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Pourquoi livrer avec DoorDash? DoorDash est le chef de file de la livraison de repas et de commandes à emporter et de la livraison de dépanneur aux États-Unis. Des millions de clients lui font confiance chaque jour. En tant que Dasher, tu resteras occupé grâce à une variété de possibilités de revenus et tu pourras travailler lorsque cela te conviendra. Être livreur avec DoorDash vous offre la flexibilité de gagner de l’argent supplémentaire selon vos conditions. • Plusieurs façons de faire de l’argent :que ce soit pour livrer des commandes de restaurant, d’épicerie ou de détaillant, DoorDash t’offre diverses possibilités de revenus pour optimiser ton temps., • Flexibilité totale :effectue des dashs lorsque ça te convient. Établis ton propre horaire et travaille autant ou aussi peu que tu le veux., • Sais combien d’argent tu gagneras :un modèle de rémunération clair et concis te permet de connaître le montant minimum que tu gagneras avant d’accepter toute offre., • Flux de trésorerie immédiat :sois payé le jour même que tu effectues des dashs avec DoorDash Crimson*. Sans frais de dépôt, ni attente., • Démarrage rapide et facile :inscris-toi en quelques minutes et prends la route rapidement**., • Processus simple :il suffit de ramasser, de déposer et d’encaisser. Le jour de paie est dans tes poches. Exigences de base • 18 ans et plus* (21 ans et plus pour livrer de l’alcool), • N’importe quelle voiture, scooter ou bicyclette (dans certaines villes), • Numéro de permis de conduire, • Numéro d’assurance sociale (seulement aux États-Unis), • Accès constant à un téléphone intelligent Comment s’inscrire • Clique sur « Inscris-toi maintenant » et complète le processus d’inscription, • Télécharge l’application Dasher de DoorDash et c’est parti, • Sous réserve de conditions d’admissibilité. Le compte de dépôt DoorDash Crimson est établi par Starion Bank, membre de la FDIC. La carte de débit Visa DoorDash Crimson est émise par Starion Bank. Sous réserve d’admissibilité. * Doit être âgé de 19 ans et plus en Arizona, en Californie, au Colorado, au Delaware, en Floride, en Géorgie, en Idaho, au Kentucky, au Montana, au New Jersey, au Nouveau-Mexique, au Texas, en Utah et en Virginie-Occidentale Informations supplémentaires Livrer avec DoorDash est une excellente occasion de gagner des revenus pour toute personne à la recherche d’un emploi de livraison à temps partiel, saisonnier, flexible, de fin de semaine, après l’école, temporaire ou stable. Effectue des livraisons avec DoorDash et gagne un revenu supplémentaire tout en étant ton propre patron. Effectue des dashs lorsque ça te convient. Inscris-toi dès aujourd’hui.

Job Description Position Title: CHEF MANAGER - BINGHAMTON, NY Salary: $70,000 - $75,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest. This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. Job Summary This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities: • Full culinary management of food service operation to include inventory, ordering and receiving, • Knowledge of P&L accountability and contract-managed service experience is desirable, • Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products, • Possesses a passion for sustainability Preferred Qualifications: • Must have a working knowledge of HACCP, • Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control, • Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation, • Experience with exposition cooking needed, • Knowledge of P&L accountability and contract-managed service experience is desirable, • ServSafe certified is a plus Apply to Eurest today! Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates at Eurest are offered many fantastic benefits. • Medical, • Dental, • Vision, • Life Insurance/ AD, • Disability Insurance, • Retirement Plan, • Paid Time Off, • Holiday Time Off (varies by site/state), • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs), • Paid Parental Leave, • Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2026/01/2026Wage-TransparencyEurest.pdf Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Eurest maintains a drug-free workplace. Applications are accepted on an ongoing basis.

