trash and places it in designated containers. Steam cleans or hoses out garbage cans., • Transfers supplies and equipment between storage and work areas., • Helps load and unload supplies and product., • Performs other duties as assigned. Associates at Eurest are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyEurest.pdf About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Eurest maintains a drug-free workplace. Req ID: 1569243 [[req_classification]]

Burger King is seeking Team Members to assist with daily restaurant operations including customer service, food preparation, and maintaining restaurant cleanliness. Team Members may work in the front counter, drive-thru, or kitchen depending on shift needs. Responsibilities include taking customer orders, operating the register, preparing food items, assembling orders, working the drive-thru, handling payments, restocking supplies, cleaning tables and work areas, and maintaining food safety and sanitation standards. This position typically pays $13 to $17 per hour, with opportunities for overtime pay, holiday pay, overnight shift differential, and performance-based raises depending on location and experience. Team Members are responsible for providing fast and friendly customer service, preparing food according to company standards, operating kitchen equipment such as grills and fryers, assembling food orders, maintaining cleanliness in the kitchen and dining area, restocking inventory, and working as part of a team to keep the restaurant running efficiently. Full-time and part-time employees may be eligible for benefits including flexible scheduling, employee meal discounts, paid time off for eligible employees, health insurance for full-time employees, and opportunities for advancement into Shift Leader, Assistant Manager, or Restaurant Manager roles. Some locations may also offer employee referral bonuses and performance incentives.

Job Description • We are hiring immediately for full time DISHWASHER positions., • Location: Pacific University - 2043 College Way, Forest Grove, OR 97116. Note: online applications accepted only., • Schedule: Full time; Friday through Saturday, 11:30 AM to 8:00 PM, and Sunday through Tuesday, 12:30 PM to 9:00 PM. More details upon interview., • Requirement: Previous dishwashing experience is preferred., • Pay Range: $18.00 per hour to $18.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1583118. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon Appétit: http://www.bamco.com/careers/ Job Summary Summary: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities: • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation., • Washes pots, pans and trays based on assigned procedures. Ensure complete cleanliness and sanitation., • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures. Ensures complete cleanliness and sanitation., • Ensures compliance with outlined safety procedures., • Maintains temperatures and chemical levels as outlined by provided standards., • Keeps dish area orderly and in compliance with safety standards., • Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards., • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces., • Removes trash and places it in designated containers. Steam cleans or hoses out garbage cans., • Transfers supplies and equipment between storage and work areas., • Helps load and unload supplies and product., • Performs other duties as assigned. Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyBAMCO.pdf About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. [[filter4]]

Job Description Senior Living Dishwasher Merrill Family of Senior Living Communities , a privately-owned family company with a proud history of success, is currently hiring a Dishwasher at Merrill Gardens at Hillsboro in Hillsboro, OR . If you want a career with kindness and are a team focused individual with a deep commitment to customer service, please start the online application process to become part of the Merrill family! We offer our full-time employees: • Highly competitive pay and comprehensive benefits (medical, dental, vision, flexible spending accounts, life insurance)., • Company-paid Employee Assistance Program (EAP), • Paid time off – 7 holidays, and 11 vacation days., • Free daily meal every shift., • 401(k) with company match and immediate vesting!, • Tuition reimbursement for career growth., • Company-paid short & long-term disability insurance., • Pet insurance and team member discounts., • Advance Pay benefit – access wages before payday., • A stable, growing company with opportunities for advancement! We offer our part-time employees: • Free daily meal every shift., • 401(k) with company match and immediate vesting!, • Company-paid Employee Assistance Program (EAP), • Tuition reimbursement for career growth., • Pet insurance and team member discounts., • Advance Pay benefit – access wages before payday., • A stable, growing company with opportunities for advancement! Our Dishwashers are responsible for: • Washing all dishes and assisting cooks in preparation of breakfast, lunch, or dinner meals., • Complete all cleaning duties on a daily, weekly, and monthly schedule., • Handle all food, storage, and cleaning activities in accordance with federal, state and local procedures. If you are someone with: • Food Handler’s Permit as required, • Flexibility with schedule and availability to work early morning and evening shifts as well as weekends and holidays Physical Requirements: This role requires frequent standing, walking, and manual handling of materials up to 50 lbs. Regular bending, lifting, and reaching are also part of daily responsibilities. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Consider applying to become a Dishwasher with the Merrill Family of Senior Living Communities! Yes, You Can have a meaningful Career! Our mission is to provide an inspiring environment for our residents, families, and team members where every life is defined by the possibilities. Merrill Gardens is an Equal Opportunity Employer

