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• Great Pay $18.50, • Great benefits!, • Free Parking, • 2 weeks PTO (Paid Time Off), • Immediate Hiring, • Great Advancement Opportunities We are passionate about bringing cool, authentic restaurants to airports that reflect a taste of place. SSP America operates several restaurants throughout the Miami International Airport located in Miami, FL. Our restaurants include: Chick-Fil-A, Jackson Soul Food, and IceBox Our Utility positions at SSP have the very important role of keeping our restaurants and units clean and sanitized for both our guests and our team Here are a few things you can expect when you join our team as a Utility Worker • Create a positive guest experience by cleaning and maintaining hygienic work areas, • Maintain the cleanliness of all surfaces and equipment (i.e., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas, etc.), • Removes refuse to designated areas., • Clear and reset tables in dining areas between seatings, as needed and transports service-ware to the kitchen for cleaning, • Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place., • Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment, • Assist all guests with specific requests and communicate special needs to server/supervisor, • Load/unload supply trucks transferring between storageroom and work areas, • Stock, date, rotate, and check the temperature of food items, • Other duties as assigned. Skills and Other Requirements • At least 18 years old, • Minimum 6 months' experience working in retail or food service environment, • High school diploma preferred, • Verbal and written communication, • Must be able to read, speak, and understand the English language in order to communicate with guests and receive instructions, • Experience in dealing with problems involving guest service, • Food handlers permit, as required by law, • Brand certification, as required, • Ability to stand and work in confined spaces for long periods of time SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

Job Description Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits Job Description: We are looking for a Senior Backend Developer to join our engineering team and work on Adobe Experience Manager (AEM) implementations across enterprise web platforms. The role is focused on hands-on backend development, building and maintaining Java-based AEM solutions that are stable, scalable, and ready for production use. You will work across AEM services, integrations, content models, and Cloud Service deployments, while collaborating closely with frontend developers, architects, QA engineers, and product teams. The role requires strong AEM backend experience, good integration skills, and a practical approach to delivery and support. Responsibilities: AEM Backend Development • Develop, customise, and maintain AEM components, templates, workflows, Sling Models, and OSGi services, • Build backend services and business logic using Java, Sling, and OSGi within standard AEM project structures, • Work with AEM Core Components, Content Fragments, Experience Fragments, and Editable Templates, • Develop workflows, launchers, and custom process steps where needed, • Write clean, testable, and well-documented code Integrations and Content Delivery • Build and maintain backend integrations between AEM and third-party enterprise systems using RESTful APIs and GraphQL, • Implement and optimise content models, data layers, and Sling Models to support structured and headless content delivery, • Work with frontend engineers to support integration between AEM backend services and SPA frameworks such as React or Angular, • Help maintain a clear separation between content services, business logic, and presentation layers AEM Cloud and Platform Support • Support AEM as a Cloud Service (AEMaaCS) deployments, including Cloud Manager pipelines and release processes, • Develop and maintain AEM Dispatcher configurations, caching rules, filter rules, and replication-related setup, • Troubleshoot backend issues related to content rendering, replication, integrations, performance, and deployment, • Contribute to AEM upgrades and migrations from legacy CMS platforms or on-premise AEM environments Code Quality and Delivery • Take part in code reviews and code audits, providing practical feedback and clear follow-up actions, • Contribute to refactoring and ongoing improvements across the backend codebase, • Participate in sprint planning, estimation, and technical decision-making, • Contribute to technical documentation, runbooks, and internal knowledge-sharing Collaboration • Work closely with architects, frontend developers, QA engineers, DevOps engineers, and non-technical stakeholders, • Explain technical decisions clearly and support delivery across cross-functional teams Qualifications: • 5+ years of hands-on AEM backend development experience in enterprise environments, • Strong proficiency in Java, Sling, and OSGi for AEM component and service development, • Solid experience with AEM Core Components, Content Fragments, Experience Fragments, and Editable Templates, • Hands-on experience with Sling Models, HTL (Sightly), and Adobe Granite APIs for server-side rendering and content resolution, • Experience developing AEM workflows, launchers, and custom process steps, • Strong working knowledge of AEM Dispatcher, including configuration, caching rules, filter rules, and related setup, • Experience building and consuming RESTful APIs and GraphQL endpoints within AEM, • Good understanding of AEM as a Cloud Service (AEMaaCS), Cloud Manager pipelines, and deployment models, • Familiarity with CI/CD pipelines and DevOps practices in AEM delivery, • Experience with JUnit and AEM Mocks for unit testing backend components, • Working knowledge of Maven-based AEM project structure, including the AEM Project Archetype, • Good analytical and problem-solving skills, with the ability to diagnose complex backend issues, • Good written and verbal communication skills Nice to Have • Experience with AEM Edge Delivery Services (EDS) and document-based authoring patterns, • Familiarity with headless AEM architecture and integration with SPA frameworks such as React or Angular, • Exposure to Adobe Marketing Cloud tools such as Adobe Analytics, Adobe Target, or Adobe Launch, • Experience with AEM Forms, including adaptive forms and form data model integrations, • Knowledge of LDAP or SSO integration within AEM environments, • Familiarity with other CMS platforms such as Sitecore, Drupal, or WordPress, • Experience with performance profiling and tuning tools such as YourKit, JProfiler, or AEM pattern detector, • Experience working in Agile or Scrum delivery teams, • Exposure to client-facing project delivery and technical discovery sessions, • Adobe certifications related to AEM Sites or AEM Assets What We Offer • A competitive salary and benefits package, • The chance to work on a high-profile digital platform for a globally recognised brand, • A role with real ownership over a core part of the AEM backend delivery, • A collaborative team that values quality and practical delivery

Job Description Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits Job Description: Seminole Hard Rock Support Services provides Information Technology Services for Seminole Gaming and Hard Rock International and their subsidiaries and/or franchisees. The objective for the Enterprise Architect is to work with the Development leadership to construct a highly-scalable, integrated, and cloud-based systems that would add breakthrough enablement to our businesses. We need someone to work closely with package solution vendors to evaluate the current state of our application architecture, infrastructure and integrations as well as help lead the overall re-design to an enterprise grade platform. We’re a data oriented company looking to build a customer focused applications and services working in different channels such as email marketing, telemarketing, social and digital. Essential Duties & Responsibilities: • Synchronization of IT strategy and planning with the organization's existing and future business goals, • Determining and implementing build versus buy strategies, mentor personnel, and views of the overall business strategy., • Works closely with solutions architects to provide an opinion based enterprise solution that is flexible, scalable and capable of synchronizing with continuously changing business requirements, • Experience in DevOps, SDLC, containers, Kubernetes, microservices and APIs design, • Asses current applications, data flows and processes and design for future growth, • Define and deliver integrated solutions by applying proven delivery methodologies including Agile and Model-Driven techniques., • Knowledge of application development and architecture best practice., • Experience working with customer data pertaining systems like loyalty systems, CRM, and CDP., • Knowledge of Architecture principles and industry standard frameworks, • Understand different datastore types and how data can flow across systems, • Works with business and cross technology teams to solution for reusability, long term manageability, maintainability, integrate-ability, cost, technical debt and security facets Qualifications: • 5-10 yrs. experience in architecting of enterprise solutions., • Experience with integration tool as Open source Middleware products/Mule soft/TIBCO/Jboss EAP/IBM Websphere/Oracle SOA or SoftwareAG webMethods etc. - managing flow of data in a diverse landscape of package and custom applications in different technologies (primarily .Net); reduce complexity in intricate integrations to support reuse and deployment simplicity, • Well versed in API management to monitor security, application connections, traffic and standardization., • Excellent end to end knowledge of web, client-server, services and DB technologies, • Experienced in sizing applications for optimal performance with through understanding of the infrastructure, • Performs work with a high degree of latitude. Handles the most complex issues. Possesses expert knowledge of subject matter. Provides leadership, coaching, and/or mentoring to team., • Excellent communication skills., • Bachelor's degree in math, computer science or related field and 8 or more years of experience, • Preferred Certification on TOGAF, • Experience with cloud providers Azure, AWS, GCP, • Familiar with container platforms and orchestration such as Docker and Kubernetes Competencies: Technical expertise. Design expertise. Debugging skills. Problem-solving skills.

Job Description Job Title: Server Department: Food & Beverage Supervisor: Floor Manager / Director of Food & Beverage Turnberry Ocean Colony is a premier luxury residential community located along the beachfront of Sunny Isles, Florida. Renowned for its world-class amenities, elegant environment, and commitment to exceptional service, Turnberry offers a professional yet welcoming workplace culture. Our team takes pride in upholding the highest standards of excellence, working together to deliver an unparalleled experience for our residents and guests. We are a non-tip luxury residential community, which is why we offer a higher hourly rate. The schedule is primarily morning shifts (10am–5pm) working outdoors in a covered pool/beach restaurant, with indoor evening shifts (Tues & Thurs, 5pm–11pm). This is a full-time, 40-hour position. Turnberry Ocean Colony is a drug-free workplace, and all candidates must pass a pre-employment drug screening and background check. POSITION SUMMARY: Ensure the highest level of resident and guest satisfaction by offering prompt, professional, courteous, and dedicated services. Actively contribute to the department in order to complete tasks, meet goals, or manage projects. Overall, this position is responsible for and dedicated to providing recognition, satisfaction, and value to the residents and their guests, while continuously improving efficiency, accuracy, productivity, and service standards. We are a non-tipped, luxury residential environment. To reflect that, we offer a higher hourly rate in place of gratuities. This is a full-time, 40-hour position, primarily scheduled for morning shifts starting at 10am BENEFITS • 401(k) Program with 3.5% Employer Match, • Health Insurance with up to 90% Employer coverage, • Dental & Vision Insurance, • Company Paid Life insurance, • Voluntary Life Insurance Packages, • 9 Paid Holidays & up to 22 PTO Days, • Employee Meal Program, • Complimentary Parking, • Monthly Employee socials & Birthday Celebrations, • Annual Holiday Bonus POSITION RESPONSIBILITIES: • Greeting residents upon arrival at the restaurant, • Wine Knowledge: Have a thorough understanding of the wines-by-the-glass program, including appropriate pairings, and a working knowledge of the wine cellar, proper wine service techniques (e.g., decanting, glassware), as well as a strong grasp of the beer and non-alcoholic beverage offerings., • Beverage Expertise: Demonstrate in-depth knowledge of the cocktail, including an understanding of available spirits, history, and flavor profiles., • Resident Engagement: Anticipate guest needs, respond promptly, and always provide exceptional service, regardless of the time of day or how busy the restaurant is., • Providing excellent customer service during their dining experience, • Taking feedback from residents, • Cleaning tables following the standards, • Carrying drinks and food from the kitchen or bar area to the tables, • Memorizing the food menu and wine list as well as any nightly specials, • Setting tables throughout the shift, • Understanding of food safety and how viruses and bacteria can spread, • Familiarity with local food safety regulations and other laws, • Successfully completing ongoing training & certifications SPECIAL REQUIREMENTS/PHYSICAL DEMANDS: • Must be a collaborative team player with a positive attitude., • Excellent organizational and time management skills, • Excellent problem-solving and critical-thinking skills, • High standard of professionalism and courtesy in all interactions., • Ability to use a point-of-sale system to manage orders, • Must have a positive attitude with the ability to remain flexible and patient, • Excellent organizational and multitasking skills, • Ability to work prolonged periods of standing and walking, • Must be able to lift up, carry, push, or pull up to 50 pounds Turnberry Ocean Colony reserves the right to amend the job description at any time.

Job Description The Sunny is a new oceanfront hotel in Sunny Isles Beach, marking the transformation of the historic Newport Beachside Hotel into a modern beachfront destination. The 340-room property blends thoughtful design with a strong food and beverage program, multiple dining concepts, and a series of lively social spaces designed for both guests and the local community. Family-owned for three generations, the property builds on decades of hospitality on one of South Florida’s most storied beachfront sites. With a completely refreshed guest experience and an ambitious culinary program, The Sunny represents a new chapter for this longtime Sunny Isles Beach landmark. If you’re passionate about hospitality, motivated by growth opportunities, and excited to be part of a team that creates meaningful guest experiences every day, we invite you to explore your future with The Sunny Hotel. Join us and help create moments guests will never forget. Overview Are you passionate about providing exceptional service to guests? Do you have an eye for detail and the ability to multitask in a fast-paced environment? We are seeking a Room Service Server to join our team! In this role, you will be responsible for delivering meals and providing a memorable dining experience for our guests. If you have excellent communication skills, a friendly personality, and enjoy working in a team environment, we want to hear from you. Join us and take the first step towards a rewarding career in the hospitality industry. Qualifications • 1-2 years prior room service experience preferred, • Some wine and fine food knowledge helpful, • Read, write and speak English fluently, • Food/Beverage Service Worker Permit, where applicable, • Ability to communicate effectively with the public and other Team Members, • Meet minimum age requirement of jurisdictionBenefits Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families. • Multiple Tiers of Medical Coverage, • Dental & Vision Coverage, • 24/7 Teledoc service, • Free Maintenance Medications, • Pet Insurance, • Hotel Discounts, • Tuition Reimbursement, • Paid Time Off (vacation, sick, bereavement, and Holidays)., • 401K Match Powered by JazzHR HurnzeN4Zq

Job DescriptionBenefits: • Employee discounts, • Free uniforms, • Health insurance We are seeking an experienced and knowledgeable Server for our exclusive speakeasy-style Omakase experience, hidden within Reunion: "Blind Tiger." To learn more about this unique concept, visit blindtigerexperience.com. Description: Sushi Servers members are integral to providing exceptional dining experiences for our customers. They are responsible for delivering prompt and courteous service while ensuring customer satisfaction. Key responsibilities include taking orders accurately, delivering food and beverages promptly, providing menu recommendations, upselling items, maintaining cleanliness in their assigned areas, processing payments accurately, and addressing customer inquiries and concerns. Servers have the opportunity to earn tips based on their performance and interaction with customers, enhancing their overall compensation. Japanese Cuisine knowledge required, Nigiris, Japanese Seafood, Omakase, Sakes. Responsibilities: • Greet customers warmly and assist them in selecting menu items., • Take accurate food and beverage orders from customers., • Relay orders to the kitchen and bar promptly., • Serve food and beverages to customers in a timely manner., • Provide menu recommendations and upsell specials or additional items., • Ensure customer satisfaction by checking in during their dining experience., • Process payments accurately and efficiently., • Maintain cleanliness and organization in assigned work areas., • Address customer inquiries, concerns, and special requests promptly and professionally., • Maximize tip potential through exceptional customer service and attentiveness.Responsibilities:, • Greet customers warmly and assist them in selecting menu items., • Take accurate food and beverage orders from customers., • Relay orders to the kitchen and bar promptly., • Serve food and beverages to customers in a timely manner., • Provide menu recommendations and upsell specials or additional items., • Ensure customer satisfaction by checking in during their dining experience., • Process payments accurately and efficiently., • Maintain cleanliness and organization in assigned work areas., • Address customer inquiries, concerns, and special requests promptly and professionally., • Maximize tip potential through exceptional customer service and attentiveness.