Job DescriptionLine Cook Duties Looking for an individual that can multi-task, strong wood fire pizza making is a plus A Line Cook prepares food using recipes and menu items created by the Executive Chef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include: • Assisting with stocking and setting up the kitchen stations, • Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks, • Plating prepared foods based on senior chef’s guidance, • Working with whole team to ensure that orders are completed according to request and on time, • Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts, • Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations RESPONSIBILITIES • Ensures that work areas are clean and that equipment, tools, and supplies are properly stored, • Works kitchen station as assigned, • Manages supplies and ensures orderly work areas QUALIFICATIONS • Basic culinary coursework or equivalent experience highly preferred, • High school diploma or high school equivalency diploma preferred, • One year of experience in the restaurant industry, • Previous experience preferred, • Able to bend, kneel, squat, stand, and lift heavy objects as needed Moxie Wood Fire Grill has been voted the Southern Tier's top fine dining restaurant by the Press & Sun Bulletin’s People’s Choice Awards and has been awarded the coveted "Award of Excellence" by Wine Spectator for our selection of world-class fine wines. Our award winning restaurant features mesquite wood fire grilled steaks and chops, an exquisite selection of seafood and vegan dishes, rustic wood fired pizza and more to suite every taste. Our patrons look forward to our daily featured selections which are sourced from the finest farms and paired with exceptional local and global wines. We invite you to stop in and enjoy our mouth-watering selections from our menu and the impeccable service offered by our wait staff which create an experience you’re not likely to forget. Do you have what it takes to join a professional high performing team in a welcoming work culture? Apply Today

Job Description Applebee's started with the same philosophy we follow today - focused on serving good food to good people! T.L. Cannon is the owner / operator of 52 Applebee's Neighborhood Grill & Bar restaurants. The foundation of success is our Team Members, who bring remarkable industry experience to the table. As a team, we have an unparalleled commitment to exceed our guest's expectations and maintain the highest standards of service, quality, and value for our neighbors. We offer a fun environment where real connections and friends are made! YOU BELONG HERE! What’s in it for you? We can offer you: • Paid vacation if you average 30 hours a week, • Free shift meal when working 6+ hours, • 401(k), • Medical, Dental & Vision coverage, • A great work atmosphere, • Flexible schedules & much more! We're looking for talented: • COOKS / KITCHEN TEAM MEMBERSThis position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food safety guidelines. If you have a commitment to ensuring the best quality food for our guest and the drive to succeed, we want to hear from you! COOK REQUIREMENTS: • Must be at least 18 years old, • Eligible to work in the United States, • 1+ year of restaurant cooking experience preferred, but not required, • Must be able to lift 50 lbs up to 20 times per day, • Team-oriented with a passion to succeed OUR PRINCIPLES: • Respect your team; treat them as you would like to be treated., • Integrity is everything, act as an owner., • Cleanliness and attention to detail in all aspects of your restaurant. Applebee’s is a full-service restaurant concept that has growth opportunities for team members in a well- established environment. Grow your career with us! We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We're also looking for people who have back of house preparation / food prep / production experience. We are a Franchisee of Applebee's and an Equal Opportunity / E-Verify Employer. We use eVerify to confirm U.S. Employment eligibility.

Job Description Keck’s Food Service is seeking a motivated Outside Sales Representative to grow and manage a territory in the Southern Tier Region, New York area. In this role, you will develop new business, strengthen existing customer relationships, and help customers succeed while achieving and exceeding territory sales goals. Customers include independent restaurants, bakeries, hotels, clubs, convenience stores, colleges and universities, retail foodservice operations, and regional chains. Key Responsibilities • Generate new business and grow existing accounts to achieve profitable sales growth., • Build strong customer relationships and ensure a high level of service and satisfaction., • Conduct sales presentations, process orders, introduce new products, and support current collections., • Identify and qualify prospects aligned with company growth objectives., • Analyze customer needs and recommend products and solutions that support their business goals., • Monitor market trends, product innovations, and industry best practices to provide value-added recommendations., • Prepare and conduct business reviews with key accounts., • Collaborate with internal teams and vendor partners to achieve sales and profitability targets., • Maintain accurate and timely sales reports, account documentation, and customer records., • Assist with accounts receivable collection activities as needed., • Represent Keck’s Food Service professionally within the community and customer base., • Attend sales meetings, company events, and customer functions., • Travel throughout the Southern Tier Region using a personal vehicle. Compensation Base Salary: $60,000 – $80,000 annually, based on experience, paid weekly. Performance-Based Commissions: In addition to base compensation, employees are eligible to earn commission based on sales performance. When the earned commission is greater than the base salary on a monthly basis, the additional commission amount will be paid. Additional Support: We provide a phone allowance and automobile reimbursement/support to help you succeed in your role. Work Schedule No overnight travel. Home every day. Limited weekend calls depending on territory. Work Location This position serves customers and prospects across New York’s Southern Tier. To ensure strong market coverage and customer responsiveness, candidates are expected to live within the Southern Tier Region. Keck's Food Service For over 60 years, Keck’s Food Service has been a trusted regional broad-line foodservice distributor known for exceptional quality, value, and customer service. We are committed to helping foodservice operators grow their business and providing our sales professionals with the tools, support, and opportunities they need to build rewarding careers. Requirements • Experience in foodservice sales, bakery sales, restaurant management, operations, culinary arts, or as a chef preferred., • Strong communication, relationship-building, and sales skills., • Proficient in Microsoft Office (Word, Excel, Outlook) and basic computer applications., • Ability to work independently and manage a sales territory effectively., • Valid driver's license and reliable transportation., • Ability to pass pre-employment requirements, including a drug screen, background check, and physical capabilities assessment., • Experience in foodservice sales, bakery sales, restaurant management, operations, culinary arts, or as a chef preferred., • Live and work within New York's Southern Tier. Benefits • 401(k) with company match, • Health insurance, • Dental insurance, • Vision insurance, • Flexible Spending Accounts and Health Savings Account, • Life and disability insurance, • Paid time off, • Cell phone support, • Automobile support