McDonald’s is seeking Crew Team Members to assist with daily restaurant operations including customer service, food preparation, and maintaining restaurant cleanliness. Crew Members may work in the front counter, drive-thru, or kitchen depending on shift needs. Responsibilities include taking customer orders, operating the register, preparing food items, assembling orders, working the drive-thru, handling payments, restocking supplies, cleaning tables and work areas, and maintaining food safety and sanitation standards. This position typically pays $13 to $17 per hour, with opportunities for overtime pay, holiday pay, overnight shift pay differential, and performance-based raises depending on location and experience. Crew Members are responsible for providing fast and friendly customer service, preparing food according to company standards, operating kitchen equipment such as grills and fryers, assembling food orders, maintaining cleanliness in the kitchen and dining area, restocking inventory, and working as part of a team to keep the restaurant running efficiently. Full-time and part-time employees may be eligible for benefits including flexible scheduling, employee meal discounts, paid time off for eligible employees, health insurance for full-time employees, tuition assistance programs, and opportunities for advancement into Shift Manager or Department Manager roles. Some locations may also offer employee referral bonuses and performance incentives.

Join the heart of a busy kitchen. • Prep ingredients and assemble dishes, • Wash up and manage waste during service, • Keep the kitchen clean, stocked and hygienic, • No experience needed, food-hygiene training provided, • Quick, tidy and a strong team player, • Happy in a fast-paced kitchen, • Hands-on kitchen experience and training, • Free or discounted meals on shift, • Part-time and flexible around your classes, evenings and weekends, weekly pay

Flynn Hut joined the Pizza Hut system in 2021.In 2023, we expanded internationally acquiring Pizza Hut's master franchisee in Australia with 260+ units.Today we are the largest Pizza Hut franchisee in the world with 1200+ locations and are operating in 2 Countries.We continue to grow by building new