Job DescriptionBenefits: • Employee discounts, • Free uniforms, • Health insurance, • Flexible schedule Description: Servers members are integral to providing exceptional dining experiences for our customers. They are responsible for delivering prompt and courteous service while ensuring customer satisfaction. Key responsibilities include taking orders accurately, delivering food and beverages promptly, providing menu recommendations, upselling items, maintaining cleanliness in their assigned areas, processing payments accurately, and addressing customer inquiries and concerns. Servers have the opportunity to earn tips based on their performance and interaction with customers, enhancing their overall compensation. Responsibilities: • Greet customers warmly and assist them in selecting menu items., • Take accurate food and beverage orders from customers., • Relay orders to the kitchen and bar promptly., • Serve food and beverages to customers in a timely manner., • Provide menu recommendations and upsell specials or additional items., • Ensure customer satisfaction by checking in during their dining experience., • Process payments accurately and efficiently., • Maintain cleanliness and organization in assigned work areas., • Address customer inquiries, concerns, and special requests promptly and professionally., • Maximize tip potential through exceptional customer service and attentiveness.Responsibilities:, • Greet customers warmly and assist them in selecting menu items., • Take accurate food and beverage orders from customers., • Relay orders to the kitchen and bar promptly., • Serve food and beverages to customers in a timely manner., • Provide menu recommendations and upsell specials or additional items., • Ensure customer satisfaction by checking in during their dining experience., • Process payments accurately and efficiently., • Maintain cleanliness and organization in assigned work areas., • Address customer inquiries, concerns, and special requests promptly and professionally., • Maximize tip potential through exceptional customer service and attentiveness.

Job Description Job Summary • Prepares and serves specialty beverages, baked goods, and sandwiches to patrons. General Accountabilities • Greets customers., • Prepares and serves hot and cold beverages., • Cleans and sanitizes work areas, utensils, equipment and service and seating areas., • Checks temperatures of freezers, refrigerators, and heating equipment to ensure proper functionality., • Describes menu items to customers or suggests products that might appeal to them., • Provides customers with product details, such as coffee blend or preparation descriptions as requested., • Receives and processes customer payments., • Serves prepared foods, such as pastelitos, desserts, and fried goods., • Stocks customer service stations with paper products or beverage preparation items., • Sets tables with condiments, or other supplies., • Wipes tables or seats with dampened cloths., • Cleans up spilled food or drinks or broken dishes and removes empty bottles and trash., • Fills beverage and ice dispensers., • Stocks cabinets or serving areas with condiments and refills condiment containers., • Locates items requested by customers., • Carries food, dishes, trays, or silverware from kitchens or supply departments to serving counters., • Cleans and polishes counters, shelves, or equipment in food service areas or other areas of restaurant, and mops or vacuums floors. Job Qualifications • Experience: A few months to one year of related experience Skills • Excellent verbal and written communication, • Service orientation, • Active listening, • Social percetiveness, • Coordination

Job Description Headquartered in Chicago, IL, Puttshack USA opened its first location in 2021 as an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. The Puttshack experience is really all about having fun – and doing something fun – together. Position Summary: Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience. The Server greets guests with a genuine smile, builds rapport, and ensures an enjoyable, quality dining experience. As a server, you have a significant impact on guest’s satisfaction—you bring the fun and set the tone for celebration at every table. You are responsible for exceeding guests' expectations by providing friendly and caring guest service. Teamwork, enthusiasm, food and wine knowledge, and the ability to "Own the Fun" while multitasking at a high energy level is a recipe for success in this position. Schedule/Hours: Our venues are open 7 days/week, typically from 11am-1am with some variations. While we will do our best to accommodate scheduling preferences, they may not always be guaranteed, and we value flexibility. All positions within our venue are variable schedules, meaning a typical work schedule may be anywhere between 15 and 30 hours on a weekly basis depending on business needs and individual availability. Position Responsibilities may include, but not limited to: • Bring your 'A' Game each and every day., • Anticipate guests’ needs and ensure overall experience exceeds expectations, • Greet guests with a warm welcome and sincere smile, • Provide efficient, friendly service to tables within your section, including but not limited to taking orders, answering questions about the menu, following steps of service, bussing and resetting the table, etc., • Understand and follow food allergy procedures and special orders/restrictions, • Ensure all orders arrive in a timely manner, • Comply with all safety and sanitation guidelines and procedures, • Give directions and be a team player, • Successfully complete alcohol awareness training, • Follow all rules, policies, procedures, and conditions of employment, including those outlined in the Associate Handbook, • Complete opening and closing side-work duties where assigned, • Other projects or duties as assigned, including but not limited to side-work, opening, and closing duties. Required Skills and Experience: • Must be 18+ years of age to apply, • Prior experience serving in a high-volume restaurant, including use of standard and hand-held POS devices., • Strong level of emotional intelligence and overall self-awareness, • High standards of guest satisfaction, • Ability to obtain required licenses and certifications for your location, • Experience safely and effectively transporting food and beverage, • Sense of urgency and ability to multitask calmly and effectively in a busy environment, • Safely and effectively communicate in order to perform and follow job requirements Physical Requirements: • Ability to stand and walk for an entire shift and move safely through all areas of the venue, which may include stairs, uneven or slick surfaces, • Ability to move and lift up to 10 pounds frequently, and occasionally move and lift up to 30 pounds., • Work in confined, crowded space with high noise levels and various temperature levels We have a guest service mindset and treat our associates the same way, offering our eligible full-time associates: • Competitive pay, • Health/dental/vision coverage, • 401(k) matching, • Life Insurance, • PTO, • Associate discounts - FREE mini golf and 50% off meals Other rewards may include tips, discretionary bonuses, etc. Benefits eligibility and offerings may vary by location or position. Some of the above benefits are immediately available to our part-time or variable time associates, whereas others become available after completing initial employment periods. Please consult with the hiring team for more details. This role is paid a base wage plus tips. Total hourly rate cannot be guaranteed. The advertised pay is an estimate and may vary based on schedule & availability. At the intersection of entertainment and hospitality, Puttshack is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its application and hiring processes and in its employment decisions.

Job DescriptionBenefits: • Employee discounts, • Free uniforms, • Health insurance Description: Servers members are integral to providing exceptional dining experiences for our customers. They are responsible for delivering prompt and courteous service while ensuring customer satisfaction. Key responsibilities include taking orders accurately, delivering food and beverages promptly, providing menu recommendations, upselling items, maintaining cleanliness in their assigned areas, processing payments accurately, and addressing customer inquiries and concerns. Servers have the opportunity to earn tips based on their performance and interaction with customers, enhancing their overall compensation. Responsibilities: • Greet customers warmly and assist them in selecting menu items., • Take accurate food and beverage orders from customers., • Relay orders to the kitchen and bar promptly., • Serve food and beverages to customers in a timely manner., • Provide menu recommendations and upsell specials or additional items., • Ensure customer satisfaction by checking in during their dining experience., • Process payments accurately and efficiently., • Maintain cleanliness and organization in assigned work areas., • Address customer inquiries, concerns, and special requests promptly and professionally., • Maximize tip potential through exceptional customer service and attentiveness.Responsibilities:, • Greet customers warmly and assist them in selecting menu items., • Take accurate food and beverage orders from customers., • Relay orders to the kitchen and bar promptly., • Serve food and beverages to customers in a timely manner., • Provide menu recommendations and upsell specials or additional items., • Ensure customer satisfaction by checking in during their dining experience., • Process payments accurately and efficiently., • Maintain cleanliness and organization in assigned work areas., • Address customer inquiries, concerns, and special requests promptly and professionally., • Maximize tip potential through exceptional customer service and attentiveness.

Job Description Job Overview Responsible for serving drinks efficiently and properly for the assigned outlet. Essential Duties and Responsibilities • Arrives to the table within minutes after the guests have been seated., • Takes drink orders and suggests beverages or attempts to up-sell liquor and beer., • Accurately record all drink orders and ensure each order has been filled to the customer specification., • Responsible for dropping cash sales and maintaining records as required., • Ensures that assigned work areas are cleared of empty glasses, food trays, etc., • Arrives on time, in proper uniform, and at assigned workstation at the start of the shift., • Enters the order into the computer and is aware of the right timing and sequence of serving the customer., • Must be familiar with local liquor laws and adhere to ID procedures., • Responsible for all opening/closing procedures of shift., • Maintains fast, accurate service, positive guest relations, and ensure products are consistent with company quality standards., • Be advised of any ongoing food and drink specials as well as general knowledge of Gulfstream Park property and Guest Services Resources in order to respond to guest inquiries to the best of their ability., • Be advised of week-to-week work schedule and any changes made according to business needs., • Follow the directives of all department SOPs and policies regarding uniforms, communication, and work duties., • Responsibility for maintaining the highest standards of customer service. Qualifications • A high school diploma is required., • Strong food/wine and liquor knowledge., • Must have excellent organizational, interpersonal, and administrative skills and excellent attention to detail., • Ability to deal with internal and external customers, some of whom will require high levels of patience, tact, and diplomacy to defuse angry situations and collect accurate information in order to resolve conflicts., • Must be 21 years of age and able to obtain and maintain a Florida slot license. Physical Demands and Work Environment • The physical demands and work environment characteristics described are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions., • While performing the duties of this job, the employee is regularly required to sit; use hands to finger, handle, or feel; reach with hands and arms; and talk or hear. The employee is occasionally required to stand; walk; climb or balance; and stoop, kneel, crouch, or crawl. The employee must occasionally lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus., • While performing the duties of this job, the employee is regularly exposed to risks associated with travel between buildings and back and forth to other areas as may be required due to business demands. The employee is occasionally exposed to fumes or airborne particles, including second-hand environmental smoke. The employee may be exposed to the risks associated in attempting to resolve issues with extremely irate or difficult guests or staff members. The noise level in the work environment varies from light to moderate. Licenses, Certifications, Registration: Requires a Slot Combo General License.

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? Comprehensive Benefits Package · Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits. · Voluntary Short Term Disability Insurance – Employee Paid. · Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid. · Traditional and Roth 401(k) Plan – All Employees Exclusive Perks & Growth Opportunities · Employee Dining Discounts and/or Complimentary Onsite Meals · Career Development & Limitless Growth Opportunities · If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations. · Paid Time Off · Employee Assistance Program (EAP) · Commuter and Dependent Care Benefits What You’ll Do As a Server Assistant, you will play a crucial role in supporting our service team, ensuring tables are set, food is delivered efficiently, and guests receive an unparalleled dining experience. Your mission is to anticipate guest needs, assist servers, and help maintain THE ONE GROUP’s high standards of service. Key Responsibilities • Provide exceptional guest service, ensuring an elevated and memorable dining experience, • Work closely with servers to deliver food, answer guest questions, and maintain table standards, • Run food and drinks efficiently while ensuring accuracy and proper table placement, • Pre-bus tables, remove used tableware between courses, and reset tables promptly, • Clear, clean, and reset tables quickly to maintain seamless service flow, • Maintain restaurant cleanliness, ensuring service areas and dining spaces are neat and organized, • Assist with table setups, stocking service stations, and additional front-of-house tasks as needed, • Communicate effectively with team members to enhance efficiency and service speed, • Follow all health and sanitation regulations to maintain a safe and clean work environment What We’re Looking For • Guest-first mindset with a passion for hospitality and service excellence, • Ability to multi-task and work efficiently in a high-volume environment, • Excellent communication and teamwork skills, • Strong attention to detail and ability to anticipate guest and server needs, • Must be able to stand for extended periods, carry trays, and lift t20 lbs., • Ability to work nights, weekends, and holidays, • Basic English proficiency required for guest interactions Why THE ONE GROUP is Your Next Career Move This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

Job Description Experience on food service Outgoing with a great personality Positive attitude and great customer service Be able to work on weekend and holidays. Must be legally authorized to work in the United States Valid driver license Stand/walk/bend for extended periods of time. Be able to lift 25 pounds Organized Responsible and hard worker

Job DescriptionServer – Boali Healthy Food (Plantation, FL)Boali Healthy Food is a healthy food restaurant chain, and we’re hiring a Server to join our team in Plantation! Full-time and part-time positions are available.This is a fast-paced, customer-facing role, and there’s no stove-top cooking. Our kitchen is all about fresh assembly and plating, so previous kitchen or food assembly experience is a big plus. What you’ll do • Greet and serve guests with a warm, friendly attitude, • Assemble, plate and finish dishes with care and attention to detail, • Take orders and keep the service area clean and organized, • Work with the team to give every customer a great experience What we’re looking for • Experience in a kitchen or in food assembly/plating, • Excellent customer service skills, • A friendly personality, and you enjoy talking with people, • Positive energy and a team-player mindset Schedule • Monday to Friday: 9:30 AM – 9:00 PM, • Saturday: 11:00 AM – 9:00 PM, • Closed on Sundays, • Flexible hours, up to 40 hours per week, • Priority given to candidates who can commit to a schedule with more hours Pay & Benefits • $15.00 per hour + tips, • One free meal for every shift of 6 hours or more Location 8353 W Sunrise Blvd, Plantation, FLHow to apply paulo.u@boali.co +1 (240)702-4155

Job Description OVERVIEW: The Server is responsible for providing excellent guest service by engaging the Guest, describing food/beverage, taking orders, efficiently delivering food and accepting payment. This position is critical to Buffalo Wild Wings; the Server affects the restaurant by delighting Guests, supporting team members, and ensuring alcohol compliance. ESSENTIAL DUTIES AND RESPONSIBILITIES:  Delivers food, confirms the order when placed in front of Guest.  Ensures Guests have full beverages; offers refill or new beverage option.  Asks if Guest has all they need to begin the meal.  Leaves Guests with a friendly salutation.  Verifies Guest is totally satisfied with order.  Works effectively with other Team Members.  Demonstrates good menu knowledge.  Demonstrates good bar knowledge.  Other duties as assigned or as become evident. PHYSICAL DEMANDS - The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.  The employee must regularly lift and/or move up to 50 pounds.  While performing the duties of this job, the employee is regularly required to walk, stand, use hands to handle or feel, reach with hands and arms, talk, and hear.  While performing the duties of this job, the employee is occasionally required to stoop, kneel, crouch, or crawl, climb or balance.  The employee will rarely sit.  This position works in an environment with moderate noise level.

