Chef & Cook jobs in Old Fourth Ward, Atlanta, GeorgiaCreate job alerts

Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are. As part of this commitment, Home Chef will ensure that persons with disabilities are provided reasonable accommodations. Home Chef offers the base salary

Our Homemakers (Personal Chefs) are responsible not only for creating nutritious, appetizing meals for Members living in our Households, but are responsible for making every mealtime a meaningful opportunity for engagement. We are looking for outgoing, talented chefs who want to use their skills to

The Maintenance Superintendent is responsible for hands-on, day to day preventative and corrective maintenance for all Home Chef equipment. Enforces safety standards and safe work practices for all Home Chef employees and contractors working on site.

Gecko Hospitality - - Responsibilities: Oversee all back-of-house operations from prep to plating; Manage food and labor costs, purchasing, scheduling, and training; Maintain exceptional food quality, safety, and cleanliness standards; Collaborate with leadership on seasonal menus and culinary inno

Goodwin Recruiting - - Responsibilities: Execute creative menus, recipes, and SOPs; Manage and schedule a team; Adhere to sanitation and health regulations; Oversee daily prep and station work; Maintain high standards of food quality and presentation.

Stonebridge Hospitality Management - 640-1 Peachtree Street Northeast - Responsibilities: Oversee daily kitchen operations, including food preparation, menu planning, and staff supervision; Ensure food quality meets culinary standards and exceeds guest expectations; Control food costs by managing in

HEI Hotels + Resorts - - Responsibilities: Direct the day-to-day operations of all areas of the kitchen including outlets, banquets, stewarding, and purchasing; Manage Human Resources in the kitchen to attract, retain and develop associates including interviews, hiring, training, coaching, performa

Lucky Strike - 261 19th Street Northwest - Responsibilities: Adhere to the company’s mandated Food & Beverage menu and purchasing programs; Maintain budgeted revenue, costs of sales, labor, supplies, as well as operating cash flow as it relates to food operations; review monthly profit & loss stat

The Indigo Road Hospitality - 1085 Howell Mill Rd NW A3 - Responsibilities: Set the tone for guest experience by leading a positive, collaborative, and fun team environment; Oversee, maintain and manage food and service quality on the line; Assess, implement and manage service standards by ensuring

Driftwood Hospitality - 551 Ponce de Leon Avenue Northeast - Responsibilities: Lead day-to-day kitchen operations with a focus on quality, consistency, and execution; Develop and refine menus based on guest preferences, seasonality, and profitability; Ensure recipes, portioning, plating standards, a

Goodwin Recruiting - - Responsibilities: Supervise back-of-house hourly staff and lead onboarding/training; Monitor labor and food/beverage costs and support profitability; Collaborate with Executive Chef on menu planning and recipe development; Ensure SOPs, safety, and sanitation standards are mai

Golden Nugget - - Responsibilities: Lead by example in a high-volume kitchen to ensure guest satisfaction; Assist the Executive Chef in managing back-of-house staff and ongoing training; Help achieve or exceed labor and cost budgets through planning and execution; Oversee weekly and monthly invento

Goodwin Recruiting - - Responsibilities: Design and evolve seasonal menus with a refined, approachable culinary identity; Source and manage high-quality, local and seasonal ingredients in partnership with trusted purveyors; Oversee all daily kitchen operations, ensuring prep, execution, and service

Benihana - - Responsibilities: Engage with guests and perform hibachi cooking/show at tables; Prepare and set up food for cooking ensuring correct portions; Maintain cleanliness and sanitation of kitchen and hibachi tables; Follow safety, portioning, and recipes standards; assist with opening/closi

SSA Attractions Group - 800 Cherokee Avenue Southeast - Responsibilities: Supervise and participate in creating high-quality products for events and food service locations; Assist in menu pricing and preparation; Demonstrate new cooking techniques; Train, coach, counsel, and resolve problems; Comply

Sodexo - - Responsibilities: Manage high-volume food production and ensure culinary standards are met; Oversee inventory, purchasing, and food cost analysis; Forecast production needs and schedule staff accordingly; Train and develop team members on culinary policy and procedures; Ensure food safet

Avolta - - Responsibilities: Supervise day-to-day kitchen staff activities and assign tasks; Monitor safety, sanitation, and HACCP compliance; Assist with menu planning, inventory, and supply management; Maintain cost controls and uphold quality standards; Contribute to hiring decisions and staff d

Kimpton Hotels - - Responsibilities: Maintain a clean and efficient banquet station and work area; Provide high-quality food presentation and presentation for banquet guests; Manage culinary functions to meet food quality goals and maintain proper sanitation; Collaborate with Catering and Banquets

Goodwin Recruiting - - Responsibilities: Build teamwork through proper training, deployment, and communication; Coach and develop the culinary team to achieve goals; Execute action plans to achieve performance targets; Deliver outstanding guest service through operational leadership.