Job Description Position Summary Crew Members are responsible for providing our guests with an extraordinary experience by arriving to work as scheduled with clean and professional attire, performing their job safely, and preparing our food to the highest quality in a clean & professional environment. Pay range: $16.80 plus tips to start The following duties are normal for this position: Guest Service & Sales • Provides excellent guest service by recognizing guest needs in a timely and efficient manner. This includes, and not limited to, greeting guests, taking orders and customizing every guest’s meal., • Customizes and completes every order which includes:, • collecting payment and making change as needed,, • preparing and assembling order, including filling drinks, preparing & bagging fries/sides, and gathering food items and,, • ensuring orders are complete and accurate after delivering orders to guests in a timely manner., • Interacts with guests to ensure all needs/expectations are exceeded including communicating vendor stories and suggesting new products., • Maintains the dining area in a clean and neat manner including clearing and wiping tables, sweeping, spot mopping, cleaning window/door glass and emptying trash receptacles., • Maintains work areas in a neat, clean and sanitized manner., • Maintains restroom cleanliness and replenish all items to ensure guests are taken care This includes cleaning all areas of the parking lot and patio, restrooms and preparing the restrooms for the next day after closing., • Maintains in-use stock including straws, napkins, cups, lids, ice, condiments, etc., at adequate levels., • Puts away stock and rotates products as Includes using appropriate day labelling and stocking procedures to ensure food and facility safety., • Maintains all food safety and sanitation standards., • Interacts with all members of the team to ensure guest needs and expectations are met., • Maintains knowledge of recipes, builds, and ingredient attributes as well as allergen information for every menu item. Food Production • Keeps area stocked with necessary Includes using appropriate rotation and time/temperature standards for food safety for prepped items., • Prepares Burgerville products, including portioning, preparing, cooling, and assembling menu items to proper specifications., • Knows all allergens present in our menu and follows proper handling to reduce allergen cross contamination., • Follows procedures and processes for food safety and quality. Reviews recipes and product builds on a regular basis., • Participates in ongoing product and production training to ensure a clear understanding and ability to execute the standard for all menu items., • Maintains work areas in a neat, clean and sanitized., • Puts away stock and rotates products as Includes using appropriate day labelling and stocking procedures to ensure food and facility safety., • Follows safe food handling and cooking procedures including but not limited to hand washing, taking food temperatures, rotating product, and storing food appropriately., • Responsible for daily cleaning and sanitation of equipment., • Uses all personnel protective and safety equipment and maintains equipment log. Other • Maintains confidentiality of all corporate, personnel and research matters., • Stays aware of all ordering channels such as delivery, mobile, dine-in, call-in, and take-out orders to ensure timing and assembly of all the different ways to order is being delivered., • Assumes responsibility for other tasks and projects as assigned by management. Education/Experience Required • At least 16 years of age., • Food Handlers Certificate/Card – can be obtained online. Knowledge, Skills, and Abilities Required • Knowledge of basic arithmetic and its application., • Displays excellent communication skills including presentation, persuasion, and negotiation skills required in working with guests and coworkers, including the ability to communicate effectively and remain calm and courteous under pressure., • Ability to suggest new products and maintain knowledge of all ingredients and flavor profiles, including allergens., • Ability to maintain punctual, regular and consistent attendance., • Ability to communicate and conduct excellent interpersonal interactions with others in a team environment with a spirit of cooperation., • Ability to understand and carry out written and verbal instructions and request clarification when needed., • Ability to meets operating standards, including providing quality beverages and food products and adhering to food and safety standards., • Ability to problem solve., • Ability to maintain attention to details., • Ability to perform different tasks within the store during each shift., • Ability to practice and utilize clear, consistent demonstration of Mission, Brand and Operating Principles in every interaction., • Ability to perform essential responsibilities with or without reasonable accommodation and without posing a direct threat to safety or health of employees or others. Physical Demands • The physical demands of this position are limited to those found in a normal restaurant environment and thus requires the wearing of non-slip shoes., • While performing the duties of this job, the employee is constantly required to stand, walk, lift/carry, use the hands to feel/handle/manipulate objects, talk, hear, reach above shoulder/outward, vision – close, peripheral, depth, color, ability to adjust focus., • The employee is frequently required to stoop, bend, squat, push, pull, twist, turn., • The employee is occasionally required to climb, balance, kneel, crouch, crawl., • The employee must routinely lift up to 35 pounds. Work Environment • The work environment is constrained to a standard, conditioned restaurant space., • While performing the duties of this position, the employee is occasionally exposed to high, precarious places, floor hazards, fluctuating temperatures, hot liquids and surfaces, chemicals, general public, cold (non-weather) from accessing the walk in freezer for short periods of time for organizing, putting away stock and pulling appropriate products., • Work environment requires use of personal protective equipment including gloves., • The noise level in the work environment is usually moderate due to sounds such as beeping, headset use, guests and crew members talking, etc. Burgerville provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. Reasonable accommodations may be made to enable individuals with disabilities to perform these accountabilities. The responsibilities and expectations outlined in this position description are not to be construed as exclusive or all-inclusive. Duties and responsibilities may be added, deleted, or changed at any time at the discretion of management, formally or informally, either verbally or in writing, with or without any change in pay rate. The purpose of Burgerville Position Descriptions is to align the contributions of individuals inside the Burgerville Business Case. In service of this purpose, all position descriptions are subject to review and change based on the needs of the business and company performance.

Job DescriptionCREW MEMBER You will be responsible for: • Using the correct tools to prepare, build and present perfect food, • Serving food that meets our quality standards, • Serving each guest courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitude, • Filling orders, • Operating a cash register, • Maintain a clean, neat and well-stocked area so you are ready to serve guests, • Delivering quality products within company standards for speed Qualifications Good personal grooming Good communication skills Good cash handling skills Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Equipment Fryers, Thermalizer, flat top grills, split lid grills, walk in freezer, menu boards, computers, cash registers, filtering machines, steam units, holding cabinets, storage units, soda fountain hook up station, microwave, cooking utensils, drive thru communication systems, coolers, freezers, and hot holding line. Environmental Conditions: • The employee is subject to inside environmental conditions, protection from weather conditions, but not necessarily from temperature changes., • The employee is subject to both environmental conditions; work activities occur both inside and outside., • The employee is subject to extreme cold temperatures below 32 degrees for periods of time., • The employee is exposed to hazards which includes a variety of physical conditions, such as moving mechanical parts, electrical current, exposure to high heat of chemicals., • The employee is subject to one or more of the following conditions: fumes, odors, dust, mist, gases or poor ventilation. Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand; use hands to handle or feel; reach with hands and arms and be able to communicate. The employee is frequently required to walk; stoop, kneel, crouch, push and pull. The employee is occasionally required to sit and climb or balance. The employee must regularly lift and /or move up to 10 pounds, frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds.