Job Description Job Title: Server Classification: Nonexempt Department: Restaurant Reports to: Restaurant Manager Job Description Summary/Objective As a Server, you will be responsible for interacting with restaurant guests, fellow employees, and supervisors in a polite, courteous, and hospitable manner, to ensure an exemplary dining experience. You will take orders, give enticing suggestions, conduct full and complete food/wine/beverage service, and monitor guests' dining experience by performing the following duties. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. • Presents menu, answers questions, makes suggestions regarding food and beverage., • Adheres to all responsible alcohol consumption requirements as dictated by the state., • Ability to sell alcohol and food items., • Able to use a computer to ring orders on a check., • Able to interact with guests in a friendly/fast manner., • Able to accept different types of payment and make a change., • Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant., • Ability to clear and reset tables., • Check identification of guests to ensure guests are of legal age to consume alcoholic beverages. Refuse to serve beverages in a polite manner to guests who are not of legal age., • If consuming alcoholic beverages, observe guest's behavior, count number of drinks served, and if the server feels they should not drive, offer a taxi. Do not hesitate to ask a manager to intervene., • All guests must be treated in a manner to ensure their complete satisfaction. Always strive to exceed guests' expectations., • Report to work in a neat and clean uniform. Well-groomed hair and personal hygiene are essential., • Must be able to pass Responsible Service of Alcohol Test with a score of 90% or better., • Perform any other duties assign by his/her manager. Competencies • Customer/Client Focus, • Ethical Conduct, • Initiative, • Thoroughness Responsibility This position has no supervisory responsibilities. Work environment This position operates in a restaurant setting. The noise level in the work environment can be loud. The employee may be exposed to hazards including, but are not limited to, cuts, slipping, tripping, falls and burns. Frequent hand washing is required. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of the job. While performing the duties of the job, the employee is regularly required to talk and hear. The position is very active and requires standing, walking, bending, kneeling, stooping, crouching, crawling, and climbing all day. The employee must frequently lift and/or move items over 50 pounds. Position Type/Expected Hours of Work This is a full-time position, and hours of work and days vary based on business needs. This includes weekends, holidays, evenings and/or overnight shifts. Required Education and Experience • A minimum of (2) years of restaurant experience., • A minimum of (1) year of experience in a hotel environment., • Culinary school diploma or degree in food service management or related field., • Must be able to work independently and exercise good judgment to resolve issues., • Guest-oriented and service-minded., • Flexible schedule. Able to work weekends and holidays., • Excellent communication skills, both written and oral. AAP/EEO Statement The Company is an equal opportunity employer and does not discriminate on the basis of race, color, age, sex, national origin, religion, physical or mental disability, veteran status, or any other basis protected by federal, state, or local law. Employment decisions are based on the principles of equal opportunity and affirmative action; and policies in the employee handbook. Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time or without notice. No job description for any position can possibly include all duties which may be requested by guests or required by the needs of the hotel. Listed above is a summary of the major responsibilities for this position.

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? • Comprehensive Benefits Package, • Medical, Dental, and Vision Insurance, • Group Life and Disability Insurance, • Group Accident, Hospital Indemnity, and Critical Illness Insurance, • Traditional and Roth 401(k) Plan, • Exclusive Perks & Growth Opportunities, • Employee Dining Discounts and/or Complimentary Onsite Meals, • Career Development & Limitless Growth Opportunities, • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations., • Employee Assistance Program (EAP), • Commuter and Dependent Care Benefits What You’ll Do As a Server here, you will play a vital role in delivering exceptional service while creating an exciting and welcoming atmosphere for our guests. Your mission is to anticipate guest needs, provide expert recommendations, and ensure every guest leaves with a memorable experience. Key Responsibilities • Greeting guests warmly and guide them through the Vibe Dining experience, • Provide detailed knowledge of the menu, specials, and beverage pairings, • Take accurate food and beverage orders, entering them into the POS system, • Deliver food and beverages promptly, ensuring proper presentation and accuracy, • Monitor guest satisfaction, address concerns professionally and efficiently, • Assist team members as needed to maintain a smooth and seamless service flow, • Perform opening and closing side work as assigned by the management team, • Maintain clean and organized service areas throughout the shift, • Process payments, issue receipts, and thank guests for their visit while encouraging them to return What We’re Looking For • Previous serving experience in a high-volume, upscale dining environment preferred, • Strong knowledge of food, wine, and cocktails with a passion for hospitality, • Ability to multi-task, work under pressure, and thrive in a fast-paced setting, • Excellent communication skills and a guest-first attitude, • Ability to stand, walk, and carry trays for extended periods, • Availability to work nights, weekends, and holidays Why THE ONE GROUP is Your Next Career Move This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

Job Description Job Overview The role of the Suite Server is to provide exemplary first-class service for Suite owners and their guests. While concentrating on the specifically assigned suites, the Suite Server is a part of the service team and must work together with the Suite Server busser to provide every customer with the highest level of service possible in a fast-efficient manner. The Suite Server is expected to perform to higher standards than restaurant servers by exhibiting greater attention to detail, remembering VIP clients and their preferences, assisting with setting up and maintaining buffet, and tidying up the suites throughout the day. Essential Duties and Responsibilities • Arrives to the Suite within minutes after the guests have arrived and welcomes guests, • Takes the drink order., • Suggests wine by the glass or bottle or attempts to up-sell liquor and beer., • Presents specials i.e. soup of the day, fish of the day, etc. strongly suggesting to the customer to try the specials., • For buffets, the suite server must be able to present and describe all menu items including any potential allergies., • Takes orders CAREFULLY., • Enters the order into the computer with special attention to detail regarding specificity of food and drink orders as well as the timing and sequence of serving., • Checks back within two minutes once the entrée has been served to make certain that the customer is satisfied with his/her meal., • Observes if there is a problem and corrects it accordingly., • Clears the table as soon as everyone is done., • Offers dessert, coffee or after dinner drinks., • Asks the customers if they would like anything else and if not, ask if they are ready for the check., • ALWAYS thank the guests at the close of the dining experience., • Assists in proper closing of the suites as directed by the manager on duty., • Be advised of any ongoing food and drink specials as well as general knowledge of Gulfstream Park property and Guest Services Resources in order to respond to guest inquiries to the best of their ability., • Be advised of week-to-week work schedule and any changes made according to business needs., • Brings Racing forms and programs to the Suite, • Displays knowledge of first race post time, number of races, and final race time., • Follow the directives of all department SOPs and policies regarding uniforms, communication, and work duties., • Provides excellent customer service to guests, fellow staff members, etc., • Responsible for carrying out all duties with safety as a priority., • Must know all the facets and benefits of the suite experience and explain them to the guest such as how to use the Amtote machine, location of bathroom, use of the in-room thermostat, etc., • Must know how to set up, maintain, and break down suite’s buffets, • Must be able to run food to suites and replenish buffets in absence of a food runner, • Must be able to prepare drinks in the absence of a bartender, • Provide bottle service to our guests, • Demonstrate Team spirit, including distribution of gratuities., • Ensure guest loyalty through quality service and outstanding hospitality at all times., • Must be able to meet guests needs such as ordering and picking up food from other establishments, • Must recognize suite owners and know their names., • Must be able to handle difficult or unexpected situations at all times, • Responds effectively to most sensitive inquiries or complaints., • Identifies and resolves problems in a timely manner, • Develops alternative approaches and ideas Qualifications • A high school diploma is required., • 1-3 years of previous experience preferred., • Strong food/wine and liquor knowledge., • Must have excellent organizational, interpersonal and administrative skills and excellent attention to detail., • Ability to deal with internal and external customers, some of whom will require high levels of patience, tact, and diplomacy to defuse angry situations and collect accurate information in order to resolve conflicts., • Requires the ability to add, subtract, multiply and divide in all units of measure, using whole numbers., • Must be 21 years of age., • Bilingual English/Spanish is preferred but not mandatory Physical Demands and Work Environment • The physical demands and work environment characteristics described are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions., • While performing the duties of this job, the employee is regularly required to sit; use hands to finger, handle, or feel; reach with hands and arms; and talk or hear. The employee is occasionally required to stand; walk; climb or balance; and stoop, kneel, crouch, or crawl. The employee must occasionally lift and/or move up to 50-75 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus., • While performing the duties of this job, the employee is regularly exposed to risks associated with travel between buildings and back and forth to other areas as may be required due to business demands. The employee is occasionally exposed to fumes or airborne particles, including second-hand environmental smoke. The employee may be exposed to the risks associated in attempting to resolve issues with extremely irate or difficult guests or staff members. The noise level in the work environment varies from light to moderate. Licenses, Certifications, Registration: Requires a Pari-Mutuel License.

Job Description 1 year experience is required. TGI Friday's # 2644 2940 Oakwood Blvd Hollywood, FLA 33020 954-922-2771 SERVER Role Purpose Sets places at dining tables, takes orders, serves food and drinks, answers inquiries about menu and attends to wishes of Guests, as well as suggestively selling food and drinks. Key Responsibilities & Accountabilities • Greets Guests, builds rapport, and ensures an enjoyable, quality dining experience, • Build rapport. Ask questions to identify the experience the Guests wants., • Promptly and accurately takes food and beverage requests from Guests, • Ensures expedient service of food and beverages to the Guest, checks frequently to ensure everything is to the Guests’ specifications, • Learn TGIF menu and beverages, expertly recommends and upsells on items, • ID all Guests ordering alcoholic beverages who appear to be 40 years old or younger., • Following all relevant brand standards for service, • Accurately rings all orders into the POS system Qualification Requirements • Must be able to deliver plates and food and clear tables, which may require lifting up to 30 lbs., • Must be able to hear well amongst loud background noise, • Must be dressed neatly and well groomed in company approved uniform at all times, • Must be able to operate P.O.S. system, make change correctly and make credit card transactions accurately, • Must be able to calmly respond to angry Guests and notify a Manager, • Must be able to read and write notes to hearing impaired Guests, • Must be able to read menus to sight-impaired Guests, • Must be able to verbalize menu items clearly to Guests while taking their orders or responding to their request

Job Description As an Etaru Server, you are responsible for delivering professional and attentive service, taking orders accurately, and ensuring guest satisfaction throughout their dining experience. With your passion for hospitality and attention to detail, you will contribute to the overall success and reputation of Etaru as a premier dining destination. Brought to the United States by Rainer Becker, co-founder and creator of Zuma restaurants worldwide and ROKA London, ETARU, is a restaurant featuring contemporary Japanese robatayaki grill cuisine. Offering casual, yet sophisticated, dining at the second-story restaurant, bar & terrace, the space is equally divided indoor and out. The beach bar offers a more relaxed environment with service directly to the sand (Friday – Sunday). Life at Etaru At Etaru, we're more than a restaurant – we're a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values: Honor the Mastery - we celebrate every detail, always striving for perfection – putting pride in everything we do Do Unto Others - we support each other to be at our best, treating every team member and guest with warmth and openness Embrace the Energy - we bring passion and positivity to everything we do Main Duties Your key responsibilities will include: • Greet guests warmly upon arrival, take food and beverage orders accurately and efficiently, ensuring special requests and dietary restrictions are communicated to the kitchen, • Serve food and drinks promptly and courteously, presenting dishes in an appealing and visually pleasing manner, • Anticipate guests' needs and preferences, making recommendations and offering assistance with menu selections as needed, • Monitor tableware, glassware, and utensils to ensure cleanliness and replace items as necessary, • Engage with guests in a friendly and professional manner, answering questions about the menu, providing information about ingredients and preparation methods, and addressing any concerns or issues promptly, • Collaborate with kitchen and bar staff to ensure timely delivery of food and beverages and maintain smooth communication between FOH and Kitchen teams What We Look For Our ideal candidate embodies our values and the following: • A genuine love for culinary experiences & a passion for Japanese cuisine, • A natural team player who is at home working in sync with a large team, • Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences, • Previous experience as a Server in a high-end restaurant, hotel, or hospitality establishment preferred, • Strong knowledge of food and beverage offerings, • Ability to work flexible hours, including evenings, weekends, and holidays, as required Benefits We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection. As part of our team, you’ll enjoy: • World-Class training, designed to inspire and educate, • Global opportunities, experience hospitality around the globe with our five incredible brands, • Health Benefits: Comprehensive Medical, Dental, and Vision insurance to ensure your well-being, • Family Meals are shared daily, • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition, • Staff discount, enjoy exclusive discounts across the Azumi group, worldwide! Our Commitment to Inclusivity We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know. Ready to create some magic? Join us and bring your talent to a team that’s elevating contemporary dining on a global stage. We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionKeke's Breakfast Cafe is hiring for a Server for the Pembroke Pines location SUMMARY OF POSITION: Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to provide our guests with exceptional service, while assisting co-workers to do the same. DUTIES & RESPONSIBILITIES: • Welcome guests as they enter., • Greet guests upon arriving at the table. Make all our guests feel comfortable and let them know you’re there to personally take care of them., • Inform guests of specials and menu changes. Be knowledgeable of meals and substitutions., • Make recommendations you genuinely feel your guests will enjoy., • Answer questions about our food, beverages and other restaurant functions and services., • Take food and beverage orders from guests, enter orders in our point-of-sale system as soon as possible., • Prepare coffee and tea when line assistant is not present to provide assistance., • Prepare toast when toast assistant is not present to provide assistance., • Deliver food and beverages from kitchen to guests in a timely matter. May receive additional assistance from line assistant and/or toast assistant when necessary., • Perform side work at the start and end of each shift as required by service station assignment., • Maintain clean service areas. Tables, seats, floor and window or wall should be cleaned thoroughly after each guest., • Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests., • Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable)., • Be ready and willing to assist co-workers as situations arise., • Pre-bus your tables and assist bus person with final clearing and cleaning of tables. Busser will be provided to assist during busy periods., • Thank guests for their visit and invite them to return., • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor. QUALIFICATIONS: • Be able to working in a standing position for long periods of time (up to 6 hours)., • Be able to communicate clearly and effectively in the predominant language(s) of our guests., • Must have exceptional grooming habits., • Possess excellent basic math skills and have the ability to operate a cash register or POS system. REQUIREMENTS: • MUST BE AVAILABLE 6:00 am to 4:00 pm EVERYDAY INCLUDING HOLIDAYS., • Full time applicants must consider Keke's as their primary place of employment., • All Employees must have dark blue jeans with a black belt and black non-slip shoes on the first day of work., • NO VISIBLE TATTOOS (When wearing a short sleeve polo shirt).

Job Description As an Etaru Server, you are responsible for delivering professional and attentive service, taking orders accurately, and ensuring guest satisfaction throughout their dining experience. With your passion for hospitality and attention to detail, you will contribute to the overall success and reputation of Etaru as a premier dining destination. Brought to the United States by Rainer Becker, co-founder and creator of Zuma restaurants worldwide and ROKA London, ETARU, is a restaurant featuring contemporary Japanese robatayaki grill cuisine. Offering casual, yet sophisticated, dining at the second-story restaurant, bar & terrace, the space is equally divided indoor and out. The beach bar offers a more relaxed environment with service directly to the sand (Friday – Sunday). Life at Etaru At Etaru, we're more than a restaurant – we're a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values: Honor the Mastery - we celebrate every detail, always striving for perfection – putting pride in everything we do Do Unto Others - we support each other to be at our best, treating every team member and guest with warmth and openness Embrace the Energy - we bring passion and positivity to everything we do Main Duties Your key responsibilities will include: • Greet guests warmly upon arrival, take food and beverage orders accurately and efficiently, ensuring special requests and dietary restrictions are communicated to the kitchen, • Serve food and drinks promptly and courteously, presenting dishes in an appealing and visually pleasing manner, • Anticipate guests' needs and preferences, making recommendations and offering assistance with menu selections as needed, • Monitor tableware, glassware, and utensils to ensure cleanliness and replace items as necessary, • Engage with guests in a friendly and professional manner, answering questions about the menu, providing information about ingredients and preparation methods, and addressing any concerns or issues promptly, • Collaborate with kitchen and bar staff to ensure timely delivery of food and beverages and maintain smooth communication between FOH and Kitchen teams What We Look For Our ideal candidate embodies our values and the following: • A genuine love for culinary experiences & a passion for Japanese cuisine, • A natural team player who is at home working in sync with a large team, • Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences, • Previous experience as a Server in a high-end restaurant, hotel, or hospitality establishment preferred, • Strong knowledge of food and beverage offerings, • Ability to work flexible hours, including evenings, weekends, and holidays, as required Benefits We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection. As part of our team, you’ll enjoy: • World-Class training, designed to inspire and educate, • Global opportunities, experience hospitality around the globe with our five incredible brands, • Health Benefits: Comprehensive Medical, Dental, and Vision insurance to ensure your well-being, • Family Meals are shared daily, • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition, • Staff discount, enjoy exclusive discounts across the Azumi group, worldwide! Our Commitment to Inclusivity We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know. Ready to create some magic? Join us and bring your talent to a team that’s elevating contemporary dining on a global stage. We use eVerify to confirm U.S. Employment eligibility.