Kitchen Supervisor / Cook] As a Sous Chef at Topgolf, you'll: Provide professional leadership, development and direction to kitchen staff; Ensure all recipes, food preparations, and presentations meet TopGolf standards and commitment to quality; Maintain a safe, orderly and sanitized kitchen while u

Goodwin Recruiting - - Responsibilities: Supervise and motivate the back-of-house staff, emphasizing learning and creativity; Lead training for new hires and ongoing team development; Collaborate with the Executive Chef on menu planning and recipe execution; Maintain optimal staffing levels and par

Schulte Companies - - Responsibilities: Responsible for long- and short-term planning and day-to-day operations of the kitchen and related culinary departments.Manage associates and managers in the kitchen in order to attract, retain and motivate the employees while providing a safe environment; hi

Goodwin Recruiting - - Responsibilities: Lead and standardize culinary operations across the brand; Develop, refine, and execute seasonal menus with focus on seasonality and consistency; Oversee vendor relationships and sourcing of premium proteins and seafood; Drive food cost discipline while prot

Peregrine Hospitality - 415 East Paces Ferry Road Northeast - Responsibilities: Oversee the preparation and execution of culinary offerings, ensuring every dish reflects the highest standards of flavor, technique, and presentation; Uphold sanitation practices and organizational standards at all work

Gecko Hospitality - - Responsibilities: Create and execute a seasonally driven, polished casual menu; Lead, mentor, and inspire the kitchen team; Oversee back-of-house culinary operations including food quality, consistency, and presentation; Manage food costs, labor, inventory, and vendor relation

We are seeking a detail-oriented, reliable, experienced supervisor to join our growing team.In this position, you will play a key role in managing all aspects of our restaurant business.You will be expected to deliver a high-quality experience to our guests and motivate our staff to ensure excellent

As a Restaurant Sous Chef, your experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career.

Our Chef de Cuisine owns both setting the standard in the kitchen every single day and bringing out the best in the people around them. We don't just say we invest in our people 16 of our current chefs were promoted from within, and our General Managers have been with us an average of 11.

Schulte Companies is seeking a dynamic, service-oriented Executive Chef to join our team! Schulte Companies is an organization whose success is rooted in its service culture.

The FSQA Superintendent is responsible for overseeing the implementation, execution, and continuous improvement of core Food Safety & Quality programs at Home Chef & Tempo Meals. Ensure the enforcement and continuous improvement of Home Chef's Food Safety and Quality Systems, designed to meet regula

Kimpton Sylvan Hotel Kitchen Manager.Plan and manage the kitchen staff in the procurement, production, preparation, and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products.E

Train, coach, and develop sous chef staff, including weekly 1:1 sessions for their growth and development. Attend weekly meetings with R&D chefs in order to give feedback on recipes or ingredient specifications. American Culinary Federation chef certification preferred.

Superica Executive Chef Up To $120k/yr. Superica is seeking an enthusiastic leader to serve as Executive Chef!. The Executive Chef leads the entire culinary team, directing the day-to-day operations of all areas of the kitchen including production and prep, special events and purchasing and receivi

TUCKER GA, BRING YOUR FIRE!! Fantastic Opportunity 100% Scratch Kitchen Chef/Kitchen Manager Essential Functions Knowledge of all dining room and kitchen systems and operation.

The Executive Chef will lead the kitchen operations of the restaurant through attracting, retaining, and developing staff to ensure the delivery of high-quality, cost-effective dishes. Southern Proper Hospitality Group is a multi-concept company that is seeking to hire a passionate, creative, and ex

Lives the Home Chef Values and models our Home Chef Competencies. Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter ho

As a Restaurant Chef, your experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career.

We are urgently looking for people interested in taking online surveys for Fortune 500 brands.If you are a self-starter, looking for flexible hours throughout the week, this may be for you! Earn up to $25 per survey.Share your opinion and help influence brand decisions on services and products you u

Litigation Legal Support Coordinator - Atlanta.POSITION: Legal Support Coordinator.SUPERVISOR: Office Administrator.SUMMARY: Baker, Donelson, Bearman, Caldwell, & Berkowitz, PC has an opening for a Litigation Legal Support Coordinator in its Atlanta office.The ideal candidate will have a high level

Reference: R-2555974Posted: 2026-06-30Location: ATLANTA, GA, United StatesSalary: $180000 - $270000/yearType: Full time / Regular/PermanentCompany: WalmartBusiness Segment: Supply ChainPosition Summary.Position Summary As a General Manager in Walmart’s eCommerce Fulfillment Network, you will lead

The name Sotera Health was inspired by Soteria, the Greek goddess of safety, and reflects the Company’s unwavering commitment to its mission, Safeguarding Global Health.Sotera Health Company is a leading global provider of mission-critical sterilization and lab testing and advisory services for th

Trickum Ops LLC (Bojangles') is hiring Assistant Restaurant Managers!.Are you energetic, friendly, and looking for opportunities to develop skills that will further your career?.We own and operate eight Bojangles locations in the Atlanta area and are looking to grow leaders.We are proud to serve our

The Enterprise Account Executive is tasked with mastering SHI's value proposition to exceed revenue and profit goals by developing strategic sales approaches and cultivating relationships with both existing and new customers.This role involves identifying sales opportunities, collaborating with inte

Headquartered in Berlin, Germany, we partner with organizations to optimize supply chain performance, drive operational excellence, and enable digital transformation.Firmly established in Europe with a strong track record of success, 4flow is now focused on accelerating our expansion in North Americ

We are seeking a Senior Account Executive to join our team.This is a mid-level position where you may serve as an account lead on smaller team and/or team lead on individual workstreams for larger accounts.Senior Account Executives work as the right-hand to the account manager and/or director, leadi

The Ambulatory Sales Executive will sell Azalea Health's healthcare ecosystem technology solutions into medical practices such as: freestanding RHC's, affiliated providers, and multi location private practice facilities between 2-6 providers.If you have a healthcare industry network, an insatiable a

PATTERN is seeking an Account Executive who will be responsible for driving sales growth in existing wholesale accounts including Ulta, Sephora, Macy's and Nordstrom and identify new business opportunities within assigned territory.A passion for beauty is a must, and an apt for the curly, coily and