Job DescriptionCREW MEMBER You will be responsible for: • Using the correct tools to prepare, build and present perfect food, • Serving food that meets our quality standards, • Serving each guest courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitude, • Filling orders, • Operating a cash register, • Maintain a clean, neat and well-stocked area so you are ready to serve guests, • Delivering quality products within company standards for speed Qualifications Good personal grooming Good communication skills Good cash handling skills Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Equipment Fryers, Thermalizer, flat top grills, split lid grills, walk in freezer, menu boards, computers, cash registers, filtering machines, steam units, holding cabinets, storage units, soda fountain hook up station, microwave, cooking utensils, drive thru communication systems, coolers, freezers, and hot holding line. Environmental Conditions: • The employee is subject to inside environmental conditions, protection from weather conditions, but not necessarily from temperature changes., • The employee is subject to both environmental conditions; work activities occur both inside and outside., • The employee is subject to extreme cold temperatures below 32 degrees for periods of time., • The employee is exposed to hazards which includes a variety of physical conditions, such as moving mechanical parts, electrical current, exposure to high heat of chemicals., • The employee is subject to one or more of the following conditions: fumes, odors, dust, mist, gases or poor ventilation. Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand; use hands to handle or feel; reach with hands and arms and be able to communicate. The employee is frequently required to walk; stoop, kneel, crouch, push and pull. The employee is occasionally required to sit and climb or balance. The employee must regularly lift and /or move up to 10 pounds, frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds.

Job DescriptionBenefits: • Health insurance, • Opportunity for advancement, • Paid time off, • Training & development, • 401(k), • Bonus based on performance, • Competitive salary, • Flexible schedule About our Agency: With over 19 years of experience with State Farm, I’ve built an agency focused on inclusivity, support, and strong relationships. We’re proud to be a pet-friendly office and an LGBTQIA+ welcoming workplace where people can feel comfortable being themselves. I’m married and have two godchildren, and I value creating a positive, respectful environment both inside and outside of the office. For our team, we offer a 401(k), health benefits, and a strong focus on work-life balance. Our office culture is open, supportive, and people-first. We’re looking for someone who is respectful, motivated, and enjoys working with others - someone who wants to be part of a welcoming team where everyone is valued and supported. Location Address: Hillsboro, OR 97124 At Derek D Spears - State Farm Agent, we’re here to help people protect what matters most. We take pride in serving our community with integrity, care, and real support. Whether we’re helping someone navigate a claim or personalize a plan, we believe in doing meaningful work that makes a difference. If you're looking to grow your career, help others, and be part of a team that strives to do good every day, you’ll fit right in with us. Responsibilities: • Communicate with customers to understand their needs and provide available product information., • Assist in developing relationships with new and existing customers across multiple product lines., • Support daily office operations, including documentation, scheduling, and follow-up activities., • Participate in marketing efforts to promote awareness within the community., • Maintain accurate records and ensure a consistent customer experience., • Collaborate with team members to achieve office objectives.Qualifications:, • Effective written and verbal communication skills., • Strong organizational abilities with attention to detail., • Comfortable working in a fast-paced environment., • Prior experience in customer service, business support, or insurance preferred., • Must possess or be able to obtain necessary state insurance licenses.