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

Sales Representative Opportunity.Are you looking for a new sales position with unlimited earning potential and that is in a flourishing industry? Or maybe you have been thinking about switching career paths and moving into sales? Looking for an opportunity where you can earn uncapped commissions whi

Share Apply Full-time Starting at $18.If you're a dedicated, enthusiastic, and experienced Restaurant Manager who shares our commitment to exceptional service and teamwork, we'd love to welcome you into our family.Come be a part of something special As a key member of the Bapa Network family, you wi

Join Dash0 and help us define the future of observability.We are OpenTelemetry-native, building a delightful, simple, and AI-centric platform that eliminates vendor lock-in and meaningless toil.Shape a product that developers loveall with transparent pricing and cost-control built in.Dash0 is lookin

We're seeking a motivated Account Executive to drive revenue growth, expand market share, and build long-term client relationships within a designated territory.Reporting directly to a District Sales Manager, this role plays a key part in achieving sales targets and overall profitability.Identify an

New Business Account Executive - EIU.Since 1843, The Economist Group has championed independence, excellence and openness, helping people understand and tackle the critical challenges shaping the world.Today, we are building on that legacy as a global media and information-services company powered b

Senior Territory Account Executive (NY).At Cloudflare, we are on a mission to help build a better Internet.Today the company runs one of the world's largest networks that powers millions of websites and other Internet properties for customers ranging from individual bloggers to SMBs to Fortune 500 c

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald's critical customer standards of quality, service, and cleanliness.These standards are high, so this is a big job! The General Manager works with his/her leaders to set the restau

As an Enterprise Account Executive at Databricks, you are a strategic sales professional with experience selling to Financial Services accounts.You know how to sell innovation and change through customer vision expansion and can guide deals forward to compress decision cycles.You love understanding

Share Apply Full-time Starting at $18.If you're a dedicated, enthusiastic, and experienced Restaurant Manager who shares our commitment to exceptional service and teamwork, we'd love to welcome you into our family.Come be a part of something special As a key member of the Bapa Network family, you wi

Future Account Executive Americas.Join the SUSE Talent Community (Evergreen).A Quick Note Before You Apply: This is an "Expression of Interest" posting.By applying here, you are joining our Account Executive Talent Community.This enables our Talent Acquisition team to reach out to you directly when

Senior Account Executive, Start-ups.At Cloudflare, we are on a mission to help build a better Internet.Today the company runs one of the world's largest networks that powers millions of websites and other Internet properties for customers ranging from individual bloggers to SMBs to Fortune 500 compa

Assistant Floor Manager Company: Jetro / Restaurant Depot Location: 22 Warehouse Row, Colonie, NY 12205 Job Type: Full-time Sector: Management Compensation: $18.Position Title: Assistant Floor Manager.FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime.Restaurant Depot is a wholesale cash-and-carry f