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? Comprehensive Benefits Package · Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits. · Voluntary Short Term Disability Insurance – Employee Paid. · Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid. · Traditional and Roth 401(k) Plan – All Employees Exclusive Perks & Growth Opportunities · Employee Dining Discounts and/or Complimentary Onsite Meals · Career Development & Limitless Growth Opportunities · If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations. · Paid Time Off · Employee Assistance Program (EAP) · Commuter and Dependent Care Benefits What You’ll Do As a Server, you will play a vital role in delivering exceptional service while creating an exciting and welcoming atmosphere for our guests. Your mission is to anticipate guest needs, provide expert recommendations, and ensure every guest leaves with a memorable experience. Key Responsibilities • Greeting guests warmly and guide them through the Vibe Dining experience, • Provide detailed knowledge of the menu, specials, and beverage pairings, • Take accurate food and beverage orders, entering them into the POS system, • Deliver food and beverages promptly, ensuring proper presentation and accuracy, • Monitor guest satisfaction, address concerns professionally and efficiently, • Assist team members as needed to maintain a smooth and seamless service flow, • Perform opening and closing side work as assigned by the management team, • Maintain clean and organized service areas throughout the shift, • Process payments, issue receipts, and thank guests for their visit while encouraging them to return What We’re Looking For • Previous serving experience in a high-volume, upscale dining environment preferred, • Strong knowledge of food, wine, and cocktails with a passion for hospitality, • Ability to multi-task, work under pressure, and thrive in a fast-paced setting, • Excellent communication skills and a guest-first attitude, • Ability to stand, walk, and carry trays for extended periods, • Availability to work nights, weekends, and holidays Why THE ONE GROUP is Your Next Career Move This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

Job Description Schedule: Monday 10:30am-6pm, Thursday 11am - 9pm, Friday 11am-6pm, Saturday and Sunday 11am-5pm With a genuinely friendly customer service attitude, describe the menu and daily specials, take orders, accurately report orders to the kitchen, serve food timely, calculate the bill and ensure customers have everything they need to enjoy their meal. Duties and Essential Functions: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. • Maintain helpful and service-oriented customer service approach at all time, • Present menus and help customers select food and beverage choices, • Clearly communicate menu items and daily specials to diners, • Make recommendations to customers and answer questions regarding menu items, • Listen intently to the customer’s order and accurately communicate orders to chefs for preparation, • Possess a good memory to clearly convey ingredients from menu items and food and drink specials, • Deliver food on time to customers, • Easily work with hostess, bartenders, cooks and runners to create a pleasant dining experience, • Set up tables after during and after the shift to prepare for the next diners, • Deal with complaints or problems with a positive attitude, • Use professional language at all times with customers, • Accurately calculate bills, present check to customer and process payment method expeditiously Work Environment This position operates in a restaurant setting. The noise level in the work environment can be loud. The employee may be exposed to hazards including, but are not limited to, cuts, slipping, tripping, falls and burns. Frequent hand washing is required. Typically, fast paced and sometimes chaotic dining room experience, especially during the busiest hours Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to talk and hear. This position is very active and requires standing, walking, bending, kneeling, stooping and crouching. The position may require occasional lifting of products weighing up to 20 pounds. Position Type and Expected Hours of Work This position regularly requires long hours and frequent weekend work. Required Education and Experience • Must be of legal age according to state regulations to serve alcohol., • Prior server experience., • Ability to follow all sanitation procedures, • Ability to work in a team atmosphere, • High school diploma or food safety training Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Job Description Overview At Firebirds, we create extraordinary guest experiences through genuine hospitality, teamwork, and attention to detail. As a Server, you’ll be part of our Front of House team—delivering warm, attentive service that makes every guest feel welcomed, valued, and cared for. What you can expect from us: Our team members are the most important stakeholder here at Firebirds Wood Fired Grill and such an important part of our brand. We ensure that our front of house team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family! Never worked in a restaurant before but have a passion for learning more? It will be our pleasure to start you in a role where you can train and develop skillsets to become a hospitality expert! Responsibilities What we expect of you: • Fast, efficient and able to produce a quality product in a timely manner, • Equipped with proper hygiene and uniform standards, • Practices good safety habits when using equipment and handling food, • Be Neat, Clean, and Organized, • Completes closing & weekly cleaning checklists, • Comfortable working with a team in a fast-paced kitchen environment What’s in it for you: • Flexible schedules! Time-off on holidays— closed on Christmas and Thanksgiving Day; early closure on Christmas Eve!, • Competitive hourly wage, • New store openings— we are growing and with growth comes opportunities for advancement!, • Extensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions., • Benefits for eligible team members—medical and paid time-off!, • Team member motivation— discounted meals, exhilarating contests, and thrilling prizes! Qualifications Qualifications: • Excellent written and oral communication skills, • Ability to perform simple mathematical calculations, • Ability to work on your feet for 8 hours or more a day, • Ability to bend, kneel, and lift items frequently weighing up to 25 pounds, • Ability to be patient and have a guest-oriented mindset, • Ability to maintain positive working relationships with all team members, • Attention to cleanliness and safety procedures, • Must have reliable transportation, • 18+ age requirements for FOH positions You may also apply in person at your local Firebirds Wood Fired Grill Monday through Friday between 2 pm and 4 pm! If you’re passionate about hospitality and delivering exceptional guest experiences—whether in person or to-go—we’d love to meet you. Grow your skills and find your fire. Firebirds is an Equal Opportunity Employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Job Description About Discovery Management Group Discovery Management Group leads one of the nation’s most purpose-driven and people-centered senior living organizations, managing and enhancing senior living communities across the United States. With a focus on operational excellence, lifestyle personalization, and culture-driven leadership, we proudly serve residents and families with more than 15,000 units nationwide and growing. As part of one of the largest senior living families in the U.S., our communities have earned Great Place to Work® certifications from 2022–2026. At Discovery Management Group, purpose guides our work, culture fuels our success, and growth defines our future. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career. Discover You Purpose with us at Oakmonte Village of Davie. As a Server, you’ll play an important role in creating a warm, welcoming dining experience for our residents and guests. Your attention to service, hospitality, and care helps ensure mealtimes are enjoyable, engaging, and reflective of the high standards of our community. Your Role: As a Server, you are responsible for supporting daily dining operations by providing friendly, timely, and attentive meal service while maintaining a clean, organized, and inviting dining environment. Position Highlights: • Status: [PART TIME], • Schedule: [ENTER SCHEDULE, INCLUDING WEEKENDS IF APPLICABLE], • Location: [8201 Stirling Rd Davie, FL 33328 ], • Rate of Pay: [$15 - $16] What You’ll Do: • Take meal and beverage orders and serve food in a friendly, professional, and timely manner., • Ensure residents and guests are satisfied with their meals and dining experience., • Maintain knowledge of daily specials, menus, and food items to assist residents with selections., • Set up, maintain, and clean dining room tables, side stations, and surrounding areas., • Follow daily, weekly, and monthly cleaning schedules., • Practice proper food handling, safety, and sanitation procedures., • Assist with opening and closing duties, including completing assigned checklists., • Support orientation and training of new servers as needed., • Maintain high standards of appearance, cleanliness, and hospitality., • Assist with dining room organization, flow, and supply placement., • Perform other duties as assigned. Qualifications: • High school diploma or equivalent preferred., • Previous dining or hospitality experience preferred., • Enjoys working with seniors and providing excellent customer service., • Ability to interact professionally and courteously with residents, guests, and team members., • Strong attention to detail and commitment to cleanliness and safety., • Demonstrates good judgment, time management, and communication skills., • Ability to balance team and individual responsibilities., • Ability to stand and walk for extended periods., • Ability to lift trays, dishes, and supplies (up to 25–50 lbs.)., • Possible exposure to cleaning chemicals and food service equipment., • Willingness to work flexible schedules, including weekends/holidays., • Comfort interacting closely with residents during meals. Benefits You’ll Enjoy: • Competitive wages, • Early access to earned wages before payday!, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer match, • Paid training, • Opportunities for growth and advancement, • Company provided uniforms, • Employee Assistance Program Why Join Us: Discovery Senior Living Earned Coveted Great Place to Work Certification for 2025-2026! A large part of what makes Discovery different from other companies in this industry is our willingness to embrace change. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace. It’s just as important to us that the environment and culture for our team members are constantly refreshed. In addition, embracing and even encouraging change brings a never-ending supply of new energy to our business and our culture. That energy translates to other far-reaching positive impacts on our residents as well as our team members. Our Culture & Values So often, what brings people together is deeply rooted in who we are and what we stand for. And at Discovery Senior Living, we’re unified by certain, core values, which we call our “Pillars of Excellence.” They make up the fabric of our company, and include TEAMWORK, INTEGRITY, PERFORMANCE, ACCOUNTABILITY, COMPASSION, HARD WORK and CREATIVITY. Individually, they are our virtues, and together, they make up a roadmap which helps us foster innovation and success. Equal Opportunity Employer We are proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all team members. EOE D/V A Note to Applicants This job description outlines the general nature and level of responsibilities for this role and is not an exhaustive list of all duties. Qualified individuals with disabilities, as defined by the ADA, must be able to perform the essential job functions with or without reasonable accommodation, as determined on a case-by-case basis. Agency Policy We do not accept unsolicited resumes from staffing agencies. Please refrain from contacting hiring managers directly. Employment Scam Warning We only post jobs on our official careers site and accept applications through that platform. We do not conduct interviews via text or social media or ask for personal or banking information. Regulatory Compliance & Background Screening Discovery Senior Living complies with all applicable federal, state, and local employment laws and regulatory requirements governing hiring practices, background screening, and workforce eligibility. Employment may be contingent upon successful completion of state-mandated and/or federally required background screenings, which may include criminal history checks, fingerprint-based screening, Level 2 background screening, registry verification, and other screenings required for healthcare and senior living roles with direct or indirect resident access. Certain positions may be subject to additional requirements under federal programs, including CMS, Medicare, and Medicaid regulations, as well as state-specific licensing or regulatory agencies. Screening requirements vary by role and jurisdiction, and candidates must meet all applicable standards as a condition of employment. These measures support regulatory compliance and help maintain a safe, secure environment for residents, families, and team members. Employment in Florida is contingent upon completion of a Level 2 background screening in accordance with Florida AHCA requirements. Applicants will be required to complete fingerprinting and background screening through the AHCA Clearinghouse. For more information, please visit: https://info.flclearinghouse.com.

Job Description Overview Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Lane Server and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! All applicants must be at least 18 years of age to qualify for a position. WHAT OUR LANE SERVERS DO Our Lane Servers are world-class ambassadors of our entertainment centers. They interact with our guests, serve them the awesome eats of our signature menus, and provide them with the kind of exceptional service that has them returning again and again. If you’re team-oriented and great with people, you’ll be perfect for this role. A LANE SERVER’S DAY-TO-DAY • Take, deliver, and close out food and beverage orders, • Learn our menu, promotions, and specials and relay them to our guests, • Check back with guests routinely, • Assist guests with all questions, requests, and issue resolution, • Help keep the center clean, • Set up, stock, and organize your assigned work area, • Recommend/upsell the center experience WHAT IT TAKES • 2 Years of related experience, • HS Diploma (Optional), • Exceptional interpersonal skills, • A commitment to great guest service, • Must meet the minimum age required by state law to serve alcohol PERKS (MORE REASONS YOU’LL LOVE YOUR JOB) • Free Bowling!, • $1 Arcade Play, • 20% off Events, • 50% off Food & Beverages WORK ENVIRONMENT/ PHYSICAL DEMANDS: • Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance. Job Type: Part-time Shift: • Evening shift, • Night shift Weekly day range: • Weekend availability Work Location: One location Responsibilities Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world’s premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: www.bowlerocorp.com/careers/benefits

Job Description Headquartered in Chicago, IL, Puttshack USA opened its first location in 2021 as an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. The Puttshack experience is really all about having fun – and doing something fun – together. Position Summary: Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience. The Server Assistant position is an essential part of the floor operation. It is the Server Assistant’s responsibility to get the food and drinks to guests in a timely manner, as well as cleaning, sanitizing, and resetting tables and golf courses. Server Assistants assist the service team in exceeding guest expectations by providing friendly and caring guest service. Teamwork, organization, and strong awareness while multi-tasking is a recipe for success in this position. Schedule/Hours: Our venues are open 7 days/week, typically from 11am-1am with some variations. While we will do our best to accommodate scheduling preferences, they may not always be guaranteed, and we value flexibility. All positions within our venue are variable schedules, meaning a typical work schedule may be anywhere between 15 and 30 hours on a weekly basis depending on business needs and individual availability. Position Responsibilities may include, but not limited to: • Bring your 'A' Game each and every day., • Anticipate guests’ needs and ensure overall experience exceeds expectations, • Greet guests with a warm welcome and sincere smile, • Assist service team with all food and beverage service, • Deliver food and drinks to guests in the dining room, bar, and golf courses following steps of service, • Clean and transport dirty dishes to tray or dish room, • Quickly and efficiently clean, sanitize, and reset tables, • Stock and maintain supplies at service stations, • Understand and follow food allergy procedures and special orders/restrictions, • Comply with all safety and sanitation guidelines and procedures, • Take direction and be a team player, • Follow all rules, policies, procedures, and conditions of employment, including those outlined in the Associate Handbook, • Other projects or duties as assigned, including but not limited to side-work, opening, and closing duties. Required Skills and Experience: • Must be 18+ years of age to apply, • Prior hospitality or food/beverage experience, • Strong level of emotional intelligence and overall self-awareness, • High standards of guest satisfaction, • Ability to obtain any required licenses and certifications for your location, • Experience safely and effectively transporting food and beverage, • Sense of urgency and ability to multitask calmly and effectively in a busy environment, • Safely and effectively communicate in order to perform and follow job requirements in written and spoken directions. Physical Requirements: • Ability to stand and walk for an entire shift and move safely through all areas of the venue, which may include stairs, uneven or slick surfaces, • Ability to move and lift up to 10 pounds frequently, and occasionally move and lift up to 30 pounds., • Work in confined, crowded space with high noise levels and various temperature levels We have a guest service mindset and treat our associates the same way, offering our eligible full-time associates: • Competitive pay, • Health/dental/vision coverage, • 401(k) matching, • Life Insurance, • PTO, • Associate discounts - FREE mini golf and 50% off meals Other rewards may include tips, discretionary bonuses, etc. Benefits eligibility and offerings may vary by location or position. Some of the above benefits are immediately available to our part-time or variable time associates, whereas others become available after completing initial employment periods. Please consult with the hiring team for more details. This role is paid a base wage plus tips. Total hourly rate cannot be guaranteed. The advertised pay is an estimate and may vary based on schedule & availability. At the intersection of entertainment and hospitality, Puttshack is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its application and hiring processes and in its employment decisions.