Hillsboro RC 729 - Hillsboro, OR 97123 Salary Range $20.12 Position Type Full Time Our Vision A world where no resource is wasted. Our Mission To ensure that no resource goes to waste by empowering people to redeem every container easily, efficiently, and effectively. Our Values We are loyal, resilient, trustworthy, creative, competent, and engaged. Summary As a BottleDrop Team Member II, you'll play a vital role in creating a positive experience for our customers while supporting Oregon's recycling efforts. You'll provide friendly, professional service and operate equipment that sorts, counts, compacts, and moves beverage containers for redemption. Primary Duties & Responsibilities Support processing lead, supervisor and management as Person-in-Charge (PIC) when lead or supervisors are off site. Assist in oversight and training of equipment and proper standard operating procedures. Demonstrated ability to successfully prioritize and manage multiple tasks within center. Follow green bag processing goals and motivate team. Operate a manual and electric pallet jack and/or tote stacker. Safely load/unload trailer with totes and pallets and other items as needed. Load, unload, push and maneuver full and empty bag racks of product. Lift and empty bags of beverage containers from rack into sorting or compactor equipment. Stack aluminum bricks onto pallets and strap with banding. Efficiently and accurately complete all data entry requirements and the processing of beverage containers to include receiving and processing of green bags in accordance with established productivity standards. Safely operate, maintain and troubleshoot equipment at BottleDrop, in addition trainer other employees on operating equipment safely. Assist BottleDrop customers with kiosk, payment slips, bags, tags, stream count, hand counts, and reverse vending machines (RVMs). Process and record container counts accurately while meeting established productivity standards. Maintain the appearance of the facility inside and outside including sweeping, mopping, using a powered floor scrubber, wiping down counters, machines, windows and doors, properly storing supplies and cleaning the break room and restrooms. Clean and maintain work area and equipment to ensure a safe work environment. Maintain a clean and well-organized work and loading area. Educate and introduce customers to Oregon's Bottle Bill and the BottleDrop system. Enforce daily limits in a professional and considerate manner. Escalate repair issues when necessary and communicate to Supervisor and Manager. Adhere to OSHA Safety Standards and company policies including but not limited to Personal Protective Equipment and Lock Out Tag Out Procedures. Be punctual with attendance. Education/Experience High school diploma or equivalent education is required. Work experience in a warehouse or production environment is preferred. Customer service and/or cash handling experience is preferred. Experience in a fast-paced environment is preferred. Requirements Skills, Job Knowledge & Abilities Ability to thrive in a physically demanding work environment. Strong ability to collaborate effectively and contribute to a team-oriented culture. Excellent verbal and written communication skills, with the ability to interact professionally and effectively with employees at all levels and BottleDrop customers. Proven success supporting an hourly, scheduled workforce environment with fluctuating staffing needs, changing schedules, and evolving operational priorities. Supervisory Responsibility None Travel None Working Conditions/Physical Requirements Work indoors and outdoors as needed in various temperatures/conditions. Exposure to industrial equipment with moving mechanical parts, vibration, sharp objects and cleaning products. Exposure to odors of empty beverage containers. Noise levels in designated areas require the use of approved hearing protection. Must be able to frequently lift/carry up to 30 lbs. Must be able to occasionally lift/carry up to 50 lbs. Push/pull 50+ lbs. frequently (wheeled bag racks). Talking and hearing is frequently required. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus. Must be able to stand and walk. Must be able to bend/stoop/crouch/squat. Must be able to use arms/wrists/hands/grasp. Must be able to occasionally climb and balance. Note - Job descriptions are not intended and should not be construed to be exhaustive lists of all responsibilities, skills, efforts or working conditions associated with a job. They are intended to be accurate reflections of the principal job elements. Oregon Beverage Recycling Cooperative is an at-will employer. This job description does not alter the arrangement or create an employment contract.

Compass Group - 2501 Northeast 25th Avenue - Responsibilities: Maintains dishes, pots, pans, trays, and utensils in sanitary condition; Scrapes/rinses food from dishes and washes by hand or in machine; Polishes silver using appropriate equipment; Keeps dish area orderly and safe; Handles loading/unl

BJ's Restaurant & Brewhouse - - Responsibilities: Wash, clean, and store dishes pots, pans, cooking equipment, utensils, and containers; Keep the dish room, station, and equipment clean and organized; Set up the dish machine and inspect and test sanitizer for proper temperature or chemical mix; Ass

McDonald’s is seeking Crew Team Members to assist with daily restaurant operations including customer service, food preparation, and maintaining restaurant cleanliness. Crew Members may work in the front counter, drive-thru, or kitchen depending on shift needs. Responsibilities include taking customer orders, operating the register, preparing food items, assembling orders, working the drive-thru, handling payments, restocking supplies, cleaning tables and work areas, and maintaining food safety and sanitation standards. This position typically pays $13 to $17 per hour, with opportunities for overtime pay, holiday pay, overnight shift pay differential, and performance-based raises depending on location and experience. Crew Members are responsible for providing fast and friendly customer service, preparing food according to company standards, operating kitchen equipment such as grills and fryers, assembling food orders, maintaining cleanliness in the kitchen and dining area, restocking inventory, and working as part of a team to keep the restaurant running efficiently. Full-time and part-time employees may be eligible for benefits including flexible scheduling, employee meal discounts, paid time off for eligible employees, health insurance for full-time employees, tuition assistance programs, and opportunities for advancement into Shift Manager or Department Manager roles. Some locations may also offer employee referral bonuses and performance incentives.