Supervises Stockers and Hilo driver's during second shift and third shift.Supervises, trains and evaluates Stockers and Hi Lo Drivers.Ensures friendly, efficient and professional customer service.Ensures compliance with established sales and security policies and procedures.Investigates and resolves

Text "HIREME" to 30437 to apply now! By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse.Text HELP for help or smshelp@paradox.Privacy policy can be found at paradox.At Outback Steakhouse, we believe that people want to be part

Full-Time, Hourly, 8-10 hour shift, Overtime.Restaurant Depot is a wholesale cash-and-carry foodservice distributor.Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week.Our customers are a targeted group: independent restaurants, caterers, and not-for-profits.We o

Burger King Assistant Manager Bring the flavor.Welcome to the Flame-Grilled Life.At Burger King, our Assistant Managers (AMs) play a critical role in driving restaurant performance and developing strong, high-performing teams.You'll partner closely with the Restaurant General Manager (RGM) to deliv

Text "HIREME" to 30437 to apply now! By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse.Text HELP for help or smshelp@paradox.Privacy policy can be found at paradox.At Outback Steakhouse, we believe that people want to be part

We offer weekly pay and competitive wages.Options for medical, dental and vision starting at less than $10/week.Life insurance, short-term disability and voluntary benefits.Anniversary pay (must meet eligibility requirements).Discounted shift meals and a 25% discount when dining as a guest.Opportuni

Location: Binghamton University * We are hiring immediately for full time BAKER positions.Address: 4400 Vestal Parkway East, Binghamton, NY 13902.Note: online applications accepted only.Schedule: Full time schedule; Position 1: Monday through Friday, 5:00 am to 1:30 pm; Position 2: Monday through W

HeartMedia Markets Current employees and contingent workers click here to apply and search by the Job Posting Title.The audio revolution is here - and iHeart is leading it! iHeartMedia, the number one audio company in America, reaches 90% of Americans every month -- a monthly audience that's twice

HeartMedia Markets Current employees and contingent workers click here (https://wd5.The audio revolution is here - and iHeart is leading it! iHeartMedia, the number one audio company in America , reaches 90% of Americans every month -- a monthly audience that's **twice the size of any other

This is a New York City, NY, based position that works both in-office (2 days/week) and remotely.The DIRECTV Ad Sales organization is seeking an SMB Sr.Account Executive responsible for supporting Commercial dealers, developing SMB advertising opportunities, and driving advertising revenue growth.Th

Excellent opportunity to join a leading, national credit card processing company that has over a decade of industry experience.Slice Merchant Services offers innovative payment processing solutions to merchants.Slice has put together a comprehensive package of products and services.Slice delivers a

Red Robin - 1 Halfmoon Crossing - Responsibilities: Prepare and cook menu items according to Red Robin standards; Perform cutting, sautéing, broiling, frying and cooking of meats, fish, poultry, vegetables, soups, salads and other ingredients; Adhere to safe food handling and cleanliness rules; Ass

Outback Steakhouse - 3670 S Mckinley Parkway - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessi

Olive Garden - - Responsibilities: Prepare and cook menu items to spec; Ensure food safety and sanitation standards; Plate presentation and portion control; Follow recipes and maintain kitchen cleanliness; Collaborate with the team to ensure timely service.

Northgate Resorts - - Responsibilities: Set up workstations with all necessary ingredients and equipment; Prepare ingredients and equipment for meal preparation; Cook food with various techniques (Sauté, grill, bake, roast, fry, etc.Clean and breakdown meal preparation areas, including cleaning al

Chilis - - Responsibilities: Learn and execute all recipe procedures; Maintain kitchen cleanliness; Follow safety and sanitation policies; Communicate ticket times to team members; Keep food orders flowing continuously from the kitchen.

Dave & Busters - - Responsibilities: Prepare and cook food items by recipe and specification; Maintain cleanliness and sanitation of all kitchen areas; Safely operate all kitchen equipment; Follow prep sheets to control costs and reduce waste; Assist other team members as needed to support operatio

Texas Roadhouse - 4399 Vestal Parkway East - Responsibilities: Prepare made-from-scratch Legendary Food; Learn signature recipes and plate presentations; Run a busy kitchen station; Maintain cleanliness and sanitation standards; Work as part of a collaborative kitchen team.