Job DescriptionWe’re looking for a server assistant who is enthusiastic and excels in a fast-paced environment. As a server assistant, you’ll be bringing customers to their seats, helping serve food, refilling water glasses and other beverages, and restocking food items in the kitchen and servers’ stations. You’ll clear and clean tables, and reset them with tableware and napkins for the next guests. You’ll also field customer inquiries and menu questions and let servers know when they are needed. You should know about food safety rules, and having previous food experience is preferred but not required. This is a great opportunity for someone with excellent customer service skills, who enjoys working as part of a team and is eager to learn food service. Apply if this sounds like a good fit for you!Compensation: $12 - $14 hourly plus tips Responsibilities: • Responsible for ensuring kitchen and server stations are kept fully stocked with condiments and all necessary items, • Bring customers beverages, refill glasses, bring extra plates or napkins to customers, and make sure condiments are refilled and brought to the table, • Clear dirty dishes from tables, clean tables, and prepare for the next guests by resetting tables with clean silverware and napkins, • Bring customers to their tables, communicate with customers regarding any special needs, and relay any issues to the waiter, • Responsible for delivering food to the table on time, making sure to ask if customers need anything more before leaving Qualifications: • Previous food service industry or QSR experience is preferred but not mandatory, • Has the ability to stand, bend, and lift for longer periods of time for the duration of the shift, • Willing to work some nights, weekends, and some holidays, plus pick up extra shifts if necessary, • Must have a high school diploma or possess an equivalent GED, • Must have knowledge of proper handling of food items and various kitchen tools About Company Our aim is to be America's top kosher restaurant group. We want to provide an exceptional dining experience that exceeds expectations while upholding our commitment to hospitality and culinary excellence. We want to broaden our reach without compromising our quality and values. By exploring growth opportunities and expanding our menu, we strive to be innovative and constantly improve. We prioritize sustainability and community involvement to make a positive impact on the world. Thanks to our team's dedication, we humbly aspire to become the greatest we can be. Our passion for excellence is not just a skill; it's the fire that burns within us, the drive to thrill. Each dish is a work of art, each guest a cherished friend, a dining experience that transcends. With every bite, every sip, you'll see why our restaurant strives for greatness.

Job DescriptionOur busy restaurant is looking for servers with a friendly smile and a cheerful customer service attitude to set the tone for our guests to enjoy their dining experience with us. You will serve our guests in the restaurant by ensuring that they are seated promptly, their orders are taken, prepared, and served timely, and that tables are cleaned and ready for the next guests. Our ideal candidate maintains a friendly and courteous demeanor toward our guests and coworkers while providing exceptional customer service to our guests. This position is ideal for you if you enjoy interacting with others and have a strong sense of responsibility. If this describes you, apply now!Compensation: 35,000 Responsibilities: • Establish a full knowledge of menu items, ingredients, and daily specials to respond to client inquiries and make recommendations, • Complete all restocking and cleaning duties by performing opening and closing side work as instructed, • Accept correct payment from guests and guarantee the accuracy of the guest check and manner of payment to protect both the client and the business from any transaction mistakes, • Actively engage in pre-shift and department meetings to get a thorough knowledge of all goods, services, and facility operations, • Promptly seat guests when they arrive, take food and beverage orders, serve meals on time while accommodating any special requests Qualifications: • Previous experience working in food service is preferred, • Displays impeccable time management and organizational skills, • Candidates must have completed high school or received similar certification (GED), • This role requires a strong emphasis on putting the guest first and providing exceptional customer service, • Display excellent communication and interpersonal skills with customers and coworkers About Company Koosh Collection is a growing hospitality and restaurant group focused on creating unique experiences for our guests and building a strong team of talented, passionate, and dedicated people. Our collection includes different hotels, restaurants, and hospitality concepts, each with its own personality, culture, and style. We believe that great hospitality starts with great people, which is why we are always looking for talented, motivated, and unique individuals who want to grow with us and make a difference. At Koosh Collection, our leaders work together to maintain high standards of guest service, quality, and hospitality across our properties while giving our team members opportunities to learn, grow, and develop their careers. We are looking for people who are ready to bring their personality, talent, creativity, and passion for hospitality to our team. Come grow with Koosh Collection and be part of something unique.

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Free uniforms, • Health insurance Blind Tiger, an exclusive speakeasy-style restaurant inside Reunion Ktchn Bar in Aventura, Florida, is looking for an experienced fine dining server to lead our front-of-house service and deliver a world-class guest experience. You will be the main server in the room, working with a support server to ensure elegant service, warm hospitality, and knowledgeable guidance on our premium offerings. Key Responsibilities: • Lead table service during your shift, supported by an assistant server., • Greet guests with professionalism, warmth, and confidence., • Serve dishes and beverages with precision and refined technique., • Recommend wines, sakes, and cocktails based on guest preferences., • Communicate the quality and sourcing of our ingredients — including imported Japanese fish and meats., • Maintain a polished and composed presence in a fine dining environment., • Collaborate closely with the kitchen and bar to ensure seamless execution. Requirements: • Proven experience as a fine dining server., • Strong knowledge of wine, sake, and cocktails (certifications a plus)., • Excellent communication and customer service skills., • Fluent in English; additional languages are a plus., • Professional appearance, punctuality, and attention to detail., • Availability for evening and weekend shifts.

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? Comprehensive Benefits Package • Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits., • Voluntary Short Term Disability Insurance – Employee Paid., • Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid., • Traditional and Roth 401(k) Plan – All Employees Exclusive Perks & Growth Opportunities • Employee Dining Discounts and/or Complimentary Onsite Meals, • Career Development & Limitless Growth Opportunities, • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations., • · Paid Time Off, • · Employee Assistance Program (EAP), • · Commuter and Dependent Care Benefits What You’ll Do As a Server, you will play a vital role in delivering exceptional service while creating an exciting and welcoming atmosphere for our guests. Your mission is to anticipate guest needs, provide expert recommendations, and ensure every guest leaves with a memorable experience. Key Responsibilities • Greeting guests warmly and guide them through the Vibe Dining experience, • Provide detailed knowledge of the menu, specials, and beverage pairings, • Take accurate food and beverage orders, entering them into the POS system, • Deliver food and beverages promptly, ensuring proper presentation and accuracy, • Monitor guest satisfaction, address concerns professionally and efficiently, • Assist team members as needed to maintain a smooth and seamless service flow, • Perform opening and closing side work as assigned by the management team, • Maintain clean and organized service areas throughout the shift, • Process payments, issue receipts, and thank guests for their visit while encouraging them to return What We’re Looking For • Previous serving experience in a high-volume, upscale dining environment preferred, • Strong knowledge of food, wine, and cocktails with a passion for hospitality, • Ability to multi-task, work under pressure, and thrive in a fast-paced setting, • Excellent communication skills and a guest-first attitude, • Ability to stand, walk, and carry trays for extended periods, • Availability to work nights, weekends, and holidays Why THE ONE GROUP is Your Next Career Move This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

NationsBenefits is recognized as one of the fastest-growing companies in America and a Healthcare Fintech provider of supplemental benefits, flex cards, and member engagement solutions. We partner with managed care organizations to provide innovative healthcare solutions that drive growth, improve outcomes, reduce costs, and bring value to their members. Through our comprehensive suite of innovative supplemental benefits, fintech payment platforms, and member engagement solutions, we help health plans deliver high-quality benefits to their members that address the social determinants of health and improve member health outcomes and satisfaction. Our compliance-focused infrastructure, proprietary technology systems, and premier service delivery model allow our health plan partners to deliver high-quality, value-based care to millions of members. We offer a fulfilling work environment that attracts top talent and encourages all associates to contribute to delivering premier service to internal and external customers alike. Our goal is to transform the healthcare industry for the better! We provide career advancement opportunities from within the organization across multiple locations in the US, South America, and India. Role: Senior Data Engineer Location: Plantation, FL (On-site) About the Role We are seeking an experienced Senior Data Engineer – EDI Claims Processing to join our growing Data Engineering team. This role is responsible for designing, developing, and maintaining enterprise-scale healthcare data integration solutions focused on HIPAA X12 EDI transactions, Medicaid encounters, and CMS compliance. The ideal candidate has extensive experience building high-volume data pipelines using Databricks and SQL Server, a deep understanding of HIPAA X12 transaction standards, and hands-on experience supporting healthcare claims processing, clearinghouse integrations, and regulatory compliance. This is an excellent opportunity for a healthcare data engineering professional who enjoys solving complex integration challenges while delivering reliable, scalable, and compliant data solutions. Key Responsibilities: EDI Data Pipeline Engineering • Design, develop, and optimize enterprise-grade ingestion, parsing, validation, transformation, and delivery pipelines for HIPAA X12 transactions, including:, • 837 (Professional, Institutional, Dental Claims), • 277CA (Claims Acknowledgment), • 999 (Implementation Acknowledgment), • 834 (Member Eligibility), • 835 (Remittance Advice), • Build scalable, high-performance ETL/ELT workflows using Databricks, PySpark, Delta Lake, and SQL Server. Claims & Encounter Processing • Manage Medicaid encounter submissions, reconciliation, and error remediation with state Medicaid agencies., • Support CMS encounter processing by implementing regulatory updates, schema changes, and compliance requirements., • Collaborate with internal teams to ensure accurate and timely claims submissions. Data Integration & Validation • Develop automated validation frameworks to ensure HIPAA compliance, SNIP validation, and business rule enforcement., • Maintain secure and reliable integrations with healthcare clearinghouses and trading partners., • Analyze and troubleshoot complex EDI processing issues across multiple systems. Operational Excellence • Build monitoring, alerting, logging, and SLA reporting for production EDI workflows., • Continuously improve pipeline performance, scalability, and reliability., • Maintain technical documentation, mapping specifications, companion guide implementations, and data dictionaries. Cross-Functional Collaboration • Partner with Claims Operations, Compliance, Product, IT Security, and external healthcare partners to support enterprise data integration initiatives., • Participate in architecture discussions and recommend best practices for healthcare data engineering. Required Qualifications: • Bachelor's degree in Computer Science, Information Technology, Engineering, or a related field (or equivalent experience)., • 5–8+ years of experience as a Data Engineer, Integration Engineer, or Healthcare Data Engineer., • Strong expertise with HIPAA X12 EDI transaction standards, including:, • 837 (Professional, Institutional, Dental), • 277CA, • 999, • 834, • 835, • Hands-on experience with Medicaid encounter processing and state Medicaid submissions., • Experience implementing CMS encounter regulations, schema updates, and compliance changes., • Strong experience with Databricks, PySpark, Delta Lake, and SQL Server., • Experience with healthcare claims validation platforms such as HIPAA Suite or similar EDI processing tools., • Strong understanding of:, • HIPAA regulations, • PHI security and data privacy, • SNIP validation levels, • EDI mapping, loops, segments, and companion guides, • Experience integrating with healthcare clearinghouses such as Availity, Change Healthcare, or similar platforms., • Excellent troubleshooting, analytical, and problem-solving skills. Preferred Qualifications: • Experience with Azure Databricks or other cloud-based data engineering platforms., • Knowledge of healthcare interoperability standards such as FHIR and HL7., • Experience with encounter error remediation and state-specific Medicaid edit codes., • Background supporting Medicaid Managed Care, Medicare Advantage, or Accountable Care Organization (ACO) environments., • Experience building automated reconciliation, validation, and quality assurance frameworks for healthcare EDI transactions., • Familiarity with CI/CD pipelines and DevOps practices for data engineering. Technical Skills: • Databricks, • PySpark, • Delta Lake, • SQL Server, • T-SQL, • Azure Databricks (Preferred), • HIPAA X12 EDI, • Medicaid Encounters, • CMS Encounter Processing, • HIPAA Suite (or equivalent), • ETL / ELT Development, • Data Validation & Reconciliation, • Healthcare Claims Processing, • Azure (Preferred) What You'll Bring • Strong ownership mindset with the ability to work independently on complex technical initiatives., • Excellent communication and collaboration skills across technical and business teams., • Passion for building scalable, reliable, and compliant healthcare data solutions., • Commitment to delivering high-quality data engineering solutions in a fast-paced healthcare environment. Why Join Us? Join a collaborative team where you'll help build mission-critical healthcare data platforms that support millions of healthcare transactions. You'll work with modern data technologies, contribute to large-scale integration initiatives, and play a key role in ensuring secure, compliant, and high-quality healthcare data processing. NationsBenefits is an Equal Opportunity Employer.