Hillsboro RC 729 - Hillsboro, OR 97123 Salary Range $17.94 Position Type Full Time Our Vision A world where no resource is wasted. Our Mission To ensure that no resource goes to waste by empowering people to redeem every container easily, efficiently, and effectively. Our Values We are loyal, resilient, trustworthy, creative, competent, and engaged. Summary As a BottleDrop Team Member I, you'll play a vital role in creating a positive experience for our customers while supporting Oregon's recycling efforts. You'll provide friendly, professional service and operate equipment that sorts, counts, compacts, and moves beverage containers for redemption. Primary Duties & Responsibilities • Assist BottleDrop customers with kiosk, payment slips, bags, tags, stream count, hand counts, and reverse vending machines (RVMs)., • Maintain the appearance of the facility inside and outside including sweeping, mopping, using a powered floor scrubber, wiping down counters, machines, windows and doors, properly storing supplies and cleaning the break room and restrooms., • Educate and introduce customers to Oregon's Bottle Bill and the BottleDrop system., • Enforce daily limits in a professional and considerate manner., • Operate a manual and electric pallet jack and/or tote stacker., • Safely load/unload trailer with totes and pallets and other items as needed., • Load, unload, push and maneuver full and empty bag racks of product., • Lift and empty bags of beverage containers from rack into sorting or compactor equipment., • Stack aluminum bricks onto pallets and strap with banding., • Efficiently and accurately complete all data entry requirements and the processing of beverage containers to include receiving and processing of green bags in accordance with established productivity standards., • Safely operate, maintain and troubleshoot equipment at BottleDrop., • Escalate repair issues when necessary., • Efficiently and accurately complete all data entry requirements and the processing of beverage containers to include receiving and processing of green bags., • Process and record container counts accurately while meeting established productivity standards., • Clean and maintain work area and equipment to ensure a safe work environment., • Maintain a clean and well-organized work and loading area., • Adhere to OSHA Safety Standards and company policies including, but not limited to, Personal Protective Equipment (PPE) and Lock Out Tag Out Procedures., • Be punctual with attendance., • Other job duties as assigned. Education/Experience High school diploma or equivalent education is required. Work experience in a warehouse or production environment is preferred. Customer service and/or cash handling experience is preferred. Experience in a fast-paced environment is preferred. Requirements Skills, Job Knowledge & Abilities Possess the ability to work in a physical, fast-paced environment. Ability to work well in a team environment. Effective verbal and written communication skills; ability to communicate professionally at all levels with internal employees and BottleDrop customers. Proven ability to work effectively in a fast-paced, hourly workforce environment where employee schedules, staffing levels, and operational demands frequently change. Supervisory Responsibility None Travel None Working Conditions/Physical Requirements Exposure to odors of empty beverage containers. Work indoors and outdoors as needed in various temperatures/conditions. Exposure to industrial equipment with moving mechanical parts, vibration, sharp objects and cleaning products. Noise levels in designated areas require the use of approved hearing protection. Must be able to frequently lift/carry up to 30 lbs. Must be able to occasionally lift/carry up to 50 lbs. Push/pull 50+ lbs. frequently (e.g. wheeled bag racks). Talking and hearing is frequently required. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus. Must be able to stand and walk. Must be able to bend/stoop/crouch/squat. Must be able to use arms/wrists/hands/grasp. Must be able to occasionally climb and balance. Note - Job descriptions are not intended and should not be construed to be exhaustive lists of all responsibilities, skills, efforts or working conditions associated with a job. They are intended to be accurate reflections of the principal job elements. Oregon Beverage Recycling Cooperative is an at-will employer. This job description does not alter the arrangement or create an employment contract.

