Chef & Cook jobs in East Germantown, Nashville, TennesseeCreate job alerts

If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today! Responsibilities : + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all desserts, cakes and pastries for the restaurant menus + A

If Executive Chef, Chef, Sous Chef, Executive, Restaurant, Staffing. Ready for the next step? We are seeking an up-and-coming Sous Chef to join and lead our team as our future Executive Chef.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.

TouchPoint Reports to: Executive Chef Schedule: Full time; primarily Monday through Friday, 5am - 3pm with rotating weekends. Job Summary As the Senior Sous Chef** , you will support the successful culinary operation of the food & nutrition department at a large hospital. Key Respo

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Chef-led menus designed around the people and the operational reality of each space. Job Responsibilit

Assists Executive Chef with all kitchen operations and preparation.

High volume, great attitude, knowledge, and a mentor - if that describes you - plea Sous Chef, Chef, Staffing. This casual laid-back (but very busy) restaurant is in need of a Sous Chef to lead the team to create memorable quality food while enjoying their time in the kitchen.

Assists Executive Chef with all kitchen operations and preparation.

Levy Sector Position Title: Sous Chef - Nashville SC @ Geodis Park Pay Range : [[custStartingPayRate]] to [[custMaxPayRate]] We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1531782

SSA Attractions Group - 3777 Nolensville Road - Responsibilities: Interview, hire, evaluate, reward, and progressively coach kitchen personnel as appropriate.Develop culinary training programs for food production employees and serve as a culinary resource to promote quality food services.Ensure SSAf

Job Summary* As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Detailed Responsibilities Executes menus in accordance

Gecko Hospitality - - Responsibilities: Oversee restaurant operations for 100 seat venue; Recruit, train, and develop culinary staff; Administrative duties such as product ordering, food inventory and culinary staff scheduling; Create and develop distinctive sushi dishes and cocktails; Set trends a

HM Alpha Hotels & Resorts - - Responsibilities: Lead kitchen team in a scratch kitchen environment; Ensure culinary excellence and attention to detail in every dish; Maintain high standards of food safety and sanitation; Mentor and develop junior culinary staff; Collaborate with Executive Chef to s

Starwood Hotels - - Responsibilities: Lead daily operations of a high-volume scratch kitchen; Supervise line staff and provide mentorship; Assist in all manner of food preparation and plating; Manage inventory and supply ordering; Provide on-the-spot solutions to kitchen needs.

Chartwell Hospitality - 2 Terminal Drive - Responsibilities: Lead and train kitchen team; Contribute to menu creation and concept; Ensure highest quality and food safety; Manage inventory, ordering, and cost controls; Supervise shifts and staffing across kitchen stations.

Gecko Hospitality - JobID: Jc62b565f7f4342a59df0658e0279b4d6-1 [Kitchen Supervisor / Cook] As a Sous Chef at Gecko Hospitality, you'll: Oversee kitchen operations and assist the head chef in menu planning; Manage inventory and ensure quality control of ingredients; Train and supervise kitchen staff

National HealthCare Corporation - 8353 State Highway 100 - Responsibilities: Assist in receiving and storing food and supplies; Follow proper food handling techniques and labeling; Review menus and production sheets to prepare meals; Prepare and serve diets accurately and attractively; Test and tast

HCA Healthcare - - Responsibilities: Directly responsible for the food preparation for patients, the cafeteria, doctors’ dining room and any special requests; Develops and implements work standards, sanitation procedures, and personal hygiene requirements; Inspects food preparation and serving ar

National HealthCare Corporation - 504 Elmington Avenue - Responsibilities: Prepare high-quality meals following standardized recipes; Manage portion control and food production; Assist in serving patient trays with therapeutic diets; Follow sanitation procedures and safety guidelines; Provide excell

The Indigo Road Hospitality - 801 Clark Place - Responsibilities: Set the tone for guest experience by influencing and leading a positive, collaborative, and fun team environment where everyone is treated with respect and kindness; Oversee, maintain and manage food and service quality; Assess, imple

Rocket Farm Restaurants Executive Sous Chef. Rocket Farm Restaurants is seeking a passionate Executive Sous Chef for their Nashville locations!. He/she is responsible for ensuring the culinary staff is able to create all menu items to the highest standards, as well as effectively and professionally

The Indigo Road Hospitality - - Responsibilities: Lead kitchen operations and staff development; Hands-on leadership on the line; Collaborate with GM and Home Office leaders to maximize kitchen operations; Manage labor, budgets, forecasts, and ensure P&L goals; Ensure quality control and health and

Work closely with the Chef de Cuisine on quality assurance processes and transform guest feedback into actionable insights for continuous improvement. With a commitment to becoming 100% locally-sourced, we are now embarking on an expansion phase, opening new locations and furthering our mission of t

Lettuce Entertain You Restaurants is looking for an Executive Chef with 5+ years of Executive Chef experience. Create new and maintain existing recipe costing in partnership with GM and designated chefs. Executive Chef experience in a full-service restaurant.