Job Description We are looking for a Restaurant Server to join the opening team of Julene at The Sunny Hotel in Sunny Isles Beach. About The Sunny: The Sunny is a new oceanfront hotel in Sunny Isles Beach, marking the transformation of the historic Newport Beachside Hotel into a modern beachfront destination. The 340-room property blends thoughtful design with a strong food and beverage program, multiple dining concepts, and a series of lively social spaces designed for both guests and the local community. Family-owned for three generations, the property builds on decades of hospitality on one of South Florida’s most storied beachfront sites. With a completely refreshed guest experience and an ambitious culinary program, The Sunny represents a new chapter for this longtime Sunny Isles Beach landmark. About Julene: Julene will serve as the hotel’s signature restaurant and a cornerstone of its food and beverage program. A refined yet approachable neighborhood restaurant, Julene focuses on familiar American cooking executed at a high level—celebrating dishes people crave, prepared with care and confidence. Designed to feel lively and welcoming, Julene is intended to become a true gathering place for Miami—equally loved by hotel guests and local regulars alike. Job Description: A Server greets and takes food and drink orders from restaurant guests, serving the orders and accommodating special needs/requests. Remains attentive to the customers throughout the entire dining experience, adhering to or exceeding service standards as established by the restaurant at all times. Completes all restocking and cleaning duties by performing opening and closing side work as instructed. Controls allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed. Receives proper payment from guest and ensures accuracy of guest check and method of payment in order to safeguard customer and company What You’ll Do: Responsibilities: · Greet guests with a warm and friendly demeanor, ensuring a positive first impression. · Guide guests through the menu, providing recommendations and answering any questions. · Take accurate food and beverage orders and relay them to the kitchen and bar. · Serve food and beverages in a timely and professional manner, ensuring presentation and quality meet our high standards. · Anticipate guest needs and provide personalized service to enhance their dining experience. · Clear tables and maintain a clean and organized dining area. · Process guest payments and handle cash transactions accurately. · Collaborate with the kitchen and bar staff to ensure smooth coordination and exceptional service delivery. Qualifications: · Food/Beverage Service Worker Permit, where applicable · High school diploma or equivalent required · Six months to one year serving experience preferred · Excellent communication skills and ability to work in a team environment · Read, write and speak English fluently · Strong attention to detail and ability to multitask · Ability to work flexible hours including weekends and holidays · Knowledge of food and beverage service standards · Ability to stand for long periods of time · Meet minimum age requirement of jurisdiction Benefits: The Sunny Hotel is managed by Davidson Hospitality Group, an award-winning hospitality operator behind leading hotel and restaurant brands. As part of the Davidson team, employees enjoy a robust benefits program designed to enrich their lives and support their well-being: · Multiple tiers of medical coverage · Dental & vision insurance · 24/7 Teledoc service · Free maintenance medications · Pet insurance · Hotel & dining discounts · Tuition reimbursement · Paid time off (vacation, sick, bereavement & holidays) · 401(k) with company match Powered by JazzHR ubDckqMQ7V

Job Description Job Overview Provides overall guest service for patrons in the dining room. Essential Duties and Responsibilities • Arrives to the table within two minutes after the guests have been seated., • Takes the drink order., • Suggests wine by the glass or attempts to up-sell liquor and beer., • Presents specials i.e. soup of the day, fish of the day, etc. strongly suggesting to the customer to try the specials., • Takes orders CAREFULLY., • Enters the order into the computer with special attention to detail regarding specificity of food and drink orders as well as the timing and sequence of serving., • Checks back within two minutes once the entrée has been served to make certain that the customer is satisfied with his/her meal., • Observes if there is a problem and corrects it accordingly., • Clears the table as soon as everyone is done., • Offers dessert, coffee or after dinner drinks., • Asks the customers if they would like anything else and if not, ask if they are ready for the cheque., • ALWAYS thank the guests at the close of the dining experience., • Assists in proper closing of the dining room as directed by the manager on duty., • Be advised of any ongoing food and drink specials as well as general knowledge of Gulfstream Park property and Guest Services Resources in order to respond to guest inquiries to the best of their ability., • Be advised of week-to-week work schedule and any changes made according to business needs., • Follow the directives of all department SOPs and policies regarding uniforms, communication, and work duties., • Provides excellent customer service to guests, fellow staff members, etc., • Responsible for carrying out all duties with safety as a priority. Qualifications • A high school diploma is required., • 1-3 years of previous experience preferred., • Strong food/wine and liquor knowledge preferred., • Must have excellent organizational, interpersonal, and administrative skills and excellent attention to detail., • Ability to deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse angry situations and collect accurate information in order to resolve conflicts., • Requires the ability to add, subtract, multiply and divide in all units of measure, using whole numbers., • Must be 21 years of age. Physical Demands and Work Environment • The physical demands and work environment characteristics described are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions., • While performing the duties of this job, the employee is regularly required to sit; use hands to finger, handle, or feel; reach with hands and arms; and talk or hear. The employee is occasionally required to stand; walk; climb or balance; and stoop, kneel, crouch, or crawl. The employee must occasionally lift and/or move up to 50-75 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus., • While performing the duties of this job, the employee is regularly exposed to risks associated with travel between buildings and back and forth to other areas as may be required due to business demands. The employee is occasionally exposed to fumes or airborne particles, including second-hand environmental smoke. The employee may be exposed to the risks associated in attempting to resolve issues with extremely irate or difficult guests or staff members. The noise level in the work environment varies from light to moderate. Licenses, Certifications, Registration: Requires a pari-mutuel license.

About 123 EDI 123 EDI has been a leader in Electronic Data Interchange (EDI) software solutions since 1991, helping retail, distribution, and transportation companies across the US and Canada move business data seamlessly. We're a small, established company based in South Florida, and we're looking for a sharp, analytical developer ready to grow with us. About the Role This position involves working on our proprietary EDI translation, communication and integration software. We provide full training on our platform, tools and business methods. What matters most to us is strong analytical thinking and programming fundamentals, not prior exposure to any specific stack. You'll be working directly with clients and take on a range of responsibilities, from business analysis to supply chain integration. What You'll Do • Work in a client-facing capacity, engaging directly with major retail and transportation trading partners and technological partners for high visibility from early on., • Take ownership of projects with real autonomy and responsibility for the systems you touch, while working in a lean, close-knit environment., • Build and maintain integration projects with third-party systems like ERP and WMS., • Develop and optimize EDI translation maps for supply chain., • Learn and maintain our proprietary software. What We're Looking For • Bachelor's degree (completed or soon-to-be completed) in Computer Science, Software Engineering., • Strong analytical and proactive problem-solving ability, • Effective Communication Skills, • Solid programming and database fundamentals., • Based in South Florida Nice to Have • Experience with Cloud environments or Windows Server operating systems, • API integration experience, • Experience with operations, supply chain, or logistics systems (e.g., inventory or order fulfillment) Details • Full-time, on-site, based in Aventura, Florida, • Schedule: 8:30 AM–5:00 PM EST, observing US holidays, • Competitive starting salary and benefits package

The incumbent is responsible for the daily administration, configuration, development, and maintenance of the ServiceNow platform. This role ensures platform stability, data integrity, security compliance, and supports IT and business processes through effective workflow automation. The administrator works closely with technical teams, leadership, and stakeholders to deliver reliable, scalable ServiceNow solutions that meet operational, contractual, and security requirements for the Seminole Tribe of Florida. Key duties include managing hardware and software, coordinating resource delivery for projects, and guiding applications through the software lifecycle. The role also involves ongoing platform maintenance, module configuration, implementing new modules, and upgrading the system to leverage ITSM and ITOM best practices. As the Subject Matter Expert (SME) for ServiceNow, the incumbent identifies stakeholder needs, develops workflows, migrates business services, manages vendor engagements, and supports internal teams. They provide recommendations for new features following ITIL best practices. Associate’s Degree in Information Technology or a related field is required. A minimum of five (5) years of experience working in the Information Technology field, with at last three (3) years of experience working in ServiceNow enterprise support environment with either server or application support is required. ServiceNow Certification (ServiceNow Certified System Administrator is required. Strong knowledge of ITIL frameworks and IT service management principles is required. Possession of a valid Florida Driver’s License is required. Demonstrate good analytical and innovation skills. Demonstrate excellent documentation and presentation skills, along with outstanding written and oral communication abilities in English. Demonstrate strong organizational capabilities and proficiency in utilizing Microsoft Office applications. Ability to travel to all STOF Reservations and work a flexible work schedule including evenings, weekends and holidays, as needed.

Title: Lead IT Systems Engineer – GxP Systems (Pharma Industry) Location: Plantation, FL Industry: Pharmaceutical / Life Sciences Experience: 5+ years in IT Infrastructure | 2+ years supporting GxP-regulated pharmaceutical or life sciences environments Job Summary: We are seeking an experienced Lead IT Systems Engineer – GxP Systems to support within a pharmaceutical or life sciences environment. The ideal candidate will have hands-on experience supporting GMP-regulated laboratories, pharmaceutical quality systems, chromatography data systems, and IT infrastructure used in regulated laboratory and manufacturing operations. This role requires a strong understanding of pharmaceutical IT systems, GxP compliance, computerized system validation (CSV), data integrity, and FDA regulatory expectations. The selected candidate will work closely with Quality Assurance (QA), Computer System Validation (CSV), laboratory operations, QC, and external vendors to maintain validated, secure, reliable, and audit-ready systems supporting pharmaceutical testing and quality operations. Candidates with direct pharmaceutical, biotechnology, or life sciences industry experience supporting GxP-regulated laboratory systems are strongly preferred. Roles & Responsibilities: • Lead day-to-day IT operations supporting pharmaceutical laboratories, quality control (QC) functions, and other GxP-regulated site operations., • Administer and troubleshoot Windows Server, Active Directory, Microsoft 365, VMware, and Nutanix environments supporting pharmaceutical and laboratory applications., • Support laboratory IT infrastructure and network connectivity, including Juniper switches, VLANs, routing, DNS, DHCP, and wireless networks used in regulated laboratory environments., • Provide technical support for Waters Empower, chromatography data systems (CDS), and laboratory instrument-connected systems used in pharmaceutical testing, analytical laboratories, and quality control operations., • Maintain systems in compliance with cGMP, FDA 21 CFR Part 11, ALCOA+ data integrity principles, and applicable pharmaceutical quality procedures and site SOPs., • Collaborate with QA, QC, and CSV teams on computer system validation, change controls, deviations, CAPAs, periodic system reviews, and regulatory inspection readiness., • Support validated system lifecycle activities, including system documentation, access reviews, audit trail considerations, backup verification, and change implementation in accordance with approved procedures., • Manage IT asset inventories, system configuration documentation, user access privileges, hardware installations, and infrastructure upgrades while maintaining appropriate GxP documentation., • Coordinate with laboratory instrument vendors, software providers, validation consultants, and internal stakeholders to resolve technical issues affecting regulated systems., • Provide technical guidance to junior IT personnel and ensure incidents affecting laboratory operations and GxP systems are investigated, documented, and resolved appropriately., • Support infrastructure upgrades, cybersecurity initiatives, backup and disaster recovery activities, and business continuity for critical pharmaceutical laboratory systems., • Participate in internal and external audits, regulatory inspections, and compliance assessments by providing technical documentation, system records, and evidence of appropriate IT controls., • Support critical laboratory system incidents and after-hours escalations to minimize disruption to pharmaceutical testing, quality operations, and regulated business processes. Required Qualifications: • Bachelor's degree in Information Technology, Computer Science, Engineering, or a related field preferred., • 5+ years of experience in IT infrastructure, systems administration, or enterprise IT support, preferably within pharmaceutical, biotechnology, or life sciences organizations., • Minimum 2+ years of hands-on experience supporting GxP-regulated systems in a pharmaceutical, biotechnology, medical device, or other regulated life sciences environment., • Direct experience supporting pharmaceutical QC laboratories, analytical instruments, laboratory information systems, or chromatography data systems is strongly preferred., • Hands-on experience with Waters Empower or similar chromatography data systems used in regulated pharmaceutical laboratories., • Strong knowledge of Windows Server, Active Directory, Microsoft 365, VMware or Nutanix virtualization, and enterprise network infrastructure., • Working knowledge of cGMP, FDA 21 CFR Part 11, ALCOA+ data integrity principles, and pharmaceutical quality system requirements., • Experience collaborating with QA and CSV teams on validation documentation, change controls, deviations, CAPAs, periodic reviews, and audit preparation., • Experience supporting laboratory instruments, regulated applications, and IT systems used in pharmaceutical quality control or analytical testing operations., • Strong troubleshooting, documentation, communication, vendor coordination, and independent problem-solving skills.

Job Description We are seeking a Windows Server Engineer to become an integral part of our team! You will be responsible for planning, configurating, installation of servers. windows system engineer job description A Windows system engineer designs, implements, and maintains an organization's Windows-based IT infrastructure. Key duties include managing servers and virtual environments, automating tasks with PowerShell, and ensuring system security and reliability. Responsibilities • System management: Install, configure, and maintain Windows servers (e.g., Server 2016, 2019, 2022) for both on-premise and cloud environments like Microsoft Azure., • Active Directory: Administer and troubleshoot Active Directory, including user and group management, Group Policy, and ensuring secure access to resources., • Virtualization: Manage virtualized server environments using technologies like VMware vSphere and Microsoft Hyper-V., • Automation: Create and deploy scripts, primarily using PowerShell, to automate routine administrative tasks, increase efficiency, and reduce manual intervention., • Cloud integration: Assist with migrating on-premise infrastructure to cloud services, and manage resources within cloud ecosystems like Azure., • Security and compliance: Implement and enforce security protocols, apply system patches and updates, and monitor for vulnerabilities., • Backup and disaster recovery: Design, implement, and maintain backup and recovery strategies to ensure data integrity and business continuity., • Monitoring and troubleshooting: Monitor system performance, review event logs, and analyze and resolve complex server and application issues., • Collaboration: Work closely with other IT teams, such as network engineers, developers, and help desk staff, to resolve issues and implement solutions., • Documentation: Develop and maintain documentation for system architecture, configurations, and standard operating procedures. Qualifications and skills • Education: A bachelor's degree in computer science, information technology, or a related field is often required., • Experience: Several years of hands-on experience with Windows Server administration in an enterprise environment., • Certifications: Professional certifications such as Microsoft Certified: Windows Server Hybrid Administrator Associate or VMware Certified Professional are highly valued., • Technical expertise: In-depth knowledge of core Microsoft services (Active Directory, IIS, DNS, DHCP), virtualization platforms, and scripting languages., • Soft skills: Excellent problem-solving, analytical, and communication skills are essential for effective collaboration and troubleshooting. Typical Day A Windows System Engineer's day often involves a mix of proactive and reactive work, including: • Performing routine server maintenance and applying security patches., • Responding to technical support tickets and user requests., • Developing and testing new system configurations., • Collaborating with other IT specialists on various projects., • Writing scripts to automate repetitive tasks., • Documenting system changes and procedures.\nCompany Description We are an IT Support Company We are an IT Support Company

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Career Advancement OpportunitiesJob Summary We are seeking a Host/Hostess to join the team at our thriving restaurant. In this role, you will welcome guests, lead them to their seats, and inform them of any specials. Your goal is to quickly build rapport with patrons and make them feel welcome. The ideal candidate is friendly, outgoing, and committed to providing an exceptional dining experience. Responsibilities • Welcome guests with a smile and inform them of the wait time, • Seat guests at their tables, taking into consideration server availability and guest needs, • Provide guests with menus and inform them of any available specials, • Accept payment for meals and operate the cash registerQualifications, • Previous experience as a host/hostess, server, or busser is preferred, • Friendly and outgoing personality, • Excellent communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment

Job DescriptionOVERVIEW Reporting directly to MITS National Director of Engineering. In this role, the MITS Regional Technical Resource Manager will be responsible for managing MITS Technical Resources within a defined Region of the US. Additionally, they will provide guidance with, and where necessary, direct support of multiple small to mid-sized clients with their managed network service needs across multiple markets. The Regional Technical Resource Manager will have direct interaction with MITS technical and sales resources, branch personnel, and clients on a day-to-day basis. They will provide guidance and support for statements of work, findings & recommendations, quoting, best practices and management oversite of project-based work within their region. They will provide IT guidance as a trusted advisor for MITS customers where needed. This position can be based out of the following locations: Greenville, SC, Montvale, NJ, Downers Grove, IL, Charlotte, NC, Miami Lakes, FL RESPONSIBILITIES • The Regional Technical Resource Manager is expected to provide guidance, direction, and oversight of subordinates reporting to them., • Attend branch project meetings and be an effective conduit between Engineering, Sales and management at the branch, • Work with the National Director of Engineering to interview, hire, and onboard new Engineers within region, • Serve as the Team Lead and Project Manager during Ransomware Incident Response within their respective region, • Manage all projects assigned by National Director of Engineering, • Manage and monitor Engineer time entries to ensure high level of billable work and utilization, • Provide as an escalation point for issues which may require coordination with other branches and national resources, • Meeting regularly with branch Engineers to provide mentoring and set goals and expectations, • Meeting regularly with National Director of Engineering to provide updates and feedback on branches within region, projects, Engineers, and utilization, • Provide as escalation point to all Engineers in region with any issues whether that is technical, policy, or branch related, • Assist when needed, to draft complex project Statements of Work (SoWs), • Acting as Engineer in branches that do not have an Engineer, • Team coordination of larger and complex client projects., • Client project budgeting, forecasting, and reporting., • Work with 3rd party vendors to: provide a complete solution; troubleshoot complex vendor specific problems; or to coordinate migrations., • Good organization, time management, reporting and prioritization skills., • Perform other duties or special project as assigned.POSITION REQUIREMENTS, • Minimum 5 years hands-on management experience with a team of 5 or more of highly qualified technical resources. Information Technology management experience preferred, • Must be able to manage groups of technical resources dispersed over multiple states., • Must be able to manage multiple projects and meet deadlines in a fast-paced environment, • Candidate must be comfortable actively communicating with all levels within an organization., • Project management experience a plus, • Undergrad or graduate degree in Information Technology, Computer Science, or related field a plus, • Minimum 8 years of hands-on technical experience managing/supporting multi-server and complex network infrastructure environments., • Hands-on virtualization (Hyper-V and/or VMWare) and Azure experience a plus., • Experience deploying, configuring, and troubleshooting complex network infrastructure - firewalls, switches and access points., • Must be Microsoft Azure and Microsoft 365 certified and have industry firewall certification (Sonicwall, Meraki, Watchguard) or be willing to acquire certification as part of the employment agreement. Additional certifications a plus ., • Experience and certifications in Cyber Security or be willing to acquire certification as part of the employment agreement., • Experience deploying, managing, and troubleshooting Microsoft Azure and Office 365 technologies preferred., • Managed Service Provider and/or Managed Security Service Provider experience a plus., • BDR (Backup Disaster and Recovery) experience a plus., • Excellent verbal and written communication skills, detailed oriented, ability to track and thoroughly communicate on multiple ongoing projects for multiple clients., • Must be self-motivated and able to work independently as well as participate as part of a group managing other resources on larger projects., • Must be able to manage multiple projects and meet deadlines in a fast-paced environment., • Candidate must be comfortable actively communicating with all levels within an organization under both relaxed and stressful situations, • 30% local-day travel / 20% remote work / 50% overnight travel., • Minimum of one onsite visit to each branch in region per fiscal half., • Valid driver's license., • Must be able to provide own reliable transportation.About Sharp Business Systems Sharp Business Systems (SBS) is a direct sales division of Sharp Electronics Corporation, the U.S. based subsidiary of Japan's Sharp Corporation. With the strategic solutions set that make up the Simply Smarter Office, Sharp Electronics is viewed as a leading provider of innovative technologies and services ranging from its highly acclaimed AQUOS interactive display panels and portfolio of multifunctional printers, to a proven suite of advanced workflow and managed IT services. Employee Perks • Comprehensive, family-friendly healthcare plans (medical, dental, vision)., • 401k retirement plan with a competitive match and plenty of financial support tools., • Employee Assistance Plan to care for you and your family's mental and behavioral health, balance, and support. Financial protection for you and your family (life insurance and disability insurance), • Rewarding and holistic wellness program., • Training, professional development, and mentorship, • Full suite of voluntary insurance benefits for financial planning (auto, home, ID protection and legal), • Dynamic culture eager to innovate, enhance diversity, and work smarter. The listed salary range or contractual rate excludes bonuses, incentives, differential pay, and any other forms of compensation or benefits. The starting salary will be determined by several variables, including but not limited to experience, education, training, certification, and location. You may also be eligible to receive an annual discretionary incentive award, commissions, and program-specific awards, which are subject to the rules governing these programs. Compensation Statement $107,000—$165,000 USD Sharp Electronics Corporation is an equal opportunity employer – minority – female – disability - veteran.As part of our recruitment process, Sharp Electronics may use automated tools, including artificial intelligence, to assist in the recruiting process. These tools are used to support, and not replace, human decision-making. We are committed to fair and equitable hiring practices, and all hiring decisions are made or reviewed by qualified personnel.All applicants must be authorized to work in the US without sponsorship. All applications must include compensation expectations in order to be considered. Local candidates only, please.

Job Description Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits Job Description: At Seminole Hard Rock Support Services, we're on a mission to protect our guests, team members, and enterprise assets through world-class cybersecurity practices. As the Cybersecurity Automation Engineer, you will design, build, and continuously evolve the security automation and orchestration capabilities that underpin our enterprise cyber defense strategy, enabling faster threat response, streamlined identity operations, and intelligent, repeatable security workflows at scale. Reporting to the Manager of IAM & Automation, this role requires a highly technical, full-stack engineer and forward-thinking architect who can translate cybersecurity strategy into production-grade automation solutions. You will personally design and develop applications, integrations, and AI-driven tooling across the full technology stack, from front-end interfaces and APIs to back-end services, infrastructure, and cloud platforms, integrating capabilities across IAM, security operations, and compliance to reduce manual effort, accelerate incident response, and strengthen the overall security posture across all Seminole Hard Rock business units. This is a hands-on engineering role. The ideal candidate writes and ships production code, architects scalable systems, owns their solutions end-to-end, and brings the discipline of a software engineer to the problems of enterprise cybersecurity. Responsibilities Architecture & Design • Design and maintain the enterprise security automation architecture, ensuring alignment with the broader cybersecurity strategy, zero-trust principles, and business objectives, • Evaluate, select, and integrate security automation platforms and tooling into a cohesive, scalable ecosystem, spanning hyperautomation/SOAR, SIEM and security analytics, telemetry pipelines, and cross-platform integrations with the broader security tool portfolio, • Define automation design patterns, standards, and reusable frameworks that accelerate development and ensure consistency across security domains, • Design infrastructure architectures across Linux and Windows environments, leveraging IaaS and PaaS services to deliver resilient, scalable, and cost-effective automation platforms, • Maintain architecture documentation, integration maps, and decision records so the automation ecosystem is fully understood and transferable Full-Stack Development & Engineering • Develop production-quality security automation applications, tools, and integrations across the full stack, including front-end dashboards and portals, RESTful/GraphQL APIs, back-end services, and database layers, • Build and deploy AI and machine learning-powered solutions using Python (or similar) to automate threat detection, anomaly identification, intelligent access decisions, and predictive security analytics, • Develop and optimize integrations between security tools, cloud platforms (Azure, AWS), ITSM systems, and IAM platforms using Python, PowerShell, REST APIs, and modern integration frameworks, • Design and manage infrastructure-as-code (Terraform, Ansible, Salt/SaltStack, ARM/Bicep) for automated deployment and configuration of security platforms across IaaS and PaaS environments, • Implement CI/CD pipelines for security automation codebases, ensuring rigorous testing, version control, and reliable deployments across development, staging, and production environments, • Apply software engineering best practices to all automation work: peer code review, unit and integration testing, branching strategies, release tagging, and inline documentation Security Orchestration & Workflow Automation • Design, develop, and maintain automated security workflows and orchestration playbooks for incident response, alert triage, threat enrichment, and remediation, moving beyond off-the-shelf playbooks to custom-engineered solutions, • Build event-driven automation that responds in real time to signals from SIEM, EDR, IAM, and cloud platforms, reducing mean time to detect and respond across the security operations function, • Automate identity lifecycle workflows (joiner/mover/leaver) in close collaboration with the IAM team, including provisioning, de-provisioning, access reviews, and certification campaigns, • Develop self-service automation portals and tooling that enable cybersecurity team members to trigger, monitor, and audit automated workflows without engineering intervention Infrastructure & Platform Engineering • Architect and manage automation platform infrastructure spanning Linux and Windows server environments, containerized workloads (Docker, Kubernetes), and cloud-native services, • Leverage IaaS capabilities (virtual machines, networking, storage) and PaaS services (serverless functions, managed databases, messaging queues, app services) to build and scale security automation solutions, • Ensure automation platforms and custom-developed applications meet enterprise standards for performance, high availability, disaster recovery, and security hardening, • Collaborate with infrastructure, cloud engineering, and DevOps teams to optimize the underlying compute, network, and storage layers supporting security automation workloads Continuous Improvement & Innovation • Establish metrics and KPIs to measure automation effectiveness, coverage, and ROI, continuously identifying opportunities to expand and refine capabilities, • Research, prototype, and integrate AI/ML models and emerging technologies (large language models, generative AI, intelligent agents) into security automation workflows to drive next-generation cyber defense capabilities, • Stay at the forefront of security automation, AI-driven security analytics, full-stack development practices, and emerging orchestration technologies, piloting and adopting innovations that deliver measurable advantage, • Serve as a subject matter expert and technical advisor on security automation and development best practices, mentoring junior engineers and contributing to a culture of continuous learning and improvement Qualifications & Experience • 6–8+ years of experience in cybersecurity engineering, security automation, software development, or security architecture, ideally within gaming, hospitality, or large-scale consumer enterprises, • Demonstrated success designing and implementing enterprise-scale security automation and orchestration solutions: SOAR, automated playbooks, custom-developed security tooling, and integration pipelines, • Full-stack development proficiency, hands-on experience building and deploying applications across front-end (React, Angular, Vue.js, or similar), back-end (Python, Node.js, Go, or similar), API layers (REST, GraphQL), and database technologies (SQL, NoSQL), • Strong Python expertise (or equivalent language) with demonstrated experience building AI/ML-powered solutions, automation scripts, data pipelines, and integration services, • Hands-on experience with the enterprise security automation stack, including hyperautomation/SOAR, SIEM and security analytics, and telemetry pipeline platforms, and integrations across endpoint, network, identity, cloud, and email security tooling, • Infrastructure fluency across Linux and Windows server environments, with hands-on experience designing and managing workloads in IaaS (virtual machines, networking, storage) and PaaS (serverless, app services, managed databases, containers) on Azure and/or AWS, • Strong technical fluency in IAM technologies: identity governance and administration (IGA), enterprise directory and federation (Microsoft Entra ID), privileged access management, non-human identity governance, and secrets management, • Deep understanding of zero-trust architecture, identity governance, privileged access management, and cloud security principles, • Experience with infrastructure-as-code (Terraform, Ansible, Salt/SaltStack, ARM/Bicep), containerization (Docker, Kubernetes), and CI/CD pipelines, • Relevant certifications preferred: CISSP, CISM, CISA, Microsoft SC-series, Azure Developer/Architect, AWS Developer/Solutions Architect, vendor certifications in identity governance and endpoint security platforms, or equivalent Professional Skills • Translate complex cybersecurity and automation requirements into clear architectural designs, technical specifications, and production-ready code, • Operate as a hands-on engineer who architects solutions and personally writes, reviews, and ships high-quality code, not a delegator, • Collaborate effectively across cross-functional teams, bridging security, software development, infrastructure, IT operations, and business stakeholders to deliver integrated automation solutions, • Thrive in an Agile, fast-paced environment that values experimentation, rapid iteration, and measurable results, • Communicate complex technical concepts clearly to both technical and non-technical audiences, including architecture reviews, leadership briefings, and written documentation, • Demonstrate a passion for eliminating manual toil through intelligent automation and modern software engineering, continuously seeking ways to make security operations faster, smarter, and more resilient, • Hold themselves and their code to high standards: thorough testing, peer review, documentation, and ownership through production

Job Description Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits Job Description: At Seminole Hard Rock Support Services, we are on a mission to protect our guests, team members, and enterprise assets through world-class cybersecurity practices. As the Cybersecurity Engineer, you will implement, operate, and continuously improve the security controls that defend our systems, networks, and cloud environments across the enterprise, turning architecture and policy into running, automated, measurable defenses. Reporting to the Manager of Cybersecurity Engineering, this role requires a hands-on, security-minded engineer who bridges the worlds of software development, cloud operations, and cybersecurity. You will configure and tune the enterprise security stack, build the integrations and automations that connect it together, and leverage AI to analyze security data at scale across Microsoft Azure (primary), Amazon Web Services, and Google Cloud. This is a builder’s role, not an architecture role. You do not define standards from the sidelines, you take reference architectures and security requirements and make them real: deploying controls, writing production-grade automation, and instrumenting the telemetry that turns raw events into actionable insight. Your software development and architecture background lets you treat security operations as an engineering problem, and your fluency with AI and large language models lets you accelerate detection, triage, and analysis far beyond manual effort. You will work across systems, network, and cloud security domains, partnering with architecture, IAM, infrastructure, application, and SOC teams to ensure controls are deployed consistently, operate reliably, and improve continuously across all Seminole Hard Rock business units. You measure your impact in risks reduced, incidents prevented, and manual effort eliminated through automation. Responsibilities Systems & Endpoint Security • Deploy, configure, and tune endpoint and extended detection and response controls across Windows and Linux server and endpoint fleets, keeping coverage complete and policies current, • Operate identity threat detection and privileged-access protections, investigating and responding to identity-based threats, • Implement and automate certificate, PKI, secrets, and non-human / machine-identity lifecycles, • Maintain authoritative asset inventory and continuously reconcile attack-surface visibility across the environment, • Harden system configuration baselines and remediate drift in partnership with infrastructure and platform teams Network Security • Configure and operate secure-access service edge, secure web gateway, CASB, and DLP controls, and enterprise remote access, • Manage edge and perimeter defenses: web application firewall, DDoS mitigation, and CDN policy, and API security posture and runtime protection, • Deploy and tune network detection and response, triaging anomalous activity and feeding findings to the SOC, • Operate the enterprise browser to enforce least-privilege, isolated access to sensitive applications via an enterprise browser platform, • Apply zero-trust segmentation and least-privilege access principles consistently across the network estate Cloud & SaaS Security • Implement and maintain cloud-native application protection and posture management across Azure (primary), AWS, and Google Cloud, remediating misconfigurations and preventing drift, • Govern SaaS security posture and contain non-human identity sprawl across the SaaS estate, • Operate data security posture, data access governance, and data discovery and classification across cloud and on-premises stores, • Implement cloud-native guardrails, least-privilege IAM, encryption, and logging baselines in partnership with cloud engineering, • Integrate security checks into infrastructure-as-code and deployment workflows so cloud workloads are secure by default Security Automation, AI & Detection Engineering • Build and maintain security automations, integrations, and response playbooks across the stack using APIs and SOAR, • Engineer telemetry pipelines that route, shape, and enrich security data for cost-effective analysis, and develop and tune detections and SIEM content, • Leverage AI/ML and large language models to analyze large volumes of security data, accelerate alert triage and enrichment, surface anomalies, and automate reporting and documentation, • Develop and maintain production-grade scripts, services, and tooling (e.g., Python, PowerShell, Go) that operationalize security controls and eliminate repetitive manual work, • Instrument metrics and dashboards that make control coverage, detection efficacy, and remediation timeliness measurable Vulnerability, Exposure & Human-Risk Defense • Operate the vulnerability management lifecycle end-to-end: scanning, risk-based prioritization, tracking, and verification of remediation, • Coordinate penetration testing and manage findings through to closure, • Monitor external attack surface, threat exposure, and credential/brand leakage, and track third-party and vendor risk, • Operate email defenses, tuning detection and response for phishing and account-takeover threats, • Support security awareness and phishing-simulation programs with the data and integrations they need Collaboration & Continuous Improvement • Partner with Cybersecurity Architecture, IAM, infrastructure, application, and SOC/MSSP teams to deploy controls consistently and resolve issues quickly, • Support GRC, audit, and privacy programs by automating evidence collection and continuous control monitoring, • Document standards, runbooks, integration designs, and operating procedures so controls are repeatable and supportable, • Research, prototype, and pilot emerging tools and AI-driven capabilities that improve detection, automation, and analyst efficiency, • Participate in an on-call rotation and incident response for a 24/7 gaming and hospitality environment Qualifications & Experience • 5–7+ years of combined experience in cybersecurity engineering, systems / network / cloud administration, or software / platform engineering, with at least 4+ years focused on hands-on security engineering in enterprise environments, • Strong software development proficiency, with hands-on experience in Python, PowerShell, Go, or similar languages, and the ability to build custom security tooling, integrations, and automation from scratch, • Deep infrastructure and systems expertise, with hands-on experience securing and operating workloads across IaaS, PaaS, and containerized (Docker, Kubernetes) environments on Microsoft Azure (required), with working experience in AWS and/or Google Cloud, across Linux and Windows, • Practical experience applying AI/ML or large language models to security data analysis, detection, triage, or automation, • Strong working knowledge of endpoint / XDR, identity and privileged access, network security (proxies, VPN, WAF, NDR, API security), and cloud security posture management, • Solid grasp of the vulnerability management lifecycle end-to-end, plus exposure and third-party risk monitoring, • Deep networking and systems fundamentals: TCP/IP, DNS, TLS/PKI, firewalls, segmentation, and zero-trust access models, • Experience integrating security tools and data sources via API, with familiarity in SOAR and SIEM content development, • Familiarity with regulatory and compliance frameworks relevant to gaming and hospitality (PCI-DSS, SOX, tribal gaming regulations, GLBA), preferred but not required, • Relevant certifications preferred: CompTIA Security+, Microsoft SC-series or AZ-500, AWS Security Specialty, Google Professional Cloud Security Engineer, GIAC (GCIH, GCSA, GCLD), Certified Kubernetes Security Specialist (CKS), or equivalent; CISSP a plus Professional Skills • Translate security requirements and architecture into deployed, automated controls that operate reliably and integrate cleanly into existing systems and workflows, without creating friction, • Operate as a hands-on engineer who personally builds, configures, tests, and ships high-quality automation and integrations, measuring success in problems solved, not tickets closed, • Troubleshoot methodically across systems, network, and cloud layers, isolating root cause under time pressure during incidents, • Collaborate effectively across cross-functional teams: cybersecurity, software development, cloud and infrastructure engineering, IAM, compliance, and the SOC, • Communicate technical findings and recommendations clearly to both technical peers and non-technical stakeholders, • Thrive in an Agile, fast-paced environment that values automation, rapid iteration, and measurable security outcomes over manual process, • Demonstrate a builder’s mindset and a passion for using engineering and AI to make security faster, more consistent, and more scalable