Flex Team MemberHot JobHillsboro - Hillsboro, OR 97123DescriptionAt Planet Fitness, our mission has always been to enhance people's lives by providing a high-quality fitness experience in a welcoming, judgment-free environment. We are proud to be one of the largest and fastest-growing franchisors an

Requisition Number : ROCKC011772 Apply now Posted : October 1, 2026 Full-Time On-site Locations Showing 1 location Rock Creek Tavern Hillsboro, OR 97124, USA Description McMenamins Rock Creek Tavern is Hiring for Kitchen Assistant Manager (KAAM) McMenamins is a family-owned company in Oregon and Wa

Job Description Description Starting Rate: $19.80 This role is being hired for our busy season and is expected to go through late October to January and may be extended to March. There is also a possibility to convert this seasonal role into a full time role. Gear Up is seeking production team members who are eager to learn and work in a collaborative environment to meet production goals while adhering to high-quality standards. Team members will be cross-trained in multiple facets of the production process including pre-production picking & filtering tasks, heat pressing garments, and/or quality checking and shipping orders. Primary roles include: -Pre-Production/Filtering – Sorting and picking artwork (logos, numbers, etc.), verifying that art and garment SKUs match order paperwork. -Pressing – Interpreting order paperwork. Positioning art, names, and numbers on garments. Operating textile heat presses. -QC/Shipping – Verifying that the finished product matches customer orders, packaging and preparing orders for shipment, and interacting with our shipping software. -Additional duties as assigned. Available Shifts: -Swing: 2:30 pm – 11:00 pm (10% shift differential) • Overtime will be required during peak production seasons, including possible Saturday shifts. Requirements Required Skills & Qualifications: • Attention to detail and accuracy., • Ability to read and interpret sales orders and other written instructions., • Ability to understand written and verbal instructions in English., • Ability to work independently and as part of a team., • Energetic and motivated., • Ability to learn and use computer systems to input and verify the information., • High school diploma or GED preferred., • Experience using Microsoft office products (Outlook, Word, Excel) and MRP systems a plus. Physical Requirements: • Ability to kneel, squat, bend, and lift up to 40 pounds, • Ability to stand for extended periods of time, • Ability to walk throughout production floor, • Ability to reach and grab totes stored overhead, • Ability to see and distinguish colors Benefits • Sick Time - accrued at the rate of 1 hour per 30 hours worked, • Paid Holidays – New Year’s Day, Memorial Day, 4th of July, Labor Day, Thanksgiving, Day after Thanksgiving, and Christmas, • Healthcare Benefits – Effective the first of the month following the date of hire: o Health/Vision insurance through Regence BlueCross BlueShield o Dental insurance through Regence • Life, Disability & Accident Insurance through MetLife – effective 1st of the month following date of hire:, • Group Term Life insurance – company paid, • Long Term Disability insurance – company paid, • Voluntary additional life insurance for self & dependents, • Voluntary Accident Insurance, • Flexible Spending Account Plan (FSA) – allowing pre-tax savings for Health and Dependent Care Expenses, • Health Savings Account Plan (HSA) - allowing pre-tax savings for Health expenses if participating in HDHP health insurance plan, • Employee Assistance Plan (EAP) – plan provided through Canopy, • 401(k) Plan – participation after three months of employment with employer-matching contribution Equal Opportunity Employer Gear Up Sports, Inc.is an equal opportunity employer, and all qualified applicants will receive consideration for employment. without regard to individual’s race, color, religion, religious creed, national origin, ancestry, citizenship, physical or mental disability, medical condition, genetic information, marital status, sex, gender, age, sexual orientation, veteran and/or military status, protected medical or family leaves, domestic violence victim status, political affiliation, or any other status protected by federal, state, or local laws. To comply with Federal law, gearUP participates in E-Verify. All newly-hired employees are queried through this electronic system established by the Department of Homeland Security (DHS) and the Social Security Administration (SSA) to verify their identity and employment eligibility.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Operates and maintains kitchen equipment as instructed.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Publicly Traded US Company, NASDAQ (TTMI) - Top-5 Global Printed Circuit Board Manufacturer.RF") components, RF microwave/microelectronic assemblies, and technologically advanced printed circuit boards ("PCB"s).TTM stands for time-to-market, representing how TTM's time-critical, one-stop design, eng

Kona Ice of East Washington County.We are looking for motivated and charismatic drivers to join our local Krew.We're looking to fill full- and part-time positions.Drivers must be at least 18 years old.This is a fast-paced and fun job in a growing company where each day will never be like the last.We