Chuy's - White Bridge is looking for a full time or part time line cook/prep cook to start immediately in Nashville, TN.Line cooks/prep cooks prepare the signature, quality food Chuy's - White Bridge is known for.The ideal line cook/prep cook cares about the details, remains calm in the face of mult

As a Cook you'll perform high-volume food preparation upholding the hospitality standards that make Grand Ole Opry experiences unforgettable.You'll prepare and replenish catering and concession items, arranging menu items in heated display cases, chafing dishes, and refrigerated cases to ensure prop

Chuy's - White Bridge is looking for a full time or part time line cook/prep cook to start immediately in Nashville, TN.Line cooks/prep cooks prepare the signature, quality food Chuy's - White Bridge is known for.The ideal line cook/prep cook cares about the details, remains calm in the face of mult

YOUR RESPONSIBILITIES Live Our Vision, Values and Beliefs every day Support the Executive Chef, Sous Chef, and all kitchen team members with daily tasks to ensure readiness for service Maintain all kitchen prep standards and all aspects of the culinary program Execute all assigned prep task

Chuy's - White Bridge is looking for a full time or part time line cook/prep cook to start immediately in Nashville, TN.Line cooks/prep cooks prepare the signature, quality food Chuy's - White Bridge is known for.The ideal line cook/prep cook cares about the details, remains calm in the face of mult

Responsible for providing quality guest service within the guidelines specified by hotel management.Assist in leading all Front Office operations by setting and maintaining a high level of guest service.Provide support for the line staff, schedulin Office Assistant, Assistant Manager, Manager, Offic

For this position, pay will be variable by location - See additional job details and benefits below.Please make sure you read the following details carefully before making any applications.At Chuy’s, every dish starts with fresh ingredients, passion, and a whole lotta love—and that’s where you

Overview General Manager candidates must exhibit proficiency and comprehension in seven core competency areas.Those are: Leadership, Management of People, Sales and Growth, Customer Service, Financial Understanding, Operational Understanding, and Technical Skills.Responsibilities / Essential Functio

For this position, pay will be variable by location - See additional job details and benefits below.Please make sure you read the following details carefully before making any applications.At Chuy’s, every dish starts with fresh ingredients, passion, and a whole lotta love—and that’s where you

Baker Location: LIPSCOMB UNIVERSITY - 54156001 Workdays/shifts : Varying shifts, days/hours, and rotating weekends.More details will be provided during the interview process.Employment Type: Full-time Pay Range: $17 per hour - $20 per hour University students with restri

Previous cooking experience, including experience as a line chef, restaurant cook or prep cook. Chuy's - White Bridge is looking for a professional full time or part time Restaurant Food Prep Cook in Nashville, TN to prepare food to the Chef's specifications.

JOIN A WINNING TEAM! LINE COOK This isnt just your next job its your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests experience the moment they walk through our doors! We offer structured prog Line Cook, Cook, Restaurant.

Text "Prime" to 30437 to apply now! By texting Prime to 30437 you will opt-in to receive hiring messages and account related messages from Fleming's Steakhouse.Text HELP for help or smshelp@paradox.Privacy policy can be found at paradox.At Fleming's Prime Steakhouse & Wine Bar, we Live, Breathe and

For this position, pay will be variable by location - See additional job details and benefits below At Chuy’s, our food is made from scratch, our energy is contagious, and our kitchen is where the magic happens.As a Line Cook, you’re the engine behind every sizzling skillet, stacked enc

Position Overview** The Account Executive, ES (Territory - KY, Southern Indiana, & Cincinnati) is responsible for the generation of sales revenue for the organization through personal interaction with prospective customers within a given territory.This position is expected to promote the use of cor

Chuy's - White Bridge is looking for a full time or part time Restaurant Line Cook in Nashville, TN.As a restaurant line cook at Chuy's - White Bridge you will be under the direction of the culinary management team.The ideal restaurant line cook will execute all line station menu items to exact reci

Additional Information Job Number 26071078 Job Category Property Leadership Location 3800 Bedford Ave, Nashville, Tennessee, United States, 37215 VIEW ON MAP (https://www.Bedford%20Ave%2C%20Nashville%2C%20Tennessee%2C%20United%20States%2C%2037215) Schedule Full Time Located

Legendary food and service begins with legendary people.We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.It takes passion, pride and commitment to c Line Cook, Cook, Restaurant, Benefits.

Location: 4326 Harding Road, Nashville, TN, 37205 Position Overview: The General Manager drives success of the restaurant through the direction and control of operations that ensure a positive guest experience and company profitability.The General Manager's responsibility is to direct the operation

When you work at Clarendale West End, you have a front-row seat to the amazing life stories of the wisest people on earth.What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you.Be part of an extraordinary life! Clarendale West

For this position, pay will be variable by location - plus tips.Are you ready for the best job ever? Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.