Surrogacy Opportunity Starts at 60K-75K+ with a $1,250 Pre-Screening Bonus Your surrogacy journey could help build the family someone's been dreaming of and whether you're a stay-at-home mom or working full-time, it fits around your life. What You Get • 60,00075,000+ for first-time surrogates, • Up to $95,000+ for experienced surrogates, • $1,250 screening bonus, • Up to $10,000 before you're even pregnant, • Get matched in weeks, not years, • You're in control your timeline, your choice, • 100% of medical, legal, and travel costs covered, • All expenses paid nothing comes out of your pocket, • The nation's only OB-managed surrogacy programWho Can Apply, • Between 20 and 38 years old, • At least one healthy pregnancy and delivery, • BMI under 35, • Smoke-free lifestyle no nicotine products, • Six or fewer previous deliveries, • U.S. citizen or permanent resident living in an eligible stateHow It Works Apply in about 2 minutes and most applicants hear back within 12 business days. • Apply & Get Pre-Approved a free 2-minute application checks your eligibility instantly, • Screening & Medical Evaluation required medical and psychological pre-screening; your $1,250 bonus is paid in milestones as you complete it, • Matching & Legal you review family profiles and choose who to help; independent legal counsel provided at no cost to you, • Transfer, Pregnancy & Beyond physician-led care from embryo transfer through delivery, with a confirmed pregnancy in 46 months1 in 6 Families Struggle to Have a Child. There's More Than One Way to Help Them Grow. Know someone who'd make a great surrogate? Share the opportunity and help a family that's been waiting for years every Advocate earns up to $1,500 per successful referral, no limit. This opportunity can change your life and someone else's. Whether you're doing it to secure your future, support your family, or earn strong income on your own terms, we'll be here every step of the way. Don't Wait Apply Now and See If You Qualify. Our candidates are interested in surrogate, surrogacy, become a surrogate, paid surrogacy, gestational carrier, surrogate mother, part time, full time, flexible, flexible schedule, work from home, remote, stay at home, weekend, evening, jobs for moms, stay at home mom, work from home for moms, flexible jobs for moms, jobs for mothers, nanny, babysitting, childcare, daycare, caregiver, preschool, teacher assistant, tutor, teacher, swim instructor, classroom assistant, education, housekeeping, house cleaning, maid, customer service, call center, retail, cashier, store clerk, restaurant, server, waitress, hostess, barista, office, admin, receptionist, front desk, data entry, dispatcher, personal assistant, administrative assistant, office assistant, medical assistant, dental receptionist, nursing, therapy, fitness trainer, spa, salon receptionist, beauty assistant, bookkeeper, billing specialist, accounting, domestic, gig, trabajos desde casa, trabajos medio tiempo, trabajos para madres, niera, cuidado de nios, subrogacin, madre sustituta #Surrogates - B Test - FLRequiredPreferredJob Industries • Other

Job Description About Seminole Hard Rock Hotel & Casino Hollywood Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida. This world-renowned entertainment, gaming and hospitality destination unveiled a $1.5 billion expansion on Oct. 24, 2019. New offerings include 638 upscale guestrooms in the first-ever Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the adjacent Oasis Tower at Seminole Hard Rock Hotel & Casino Hollywood, and 465 newly redesigned guestrooms in Hard Rock Hotel for a combined room count of 1,271 throughout the resort. Additional amenities include the lush, “Bora Bora” style lagoon with private cabanas and butler service; a 42,000 square-foot Rock Spa® & Salon; a 13.5-acre recreational water experience for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100 slots, 195 table games and a 45-table poker room; 120,000 square feet of premier meeting and convention space including a 38,000 square-foot, carpeted exhibition hall; and a 26,000 square-foot retail promenade. The highly anticipated Hard Rock Live entertainment venue with a 7,000-person capacity, will showcase A-list entertainers, comedy acts, Broadway performances, sporting events and live broadcast productions. The integrated resort is located on 87 acres of the Hollywood Seminole Reservation along State Road 7 (U.S. Highway 441), and is 10 minutes from Fort Lauderdale/Hollywood International Airport and 30 minutes from downtown Miami and Miami International Airport. For more information, visit us online at www.seminolehardrockhollywood.com, call 800-937-0010 or follow us: Facebook: SeminoleHardRockHollywood, Twitter: @HardRockHolly, Instagram: @HardRockHolly. Benefits & Perks: We offer rockin' benefits that include Medical, Dental, Vision & Life Insurances, 401K, Paid time off, Annual Bonus Opportunity & much more! Please visit www.gotoworkhappy.com/benefits to see our full list of benefits! Job Description: Under the direction of the Pool Bar Asst. Manager, the server is responsible for serving both food and beverage to guests throughout the pool bar and surrounding area ensuring a positive guest experience. Essential Job Functions: • Greet and serves guests in a timely and courteous manner., • Take guest orders, serve food, and drinks., • Is familiar with all menu specifications and abbreviations., • Adheres to food & beverage policies, procedures, state liquor laws and all related manual material., • Collect various forms of payment in a courteous and efficient manner., • Knowledgeable of restaurant (ordering) systems; expediting systems., • Communicates with kitchen expeditor; checks order duplicates for correctness; communicates discrepancies to the expeditor., • Completes all set-up and closing duties in a timely fashion., • Maintains a clean, safe, hazard-free work environment within area of responsibility., • Handles and solves any concerns and questions customers may have or relays guest complaints/compliments to the appropriate Assistant Manager on duty., • Promotes positive public/employee relations at all times., • Perform other assignments as directed. Qualifications: • Minimum one (1) year of high volume food service. Table service restaurant experience highly preferred., • Must be able to carry trays that weigh a minimum of 10lbs. on one arm., • Ability to deliver a service level which creates an atmosphere that makes our guests want to return, giving each guest a positive, memorable entertainment experience., • Commitment to routinely go above and beyond in the accomplishment of position responsibilities in an effort to play a role in the achievement of organizational goals., • Must present an image of excitement, enthusiasm, and outgoing personality, while being able to project a professional appearance., • Must be comfortable with wearing short shorts and top that reveals abdomen area., • Must be able to work in various weather conditions including but not limited to; rain, heat, and cold weather., • Must be able to communicate effectively with guests in English, specific to position duties and responsibilities., • The department operates from sunup to sundown; management expectation is that you must be able to work any shift including weekends and holidays. Work Environment: • While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus., • The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job., • The Beach Club is often hectic, fast-paced and at times crowded and noisy., • This position is exposed to various weather conditions including, but not limited to; rain, heat, cold weather., • May be exposed to casino related environmental factors including, but not limited to; second hand smoke, excessive noise and constant exposure to general public., • Must be able to communicate effectively with guests in English, specific to position duties and responsibilities. Closing: As part of Seminole Gaming’s employment process, final candidates will be required to obtain gaming licensure by completing a background check with Seminole Gaming Compliance and Regulations, prior to an offer being extended. These background checks may include, but are not limited to: • Credit Check, • Criminal Background Check Disclaimer While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments). The Company gives preference in all of its employment practices to Native Americans. First preference in hiring, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements.

Job Description About Seminole Hard Rock Hotel & Casino Hollywood Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida. This world-renowned entertainment, gaming and hospitality destination unveiled a $1.5 billion expansion on Oct. 24, 2019. New offerings include 638 upscale guestrooms in the first-ever Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the adjacent Oasis Tower at Seminole Hard Rock Hotel & Casino Hollywood, and 465 newly redesigned guestrooms in Hard Rock Hotel for a combined room count of 1,271 throughout the resort. Additional amenities include the lush, “Bora Bora” style lagoon with private cabanas and butler service; a 42,000 square-foot Rock Spa® & Salon; a 13.5-acre recreational water experience for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100 slots, 195 table games and a 45-table poker room; 120,000 square feet of premier meeting and convention space including a 38,000 square-foot, carpeted exhibition hall; and a 26,000 square-foot retail promenade. The highly anticipated Hard Rock Live entertainment venue with a 7,000-person capacity, will showcase A-list entertainers, comedy acts, Broadway performances, sporting events and live broadcast productions. The integrated resort is located on 87 acres of the Hollywood Seminole Reservation along State Road 7 (U.S. Highway 441), and is 10 minutes from Fort Lauderdale/Hollywood International Airport and 30 minutes from downtown Miami and Miami International Airport. For more information, visit us online at www.seminolehardrockhollywood.com, call 800-937-0010 or follow us: Facebook: SeminoleHardRockHollywood, Twitter: @HardRockHolly, Instagram: @HardRockHolly. Benefits & Perks: We offer rockin' benefits that include Medical, Dental, Vision & Life Insurances, 401K, Paid time off, Annual Bonus Opportunity & much more! Please visit www.gotoworkhappy.com/benefits to see our full list of benefits! Job Description: Under the direction of the Assistant Beverage Manager, the individual serves both alcoholic and non-alcoholic beverages to guests throughout the property ensuring a positive guest experience. Essential Job Functions: • Exhibit conduct in accordance with all Gaming Commission Regulations and Seminole Tribe of Florida departmental policies and procedures., • Take guest orders, serves drinks and collects monies in a courteous and efficient manner. Adhere to cash handling procedures., • Ensure guest satisfaction in assigned areas and other areas if necessary., • Adhere to state liquor laws and TIPS training guidelines., • Keep bar and service area clean, sanitary and organized at all times., • Adhere to beverage control procedures., • Adhere to all regulatory, departmental and company policies and procedures., • Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate managers of concerns and observations., • Demonstrate actions and behaviors that reinforce the Company’s Mission and Values of Communication, Integrity, Fun, Respect, Accountability, Passion and Dedication., • Ensure prompt and discreet notification to managers and/or the Ethics Hotline of any observation of illegal acts or internal ethics violations., • Promote positive guest and team member relations., • Perform other duties as assigned. High School Diploma or equivalent is required along with a minimum of six (6) months to one (1) year of food or beverage serving experience, preferably high volume or the equivalent combination of education and experience. Additional Requirements: • Casino experience preferred., • Ability to work flexible schedules, including weekends and holidays is required., • Must be able to wear a minimum of 1 inch heels for an entire shift (Females Only). Work Environment: • May be exposed to casino related environmental factors including, but not limited to, second hand smoke and excessive noise., • While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus., • The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job., • The Casino environment is hectic, fast-paced and often crowded and noisy. May be exposed to casino related environmental factors including, but not limited to, second hand smoke, excessive noise and constant exposure to general public., • Must be able to communicate effectively with guests in English, specific to position duties and responsibilities. Closing: The Tribal Council gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements. As part of Seminole Gaming’s employment process, final candidates will be required to obtain gaming licensure by completing a background check with Seminole Gaming Compliance and Regulations, prior to an offer being extended. These background checks may include, but are not limited to: • Credit Check, • Criminal Background Check Disclaimer While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Career Advancement OpportunitiesJob Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail. Responsibilities: • Take food and beverage orders from customers, • Answer questions about the menu and preparation, • Provide accurate orders to the kitchen staff, • Check with customers periodically during their meals to ensure they are satisfied, • Take orders from customers for food and beverages, • Provide customers with their checks at the end of the meal and process paymentQualifications:, • Previous experience as a server is preferred, • Friendly and outgoing personality, • Excellent communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment

Job Description Waiter/Waitress Job Summary Serves food to patrons in a dining establishment. General Accountabilities Presents menu, answers questions, and makes suggestions regarding food. Takes customer orders by writing them down or memorizing them. Presents orders to the cooks on behalf of the patrons. Serves customers their pre-ordered food. Observes diners to respond to any additional requests and to determine when meal has been completed. Totals bill and accepts payment or refers patron to cashier. Clears or resets table at the end of each course. Thanks patrons and kindly invites them back for future dining. *The company reserves the right to add or change duties at any time. Job Qualifications Education: High school diploma or equivalent Experience: Some previous work-related skill, knowledge, or experience Skills Excellent verbal and written communicationActive listeningService orientationCoordinationSocial perceptiveness