Midas Hospitality - 9355 Northeast Tanasbourne Drive - Responsibilities: Prepare foods for hotel guests, meetings, and events; Follow recipes and menu specifications; Maintain kitchen sanitation and safety standards; Keep cook line stocked and organized; Complete opening, running, and closing side w

MorningStar Senior Living - 1075 Northeast Amberglen Parkway - Responsibilities: Prepare and cook meals per menus; Follow meal schedules; Estimate quantities and portion meals; Ensure proper food-handling and safety; Serve meals according to dietary guidelines.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Education and Experience: So

Benihana - 9205 Southwest Cascade Avenue - Responsibilities: Prepare and execute all dishes from the assigned station with precision and efficiency; Follow recipes, portioning guidelines, and plating standards; Read and process food tickets accurately to ensure timely service; Maintain cleanliness,

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, an

Compass Group - - Responsibilities: Prepares grill items to spec; Takes orders and serves at grill station; Maintains proper food temperatures and portion control; Uses approved recipes and standards; Maintains sanitation and safety in the kitchen.

Olive Garden - - Responsibilities: Prepare and cook menu items; Ensure quality and presentation; Follow safety and sanitation procedures; Maintain line organization; Assist with plating.

Compass Group - 14320 Southwest Jenkins Road - Responsibilities: Prepare high-quality food according to recipes; Serve meals or prep for delivery; Maintain cleanliness and food safety; Store and refrigerate food per standards; Monitor serving temperatures and portion control.

Peachtree Hospitality - - Responsibilities: Follow cooking instructions and recipes accurately; Set up workstations with ingredients and equipment; Prepare ingredients for cooking; Cook food using various utensils and grills; Maintain a sanitized and orderly kitchen; Store food and ingredients prop

Panda Express - - Responsibilities: Prepare dishes to meet recipes and standards; Guide and train Kitchen Team; Perform back-of-house duties; Support welcoming environment for guests; Maintain kitchen safety and cleanliness.

Benihana - 9205 Southwest Cascade Avenue - Responsibilities: Wash and sanitize dishes, glassware, utensils, pots, and pans efficiently; Maintain dishwashing areas and storage areas clean; Operate dishwashing machines and stock chemicals; Assist with trash/recycling and waste disposal; Assist with ba

Topgolf - - Responsibilities: Prepare and cook food items according to recipes; Follow food safety and sanitation procedures; Adhere to portion control and presentation standards; Collaborate with kitchen team to coordinate orders; Maintain a clean and organized kitchen area.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for guests; Hands-on training to prepare you

Brookdale Senior Living - 16655 Northwest Walker Road - Responsibilities: Ensures proper preparation, portioning and serving of food according to standardized recipes and menus; Uses cutting tools, cookware and bakeware as part of cooking; Adheres to sanitation and food safety standards; Maintains a

Panda Express - - Responsibilities: Prepare dishes to meet company recipes and standards; Guide kitchen team and assist with training; Perform Back-of-House responsibilities; Support in creating a welcoming guest environment; Work in a fast-paced kitchen environment.

Olive Garden - 11650 Southwest Canyon Road - Responsibilities: Clean and sanitize plates, glassware, utensils, and guest and team member touch points; Maintain restaurant cleanliness and safety; Support kitchen operations by ensuring dishes are available and ready for service.

Panda Express - - Responsibilities: Prepare dishes to meet company recipes and standards; Guide Kitchen Team and assist with training; Support in creating welcoming environment for guests; Perform back-of-house responsibilities; Maintain kitchen cleanliness and safety.

Responsibilities: Greet members and assist with packing and loading orders; Maintain cleanliness of front end area; Assist cashiers to keep lines moving; Stock registers and perform set up/closing duties; Assist in other departments as needed.

Jacksons Food Stores - [Retail Cashier / Team Member] As a Retail Cashier at Jacksons Food Stores, you'll: Greet every GUEST with a smile; Deliver a fast, friendly, and professional checkout experience; Accurately ring up sales and merchandise; Offer the GUESTs available discounts/promotions while f

Responsibilities: Greet members and assist at checkout, including scanning items and handling payments; Promote promotions and membership benefits at the front end; Maintain a clean and organized checkout area and assist with bagging; Assist in other departments as needed and support safety procedur